Senay Simsek

Senay Simsek publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Senay Simsek sits on this spectrum.

Senay Simsek D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Senay Simsek sits on this spectrum.

Best Publications

• Starch with a Slow Digestion Property Produced by Altering Its Chain Length, Branch Density, and Crystalline Structure

  Zihua Ao;Senay Simsek;Genyi Zhang;Mahesh Venkatachalam

  344
  Citations

• Arabinoxylans and human health

  M. Mendis;S. Simsek

  231
  Citations

• Effect of germination on the chemical composition, thermal, pasting, and moisture sorption properties of flours from chickpea, lentil, and yellow pea

  Minwei Xu;Zhao Jin;Senay Simsek;Clifford Hall

  179
  Citations

• Arabinoxylans, gut microbiota and immunity

  Mihiri Mendis;Estelle Leclerc;Senay Simsek

  177
  Citations

• Dissection of Genetic Factors underlying Wheat Kernel Shape and Size in an Elite × Nonadapted Cross using a High Density SNP Linkage Map

  Ajay Kumar;E. E. Mantovani;R. Seetan;A. Soltani

  163
  Citations

• Complementary effects of cereal and pulse polyphenols and dietary fiber on chronic inflammation and gut health

  Joseph M. Awika;Devin J. Rose;Senay Simsek

  155
  Citations

• Genome mapping of kernel characteristics in hard red spring wheat breeding lines.

  Toi J. Tsilo;Gary A. Hareland;Senay Simsek;Shiaoman Chao

  150
  Citations

• Biological properties of lemongrass: An overview

  S.K. Olorunnisola;H. T. Asiyanbi;Ademola Monsur Hammed;Senay Simsek

  142
  Citations

• Effect of hydrothermal treatment on physicochemical and digestibility properties of oat starch

  Maribel Ovando-Martínez;Kristin Whitney;Bradley L. Reuhs;Douglas.C. Doehlert

  135
  Citations

• Effect of acetylation, oxidation and annealing on physicochemical properties of bean starch

  Senay Simsek;Maribel Ovando-Martínez;Kristin Whitney;Luis A. Bello-Pérez

  130
  Citations

• Analysis of Deoxynivalenol and Deoxynivalenol-3-glucoside in wheat

  Senay Simsek;Kimberly Burgess;Kristin L. Whitney;Yan Gu

  119
  Citations

• Effect of pre-harvest sprouting on physicochemical changes of proteins in wheat.

  Senay Simsek;Jae-Bom Ohm;Haiyan Lu;Mory Rugg

  107
  Citations

• Ozone gas affects physical and chemical properties of wheat (Triticum aestivum L.) starch

  Harkanwal P.S. Sandhu;Frank A. Manthey;Senay Simsek

  102
  Citations

• Starch characteristics of bean (Phaseolus vulgaris L.) grown in different localities

  Maribel Ovando-Martínez;Luis A. Bello-Pérez;Kristin Whitney;Perla Osorio-Díaz

  99
  Citations

• Alginate-based double-network hydrogel improves the viability of encapsulated probiotics during simulated sequential gastrointestinal digestion: Effect of biopolymer type and concentrations.

  Xiaoxi Qi;Senay Simsek;Bingcan Chen;Jiajia Rao

  89
  Citations

• Quality of bread made from ozonated wheat (Triticum aestivum L.) flour.

  Harkanwal P S Sandhu;Frank A Manthey;Senay Simsek

  88
  Citations

• Strain-ecotype specificity in Sinorhizobium meliloti-Medicago truncatula symbiosis is correlated to succinoglycan oligosaccharide structure

  Senay Simsek;Tuula Ojanen-Reuhs;Samuel B. Stephens;Bradley L. Reuhs

  82
  Citations

• Starch characteristics of dry peas (Pisum sativum L.) grown in the USA.

  Senay Simsek;Mehmet Caglar Tulbek;Yuan Yao;Blaine Schatz

  81
  Citations

• Flavonoid-Inducible Modifications to Rhamnan O Antigens Are Necessary for Rhizobium sp. Strain NGR234-Legume Symbioses

  W. J. Broughton;M. Hanin;B. Relić;J. Kopciñska

  78
  Citations

• Growth regime and environmental remediation of microalgae

  Ademola Monsur Hammed;Sanjeev Kumar Prajapati;Senay Simsek;Halis Simsek

  77
  Citations

• Effect of the cooking on physicochemical and starch digestibility properties of two varieties of common bean (Phaseolus vulgaris L.) grown under different water regimes

  Maribel Ovando-Martínez;Perla Osorio-Díaz;Kristin Whitney;Luis A. Bello-Pérez

  69
  Citations

• Size-exclusion HPLC of protein using a narrow-bore column for evaluation of breadmaking quality of hard spring wheat flours.

  Jae-Born Ohm;Jae-Born Ohm;Gary Hareland;Senay Simsek;Bradford Seabourn

  67
  Citations

• Quantitative trait loci influencing endosperm texture, dough-mixing strength, and bread-making properties of the hard red spring wheat breeding lines

  Toi J. Tsilo;Senay Simsek;Jae Bom Ohm;Gary A. Hareland

  62
  Citations