What is he best known for?
The fields of study he is best known for:
Stefan Roos mostly deals with Microbiology, Lactobacillus reuteri, Lactobacillus, Biochemistry and Bacteria.
His research in Microbiology intersects with topics in Probiotic, Intestinal mucosa, Mucus, Operon and Effector.
Stefan Roos combines subjects such as Evolutionary biology, Interquartile range, Vertebrate and Phylogenetics with his study of Lactobacillus reuteri.
The various areas that Stefan Roos examines in his Lactobacillus study include Tetracycline, Lactobacillus plantarum and DNA profiling.
His work in the fields of Sequence analysis, Gene, Mutant and Transposable element overlaps with other areas such as Bacterial genetics.
The concepts of his Bacteria study are interwoven with issues in Plasmid and Drug resistance.
His most cited work include:
- Broad and complex antifungal activity among environmental isolates of lactic acid bacteria (337 citations)
- A high-molecular-mass cell-surface protein from Lactobacillus reuteri 1063 adheres to mucus components (327 citations)
- Lactobacillus reuteri DSM 17938 in Infantile Colic: A Randomized, Double-Blind, Placebo-Controlled Trial (236 citations)
What are the main themes of his work throughout his whole career to date?
His primary scientific interests are in Microbiology, Lactobacillus reuteri, Lactobacillus, Bacteria and Biochemistry.
His Microbiology research is multidisciplinary, incorporating perspectives in Mutant, Ribosomal RNA, 16S ribosomal RNA, Gene and Immune system.
His Lactobacillus reuteri research is within the category of Probiotic.
Stefan Roos has included themes like Gastrointestinal tract, Feces, Gene expression and Virology in his Lactobacillus study.
His Bacteria study integrates concerns from other disciplines, such as Fermentation and Antimicrobial.
His Biochemistry research is multidisciplinary, incorporating elements of Nitrite and Nitric oxide.
He most often published in these fields:
- Microbiology (60.75%)
- Lactobacillus reuteri (55.14%)
- Lactobacillus (28.97%)
What were the highlights of his more recent work (between 2017-2021)?
- Lactobacillus reuteri (55.14%)
- Probiotic (14.95%)
- Microbiology (60.75%)
In recent papers he was focusing on the following fields of study:
His scientific interests lie mostly in Lactobacillus reuteri, Probiotic, Microbiology, Immune system and Immunology.
His Lactobacillus reuteri study introduces a deeper knowledge of Biochemistry.
His study in Probiotic is interdisciplinary in nature, drawing from both Survival rate, Fermentation, Food science and Viable cell.
His Microbiology research is multidisciplinary, relying on both Gastrointestinal tract, Vertebrate, Phylogenetics and Strain.
His biological study deals with issues like Cell biology, which deal with fields such as Phenotype, Gene cluster and Aryl hydrocarbon receptor.
When carried out as part of a general Immunology research project, his work on Immune tolerance is frequently linked to work in Affect, therefore connecting diverse disciplines of study.
Between 2017 and 2021, his most popular works were:
- Identification of probiotic effector molecules: present state and future perspectives (89 citations)
- Accelerated wound healing in mice by on-site production and delivery of CXCL12 by transformed lactic acid bacteria. (35 citations)
- Lactobacillus reuteri strains protect epithelial barrier integrity of IPEC‐J2 monolayers from the detrimental effect of enterotoxigenic Escherichia coli (17 citations)
In his most recent research, the most cited papers focused on:
Stefan Roos mainly investigates Lactobacillus reuteri, Immune system, Probiotic, Microbiology and Cell biology.
In his works, he performs multidisciplinary study on Lactobacillus reuteri and Receptor antagonist.
His Immune system research includes themes of Macrophage, Gene cluster, Heterologous and Lactic acid.
The Probiotic study combines topics in areas such as Oral administration, Gut flora, Immunology, Firmicutes and Immune tolerance.
Stefan Roos undertakes interdisciplinary study in the fields of Microbiology and Enterotoxigenic Escherichia coli through his works.
His studies deal with areas such as Lactobacillus rhamnosus, Lactobacillus, Cytokine and Monocyte as well as Cell biology.
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