The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where William G. T. Willats sits on this spectrum.
This scientist: 205 publications — 78th percentile
78% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 467 publications or more.
The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where William G. T. Willats sits on this spectrum.
This scientist: 70 D-Index — 89th percentile
89% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 109 D-Index or more.
The scientist’s investigation covers issues in Biochemistry, Cell wall, Epitope, Monoclonal antibody and Pectin. His study looks at the relationship between Biochemistry and topics such as Cell biology, which overlap with Plant cell and Arabinogalactan. His Cell wall study necessitates a more in-depth grasp of Botany.
The concepts of his Epitope study are interwoven with issues in Oryza sativa and Glycan. Within one scientific family, William G. T. Willats focuses on topics pertaining to Molecular biology under Monoclonal antibody, and may sometimes address concerns connected to Antigen. His studies deal with areas such as Matrix, Polymer science, Functional food and Food research as well as Pectin.
William G. T. Willats focuses on Cell wall, Biochemistry, Polysaccharide, Glycan and Botany. He interconnects Plant cell, Arabidopsis and Cell biology in the investigation of issues within Cell wall. His Biochemistry study combines topics from a wide range of disciplines, such as Epitope and Monoclonal antibody.
His studies in Epitope integrate themes in fields like Molecular biology and Oligosaccharide. His Polysaccharide research is multidisciplinary, incorporating elements of Cellulose, Food science, Pectin lyase, Biophysics and Carbohydrate. William G. T. Willats has included themes like DNA microarray and Computational biology in his Glycan study.
William G. T. Willats mainly investigates Cell wall, Polysaccharide, Biochemistry, Glycan and Food science. Botany covers William G. T. Willats research in Cell wall. His research integrates issues of Symbiosis and Multicellular organism in his study of Botany.
His Polysaccharide research is multidisciplinary, relying on both Cellulose, Starch, Biophysics, Carbohydrate and DNA microarray. He combines subjects such as Galactan, Biotechnology, Computational biology and Microbiology with his study of Glycan. His work on Ripeness, Wine, Ripening and Winemaking is typically connected to Viscosity as part of general Food science study, connecting several disciplines of science.
His primary areas of investigation include Cell wall, Biochemistry, Polysaccharide, Pectin and Botany. His biological study spans a wide range of topics, including Plant cell, Arabidopsis and Signalling, Cell biology. William G. T. Willats conducts interdisciplinary study in the fields of Biochemistry and Divalent through his works.
His Polysaccharide research is multidisciplinary, incorporating perspectives in Fourier transform infrared spectroscopy, Biophysics and Chromatography, Chemometrics. His Pectin research includes themes of Ripeness, Ripening, Wine, Winemaking and Berry. His research in Botany intersects with topics in Microbial consortium and Multicellular organism.
W. G. T. Willats;L. McCartney;W. Mackie;J. P. Knox
William G.T Willats;J. Paul Knox;Jørn Dalgaard Mikkelsen
Jo Ann Banks;Tomoaki Nishiyama;Mitsuyasu Hasebe;Mitsuyasu Hasebe;John L. Bowman;John L. Bowman
William G.T. Willats;Caroline Orfila;G Limberg;Hans Christian Buchholt
Zoë A. Popper;Gurvan Michel;Cécile Hervé;David S. Domozych
Frederikke Gro Malinovsky;Jonatan U Fangel;William G T Willats
Susan E Marcus;Yves Verhertbruggen;Cécile Hervé;José J Ordaz-Ortiz
David S. Domozych;Marina Ciancia;Jonatan U. Fangel;Maria Dalgaard Mikkelsen
W. G. T. Willats;S. E. Marcus;J. P. Knox
Jane W. Agger;Trine Isaksen;Anikó Várnai;Silvia Vidal-Melgosa
William G.T. Willats
Isabel Moller;Iben Sørensen;Adriana J. Bernal;Claudia Blaukopf
Mads H. Clausen;William G.T. Willats;J.Paul Knox
Iben Sørensen;Jocelyn K.C. Rose;Jeff J. Doyle;David S. Domozych
Susan E. Marcus;Anthony W. Blake;Thomas A. S. Benians;Kieran J. D. Lee
Henriette Lodberg Pedersen;Jonatan Ulrik Fangel;Barry McCleary;Christian Ruzanski
William G.T. Willats;J. Paul Knox
Aaron H. Liepman;C. Joseph Nairn;William G.T. Willats;Iben Sørensen
Margaret Smallwood;Edwin A. Yates;William G. T. Willats;Helen Martin
Jonatan U. Fangel;Peter Ulvskov;J. P. Knox;Maria D. Mikkelsen
Iben Sørensen;Filomena A. Pettolino;Antony Bacic;John Ralph
William G. T. Willats;Svend Erik Rasmussen;Tina Kristensen;Jørn Dalgaard Mikkelsen
William G.T. Willats;Gerrit Limberg;Hans Christian Buchholt;Gert-Jan van Alebeek
William G. T. Willats;Lesley McCartney;J. Paul Knox
Isabel Moller;Susan E. Marcus;Ash Haeger;Yves Verhertbruggen
If you think any of the details on this page are incorrect, let us know.
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 39
University of Bordeaux
Amrita Institute of Medical Sciences and Research Centre
Spanish National Research Council
University of Strathclyde
University of Alabama at Birmingham
University of Washington
Université Paris Cité
Johns Hopkins University
Acadia University
Alfred Wegener Institute for Polar and Marine Research
KEMRI-Wellcome Trust Research Programme
Harvard University
Charité - University Medicine Berlin
University of Iceland
De Montfort University
Pusan National University
