The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Christophe M. Courtin sits on this spectrum.
This scientist: 499 publications — 95th percentile
95% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Christophe M. Courtin sits on this spectrum.
This scientist: 88 D-Index — 87th percentile
87% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Christophe M. Courtin is affiliated with KU Leuven in Belgium and works primarily in the fields of Nursing and Agricultural and Biological Sciences. Their research output covers a diverse range of topics, with an emphasis on Nutrition and Dietetics, Food Science, and Plant Science as prominent subfields.
The scientist's work spans several main topics including:
Among their recent publications are studies addressing the relationship between diet, microbiology, and enzymatic processes. Selected papers include:
Courtin frequently collaborates with several coauthors, notably including Yamina De Bondt, Niels A. Langenaeken, An Bautil, C.F. De Schepper, and Eline Van Wayenbergh. These collaborations often intersect with their research topics and publication venues.
The scientist's work appears regularly in a range of publication venues specializing in food science and related disciplines. Key journals where they have multiple publications include:
Christophe M. Courtin's research integrates various dimensions of food science, from biochemical analysis of food components and processing impacts to the microbiological and enzymatic factors that influence dietary outcomes. Their extensive publication record and ongoing research contributions encompass aspects of nutrition, bioengineering, and agricultural biology.
Hans Goesaert;Kristof Brijs;WS Veraverbeke;Christophe Courtin
S. Van den Bosch;W. Schutyser;R. Vanholme;T. Driessen
Christophe Courtin;Jan Delcour
Willem F Broekaert;Christophe M Courtin;Kristin Verbeke;Tom Van de Wiele
Eef Boets;Sara V. Gomand;Lise Deroover;Tom Preston
Katrien Swennen;Christophe M Courtin;Jan A Delcour
S. Van den Bosch;W. Schutyser;S.-F. Koelewijn;T. Renders
S. Van den Bosch;T. Renders;S. Kennis;S.-F. Koelewijn
Charlotte Grootaert;Jan A. Delcour;Christophe M. Courtin;Willem F. Broekaert
W. Schutyser;S. Van den Bosch;T. Renders;T. De Boe
Kurt Gebruers;Emmie Dornez;Danuta Boros;Anna Fraś
Valerie Van Craeyveld;Katrien Swennen;Emmie Dornez;Tom Van de Wiele
Annick Pollet;Jan A. Delcour;Christophe M. Courtin
Zahra Geraylou;Caroline Souffreau;Eugene Rurangwa;Eugene Rurangwa;Gregory E. Maes;Gregory E. Maes
Sami Hemdane;Pieter J. Jacobs;Emmie Dornez;Joran Verspreet
Annica A M Andersson;Anna Maija Lampi;Laura Nyström;Vieno Piironen
Charlotte Grootaert;Pieter Van den Abbeele;Massimo Marzorati;Willem F. Broekaert
Tom Renders;Wouter Schutyser;Sander Van den Bosch;Steven-Friso Koelewijn
Christophe M. Courtin;and An Roelants;Jan A. Delcour
Zahra Geraylou;Caroline Souffreau;Eugene Rurangwa;Eugene Rurangwa;Luc De Meester
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 45
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