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D-Index & Metrics

Animal Science and Veterinary

D-Index
40
Citations
6158
World Ranking
1167
National Ranking
70

Overview

B.P. Mullan is affiliated with the Government of Western Australia in Australia. Their professional activities are primarily conducted within this institutional framework.

There are no recorded recent papers, co-authors, or frequent publication venues associated with B.P. Mullan in the available data. Similarly, there is no information regarding book publications, main fields of study, subfields of study, or main topics of research work.

No awards have been documented for B.P. Mullan in the provided information.

Best Publications

  • A review of the potential of Lathyrus sativus L. and L. cicera L. grain for use as animal feed.

    Colin Hanbury;C.L. White;B.P. Mullan;K.H.M. Siddique

  • Nutrition and pathology of weaner pigs: Nutritional strategies to support barrier function in the gastrointestinal tract

    J.C. Kim;C.F. Hansen;B.P. Mullan;J.R. Pluske

  • Lactation in the sow during heat stress

    Unknown

  • Increasing viscosity of the intestinal contents alters small intestinal structure and intestinal growth, and stimulates proliferation of enterotoxigenic Escherichia coli in newly-weaned pigs

    D. E. McDonald;D. W. Pethick;B. P. Mullan;D. J. Hampson

  • Microbial 16S rRNA Ion Tag and community metagenome sequencing using the Ion Torrent (PGM) Platform

    Andrew S. Whiteley;Sasha Jenkins;Ian Waite;Nina Kresoje;Nina Kresoje

  • Effects of feeding low protein diets to piglets on plasma urea nitrogen, faecal ammonia nitrogen, the incidence of diarrhoea and performance after weaning.

    Jung-Min Heo;Jae-Cheol Kim;Christian Fink Hansen;Bruce P Mullan

  • Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli.

    J. M. Heo;J. C. Kim;C. F. Hansen;B. P. Mullan

  • The incidence of swine dysentery in pigs can be reduced by feeding diets that limit the amount of fermentable substrate entering the large intestine

    John R. Pluske;Peter M. Siba;David W. Pethick;Zorica Durmic

  • A chemical analysis of samples of crude glycerol from the production of biodiesel in Australia, and the effects of feeding crude glycerol to growing-finishing pigs on performance, plasma metabolites and meat quality at slaughter

    C. F. Hansen;A. Hernandez;B. P. Mullan;K. Moore

  • Body composition at farrowing and nutrition during lactation affect the performance of primiparous sows: I. Voluntary feed intake, weight loss, and plasma metabolites

    D K Revell;I H Williams;B P Mullan;J L Ranford

  • The influence of piglet body weight on milk production of sows

    R.H. King;B.P. Mullan;F.R. Dunshea;H. Dove

  • Age, sex, and weight at weaning influence organ weight and gastrointestinal development of weanling pigs

    J. R. Pluske;D. J. Kerton;P. D. Cranwell;R. G. Campbell

  • Confirmation of the Role of Rapidly Fermentable Carbohydrates in the Expression of Swine Dysentery in Pigs after Experimental Infection

    John R. Pluske;Zorica Durmic;David W. Pethick;Bruce P. Mullan

  • The effect of genotype, sex and management strategy on the eating quality of pork

    D.N D’Souza;B.P Mullan

  • The digestible energy value of wheat for pigs, with special reference to the post-weaned animal [Review]

    J.C. Kim;P.H. Simmins;B.P. Mullan;J.R. Pluske

  • Addition of oat hulls to an extruded rice-based diet for weaner pigs ameliorates the incidence of diarrhoea and reduces indices of protein fermentation in the gastrointestinal tract

    Jae Cheol Kim;Bruce P. Mullan;David J. Hampson;John R. Pluske

  • The effect of body reserves at farrowing on the reproductive performance of first-litter sows

    Unknown

  • Body composition at farrowing and nutrition during lactation affect the performance of primiparous sows: II. Milk composition, milk yield, and pig growth

    D K Revell;I H Williams;B P Mullan;J L Ranford

  • The effect of immunization against GnRF on nutrient requirements of male pigs: a review

    F. R. Dunshea;J. R. D. Allison;M. Bertram;D. D. Boler

  • Variation in the chemical composition of wheats grown in Western Australia as influenced by variety, growing region, season, and post-harvest storage

    J. C. Kim;B. P. Mullan;P. H. Simmins;J. R. Pluske

  • Effects of different sources and levels of dietary fibre in diets on performance, digesta characteristics and antibiotic treatment of pigs after weaning

    J.R. Pluske;B. Black;D.W. Pethick;B.P. Mullan

  • Dietary supplementation with benzoic acid improves apparent ileal digestibility of total nitrogen and increases villous height and caecal microbial diversity in weaner pigs

    D. Halas;C.F. Hansen;D.J. Hampson;B.P. Mullan

  • Nutritional manipulation increases intramuscular fat levels in the Longissimus muscle of female finisher pigs

    D. N. D'Souza;D. W. Pethick;F. R. Dunshea;J. R. Pluske

  • Reducing the length of time between slaughter and the secondary gonadotropin-releasing factor immunization improves growth performance and clears boar taint compounds in male finishing pigs

    A.K. Lealiifano;J.R. Pluske;R.R. Nicholls;F.R. Dunshea

  • Piglet growth before and after weaning in relation to a qualitative estimate of solid (creep) feed intake during lactation: A pilot study*

    John R. Pluske;Jae-Cheol Kim;Christian Fink Hansen;Bruce P. Mullan

Frequent Co-Authors

John R. Pluske
John R. Pluske Australasian Pork Research Institute
David J. Hampson
David J. Hampson Murdoch University
Frank R. Dunshea
Frank R. Dunshea University of Melbourne
David W. Pethick
David W. Pethick Murdoch University
D.N. D'Souza
D.N. D'Souza SunPork Group
John K Htoo
John K Htoo Evonik (Germany)
C. F. M. de Lange
C. F. M. de Lange University of Guelph
Ian D. Robertson
Ian D. Robertson Murdoch University
Kadambot H. M. Siddique
Kadambot H. M. Siddique University of Western Australia
K. E. Bach Knudsen
K. E. Bach Knudsen Aarhus University

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Related Online Degrees & Career Pathways

Studying Animal Science and Veterinary in the USA opens doors to various specialized fields, many of which also intersect with behavioral and psychological sciences. For students interested in animal behavior or therapy, pursuing a behavioral analysis degree online can complement veterinary knowledge by focusing on behavioral modification and care strategies.

For those interested in working with animals in educational or clinical settings, an understanding of human psychology is valuable. Programs like nasp school psychology programs not only enhance skills in cognitive and emotional development but also provide insights that can aid in specialized animal therapy roles.

Expanding into clinical practice, many students explore advanced psychology degrees, such as the apa-accredited psyd programs, which allow for in-depth study of psychological health, including therapy techniques that could be adapted for veterinary or animal science applications.

Additionally, addressing behavioral issues linked to substance abuse in animals or humans creates a unique niche. Enrolling in an online substance abuse counseling degree can prepare students for roles that bridge counseling with veterinary care or animal-assisted therapy.

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