World's Best Scientists 2026 revealed!
Steven Christopher Loerch

Steven Christopher Loerch

D-Index & Metrics

Animal Science and Veterinary

D-Index
46
Citations
6142
World Ranking
801
National Ranking
248

Research.com Recognitions

  • 2013 - ASAS Fellow: Research Category, American Society of Animal Science
  • 2001 - American Feed Industry Association Award in Ruminant Nutrition Research, American Society of Animal Science

Overview

Steven Christopher Loerch is affiliated with The Ohio State University in the United States. Their academic and research activities focus on areas related to animal science and nutrition, as evidenced by the awards received in these fields.

Loerch has been recognized by the American Society of Animal Science with the ASAS Fellow: Research Category award in 2013. Earlier, in 2001, they received the American Feed Industry Association Award in Ruminant Nutrition Research from the same society. These distinctions highlight contributions to ruminant nutrition and wider animal science research.

Although specific publication details, including recent papers or main topics of work, are not available, Loerch's professional standing is reflected in their association with a leading research university. No frequent co-authors, publication venues, book publishers, or detailed fields and subfields of study have been listed in the available data.

Their research profile indicates engagement primarily within animal science research domains. The focus on ruminant nutrition suggests specialized knowledge contributing to advancements in animal feeding and management practices. This is consistent with the awards and professional affiliation provided.

Additional information on research outputs, collaborations, or lecture contributions was not specified in the source data. The information presented serves as a factual outline of Loerch's academic qualifications and recognized research categories.

Best Publications

  • Physiological changes and digestive capabilities of newly received feedlot cattle.

    S C Loerch;F L Fluharty

  • EFFECTS OF RESTRICTED FEEDING OF GROWING STEERS ON PERFORMANCE, CARCASS CHARACTERISTICS, AND COMPOSITION

    T. A. Murphy;S. C. Loerch

  • Effect of source of energy and rate of growth on performance, carcass characteristics, ruminal fermentation, and serum glucose and insulin of early-weaned steers.

    J. P. Schoonmaker;M. J. Cecava;D. B. Faulkner;F. L. Fluharty

  • Effect of source and amount of energy and rate of growth in the growing phase on adipocyte cellularity and lipogenic enzyme activity in the intramuscular and subcutaneous fat depots of Holstein steers.

    J. P. Schoonmaker;F. L. Fluharty;S. C. Loerch

  • Effects of weaning age and diet on growth and carcass characteristics in steers.

    F. L. Fluharty;S. C. Loerch;T. B. Turner;S. J. Moeller

  • Effects of calcium soaps of long-chain fatty acids on feedlot performance, carcass characteristics and ruminal metabolism of steers.

    M E Ngidi;S C Loerch;S C Loerch;F L Fluharty;D L Palmquist

  • Effects of parenteral selenium and vitamin E on performance, health and humoral immune response of steers new to the feedlot environment.

    E. A. Droke;S. C. Loerch

  • Effects of feeding growing cattle high-concentrate diets at a restricted intake on feedlot performance.

    Steven C. Loerch

  • Evaluation of concurrent shedding of bovine coronavirus via the respiratory tract and enteric route in feedlot cattle.

    Kyoung Oh Cho;Armando E. Hoet;Steven C. Loerch;Thomas E. Wittum

  • THE INFLUENCE OF INTAKE LEVEL AND CORN PROCESSING ON DIGESTIBILITY AND RUMINAL METABOLISM IN STEERS FED ALL-CONCENTRATE DIETS

    T. A. Murphy;F. L. Fluharty;Steven Christopher Loerch

  • Digestibility and Rumen Escape of Soybean Meal, Blood Meal, Meat and Bone Meal and Dehydrated Alfalfa Nitrogen

    S. C. Loerch;L. L. Berger;S. D. Plegge;G. C. Fahey

  • Effect of low vitamin A diets with high-moisture or dry corn on marbling and adipose tissue fatty acid composition of beef steers

    M. A. Gorocica-Buenfil;F. L. Fluharty;T. Bohn;S. J. Schwartz

  • Effects of Dietary Protein Source and Energy Level on In Situ Nitrogen Disappearance of Various Protein Sources

    S. C. Loerch;L. L. Berger;D. Gianola;G. C. Fahey

  • Effect of age at feedlot entry on performance and carcass characteristics of bulls and steers.

    J. P. Schoonmaker;S. C. Loerch;F. L. Fluharty;H. N. Zerby

  • Detection of respiratory and enteric shedding of bovine coronaviruses in cattle in an Ohio feedlot

    Mustafa Hasoksuz;Armando E. Hoet;Armando E. Hoet;Steven C. Loerch;Thomas E. Wittum

  • Effects of forage source and supplementation with soybean and marine algal oil on milk fatty acid composition of ewes

    C.K. Reynolds;V.L. Cannon;S.C. Loerch

  • Effect of source and amount of energy and rate of growth in the growing phase on performance and carcass characteristics of early- and normal-weaned steers.

    J. P. Schoonmaker;M. J. Cecava;F. L. Fluharty;H. N. Zerby

  • Comparison of characteristics of lambs fed concentrate or grazed on ryegrass to traditional or heavy slaughter weights. I. Production, carcass, and organoleptic characteristics

    R. J. Borton;S. C. Loerch;K. E. McClure;D. M. Wulf

  • Effects of restricted feeding on growth performance and carcass composition of lambs.

    T. A. Murphy;Steven Christopher Loerch;K. E. McClure;M. B. Solomon

  • Prepartum dietary energy source fed to beef cows: II. Effects on progeny postnatal growth, glucose tolerance, and carcass composition.

    A. E. Radunz;F. L. Fluharty;A. E. Relling;T. L. Felix

  • Effects of grain or pasture finishing systems on carcass composition and tissue accretion rates of lambs.

    T. A. Murphy;Steven Christopher Loerch;K. E. McClure;M. B. Solomon

  • Prepartum dietary energy source fed to beef cows: I. Effects on pre- and postpartum cow performance.

    A. E. Radunz;F. L. Fluharty;M. L. Day;H. N. Zerby

Frequent Co-Authors

F. L. Fluharty
F. L. Fluharty The Ohio State University
Henry N. Zerby
Henry N. Zerby The Ohio State University
Christopher K. Reynolds
Christopher K. Reynolds University of Reading
Thomas E. Wittum
Thomas E. Wittum The Ohio State University
Steven J. Moeller
Steven J. Moeller The Ohio State University
Linda J. Saif
Linda J. Saif The Ohio State University
Alexandre Vaz Pires
Alexandre Vaz Pires Universidade de São Paulo
Priya S. Mir
Priya S. Mir Agriculture and Agriculture-Food Canada
George C. Fahey
George C. Fahey University of Illinois at Urbana-Champaign
Tim A. McAllister
Tim A. McAllister Agriculture and Agriculture-Food Canada

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