What is she best known for?
The fields of study she is best known for:
Her main research concerns Cell wall, Food science, Arabinoxylan, Biochemistry and Chromatography.
Fabienne Guillon has included themes like Biosynthesis, Genetically modified tomato, Mannan, Liquid nitrogen and Breakage in her Cell wall study.
The Food science study combines topics in areas such as Viscosity and Particle size.
Her Arabinoxylan study improves the overall literature in Polysaccharide.
Her Biochemistry research is multidisciplinary, relying on both Epitope and Monoclonal antibody.
Her Chromatography research incorporates themes from Emulsion, Pectin and Guar gum.
Her most cited work include:
- Structural and physical properties of dietary fibres, and consequences of processing on human physiology (402 citations)
- Hydration Properties of Dietary Fibre and Resistant Starch: a European Collaborative Study (359 citations)
- Wheat arabinoxylans : Exploiting variation in amount and composition to develop enhanced varieties (286 citations)
What are the main themes of her work throughout her whole career to date?
The scientist’s investigation covers issues in Cell wall, Biochemistry, Polysaccharide, Endosperm and Food science.
Her Cell wall research incorporates elements of Pectin, Biophysics, Lignin and Ferulic acid.
Her work carried out in the field of Biochemistry brings together such families of science as Epitope, Antibody and Bacteria.
The study incorporates disciplines such as Secondary cell wall, Composition, Proteomics, Hydrolysis and Cell biology in addition to Polysaccharide.
Her work on Aleurone as part of general Endosperm research is frequently linked to Brachypodium, bridging the gap between disciplines.
As part of her studies on Food science, Fabienne Guillon frequently links adjacent subjects like Solubility.
She most often published in these fields:
- Cell wall (47.50%)
- Biochemistry (38.33%)
- Polysaccharide (35.83%)
What were the highlights of her more recent work (between 2017-2021)?
- Cell wall (47.50%)
- Polysaccharide (35.83%)
- Endosperm (24.17%)
In recent papers she was focusing on the following fields of study:
Fabienne Guillon mainly investigates Cell wall, Polysaccharide, Endosperm, Biophysics and Lignin.
Her work deals with themes such as Mass spectrometry imaging and Polymer, which intersect with Cell wall.
Her Polysaccharide research is classified as research in Biochemistry.
Fabienne Guillon has researched Biochemistry in several fields, including Cuticle and Plant cuticle.
Fabienne Guillon studied Endosperm and Proteome that intersect with Molecular biology, Mole and Cell biology.
Her research integrates issues of Arabinoxylan, Composition, Wheat grain and Lignocellulosic biomass in her study of Biophysics.
Between 2017 and 2021, her most popular works were:
- Assembly of tomato fruit cuticles: a cross-talk between the cutin polyester and cell wall polysaccharides. (11 citations)
- Distribution of cell wall hemicelluloses in the wheat grain endosperm: a 3D perspective. (9 citations)
- Synchrotron Time-Lapse Imaging of Lignocellulosic Biomass Hydrolysis: Tracking Enzyme Localization by Protein Autofluorescence and Biochemical Modification of Cell Walls by Microfluidic Infrared Microspectroscopy. (9 citations)
In her most recent research, the most cited papers focused on:
Fabienne Guillon mostly deals with Cell wall, Polysaccharide, Biophysics, Lignin and Endosperm.
In her research, Fabienne Guillon undertakes multidisciplinary study on Cell wall and Acid deposition.
Her study explores the link between Endosperm and topics such as Arabinoxylan that cross with problems in Galactan.
Her Wheat grain study combines topics in areas such as Mass spectrometry imaging and Germ.
The various areas that she examines in her Polyester study include Polymerization, Pectin, Biochemistry, Cutin and Cuticle.
Her research in Composition intersects with topics in Ferulic acid, Grain size, Alkaline hydrolysis and Polymer.
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