What is she best known for?
The fields of study she is best known for:
The scientist’s investigation covers issues in Microbiology, Lactobacillus, Lactobacillus plantarum, Immunology and Feces.
Siv Ahrné has researched Microbiology in several fields, including Intestinal mucosa, Rectum, Agar, Bacteria and Enterobacteriaceae.
The various areas that Siv Ahrné examines in her Intestinal mucosa study include Extracellular, Secretion, Northern blot, Glycoprotein and Enteropathogenic Escherichia coli.
Lactobacillus is closely attributed to Vaginal flora in her study.
Siv Ahrné interconnects Probiotic, Lactobacillaceae, DNA, Genetic marker and Molecular biology in the investigation of issues within Lactobacillus plantarum.
Her research in Immunology focuses on subjects like Bifidobacterium, which are connected to Body mass index.
Her most cited work include:
- Alteration of intestinal microflora is associated with reduction in abdominal bloating and pain in patients with irritable bowel syndrome (528 citations)
- Extracellular MUC3 mucin secretion follows adherence of Lactobacillus strains to intestinal epithelial cells in vitro. (471 citations)
- Administration of different Lactobacillus strains in fermented oatmeal soup: in vivo colonization of human intestinal mucosa and effect on the indigenous flora. (395 citations)
What are the main themes of her work throughout her whole career to date?
Siv Ahrné mainly focuses on Microbiology, Lactobacillus plantarum, Lactobacillus, Food science and Probiotic.
The Microbiology study combines topics in areas such as Genetics, 16S ribosomal RNA, Bacteria, Intestinal mucosa and Enterobacteriaceae.
Her Lactobacillus plantarum study integrates concerns from other disciplines, such as Gut flora, Biochemistry, Lipid peroxidation, Molecular biology and Bacterial adhesin.
Her Lactobacillus study incorporates themes from Vagina and Vaginal flora.
She has included themes like Internal medicine, Colitis, Bacterial strain and Mesenteric lymph nodes in her Probiotic study.
Her Bifidobacterium research includes elements of Feces, Immunology and Cecum.
She most often published in these fields:
- Microbiology (61.07%)
- Lactobacillus plantarum (39.69%)
- Lactobacillus (28.24%)
What were the highlights of her more recent work (between 2012-2020)?
- Lactobacillus plantarum (39.69%)
- Microbiology (61.07%)
- Gut flora (15.27%)
In recent papers she was focusing on the following fields of study:
Her primary scientific interests are in Lactobacillus plantarum, Microbiology, Gut flora, Food science and Internal medicine.
Her Lactobacillus plantarum research is multidisciplinary, incorporating elements of Probiotic, Large intestinal, Industrial microbiology, Small intestinal bacterial overgrowth and Molecular biology.
The concepts of her Microbiology study are interwoven with issues in Bacterial overgrowth, Intestinal permeability and Ileum.
Her work deals with themes such as Blood lipids, Antibiotics, Immune system and Bacteria, which intersect with Gut flora.
Her Food science research is multidisciplinary, relying on both Small intestine and Blood pressure.
Her Internal medicine study combines topics in areas such as Gastroenterology and Endocrinology.
Between 2012 and 2020, her most popular works were:
- High-fat diet reduces the formation of butyrate, but increases succinate, inflammation, liver fat and cholesterol in rats, while dietary fibre counteracts these effects. (173 citations)
- Immunological alteration and changes of gut microbiota after dextran sulfate sodium (DSS) administration in mice. (120 citations)
- Antibiotic Treatment Affects Intestinal Permeability and Gut Microbial Composition in Wistar Rats Dependent on Antibiotic Class (98 citations)
In her most recent research, the most cited papers focused on:
Siv Ahrné mainly investigates Gut flora, Lactobacillus plantarum, Food science, Immunology and Microbiology.
Her studies in Lactobacillus plantarum integrate themes in fields like Molecular biology, Blood lipids, Intracellular, Ingestion and Mucin.
Her work carried out in the field of Food science brings together such families of science as Probiotic, Bacteria and Phenolic acid.
Her Immunology study combines topics from a wide range of disciplines, such as Offspring, Pregnancy, Gestation and Nod.
Her study in Microbiology is interdisciplinary in nature, drawing from both Dysbiosis, Intestinal permeability and Ileum.
Siv Ahrné combines subjects such as Akkermansia, Lactobacillus and Colitis with her study of Immune system.
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