Jae-Bom Ohm

Best Publications

• Effect of alkaline extraction pH on structure properties, solubility, and beany flavor of yellow pea protein isolate.

  Zili Gao;Peiyi Shen;Yang Lan;Leqi Cui

  318
  Citations

• Plant proteins from green pea and chickpea: Extraction, fractionation, structural characterization and functional properties

  Liuyi Chang;Yang Lan;Nonoy Bandillo;Jae-Bom Ohm

  223
  Citations

• Solid dispersion-based spray-drying improves solubility and mitigates beany flavour of pea protein isolate.

  Yang Lan;Minwei Xu;Jae-Bom Ohm;Bingcan Chen

  165
  Citations

• Winter wheat genotypes under different levels of nitrogen and water stress: Changes in grain protein composition

  C. Saint Pierre;C.J. Peterson;A.S. Ross;J.B. Ohm

  158
  Citations

• White Wheat Grain Quality Changes with Genotype, Nitrogen Fertilization, and Water Stress

  Carolina Saint Pierre;Carolina Saint Pierre;C. James Peterson;Andrew S. Ross;Jae-Bom Ohm;Jae-Bom Ohm

  120
  Citations

• Phase behavior and complex coacervation of concentrated pea protein isolate-beet pectin solution.

  Yang Lan;Jae-Bom Ohm;Bingcan Chen;Jiajia Rao

  120
  Citations

• The impact of hempseed dehulling on chemical composition, structure properties and aromatic profile of hemp protein isolate

  Peiyi Shen;Zili Gao;Minwei Xu;Jae-Bom Ohm

  117
  Citations

• Single-kernel characteristics of hard winter wheats in relation to milling and baking quality.

  J. B. Ohm;O. K. Chung;O. K. Chung;C. W. Deyoe

  115
  Citations

• Phase behavior, thermodynamic and microstructure of concentrated pea protein isolate-pectin mixture: Effect of pH, biopolymer ratio and pectin charge density

  Yang Lan;Jae-Bom Ohm;Bingcan Chen;Jiajia Rao

  114
  Citations

• Development and characterization of wheat lines carrying stem rust resistance gene Sr43 derived from Thinopyrum ponticum

  Z. Niu;D. L. Klindworth;G. Yu;T. L Friesen

  111
  Citations

• Impact of defatting treatment and oat varieties on structural, functional properties, and aromatic profile of oat protein

  Jianxiong Yue;Jianxiong Yue;Zixuan Gu;Zhenbao Zhu;Jianhua Yi

  111
  Citations

• Effect of pre-harvest sprouting on physicochemical changes of proteins in wheat.

  Senay Simsek;Jae-Bom Ohm;Haiyan Lu;Mory Rugg

  107
  Citations

• Physicochemical properties and aroma profiles of flaxseed proteins extracted from whole flaxseed and flaxseed meal

  Yang Lan;Jae-Bom Ohm;Bingcan Chen;Jiajia Rao

  98
  Citations

• Bioavailable and biodegradable dissolved organic nitrogen in activated sludge and trickling filter wastewater treatment plants.

  Halis Simsek;Murthy Kasi;Jae-Bom Ohm;Mark Blonigen

  95
  Citations

• Effect of Pre-Harvest Sprouting on Physicochemical Properties of Starch in Wheat

  Senay Simsek;Jae-Bom Ohm;Haiyan Lu;Mory Rugg

  76
  Citations

• Microencapsulation of hemp seed oil by pea protein isolate−sugar beet pectin complex coacervation: Influence of coacervation pH and wall/core ratio

  Yang Lan;Jae-Bom Ohm;Bingcan Chen;Jiajia Rao

  72
  Citations

• Whole wheat bread: Effect of bran fractions on dough and end-product quality

  Khairunizah Hazila Khalid;Jae-Bom Ohm;Senay Simsek

  69
  Citations

• Relationships of free lipids with quality factors in hard winter wheat flours.

  J. B. Ohm;O. K. Chung;O. K. Chung

  67
  Citations

• Gluten, Pasting, and Mixograph Parameters of Hard Winter Wheat Flours in Relation to Breadmaking

  J. B. Ohm;J. B. Ohm;O. K. Chung;O. K. Chung

  66
  Citations

• Relationships of High Molecular Weight Glutenin Subunit Composition and Molecular Weight Distribution of Wheat Flour Protein with Water Absorption and Color Characteristics of Noodle Dough

  J.-B. Ohm;J.-B. Ohm;A. S. Ross;C. J. Peterson;Y.-L. Ong

  64
  Citations

• Quantitative trait loci influencing endosperm texture, dough-mixing strength, and bread-making properties of the hard red spring wheat breeding lines

  Toi J. Tsilo;Senay Simsek;Jae Bom Ohm;Gary A. Hareland

  62
  Citations