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Biology and Biochemistry
Sweden
2023

D-Index & Metrics

Biology and Biochemistry

D-Index
62
Citations
14912
World Ranking
10717
National Ranking
154

Research.com Recognitions

  • 2023 - Research.com Biology and Biochemistry in Sweden Leader Award

Overview

Johan Schnürer is affiliated with the Swedish University of Agricultural Sciences in Sweden. Their research profile is characterized by engagement within the academic environment of this institution.

There are no listed recent papers, frequent co-authors, publication venues, book publications, fields or subfields of study, main topics of work, or awards associated with Johan Schnürer in the available data. As such, specific details about research focus, collaboration networks, and scholarly output remain unspecified.

Despite the limited publicly available information, the association with the Swedish University of Agricultural Sciences suggests a background linked to agricultural sciences or related disciplines. However, without additional data on publications or topics, this remains an inference rather than a documented fact.

Best Publications

  • Fluorescein diacetate hydrolysis as a measure of total microbial activity in soil and litter.

    Johan Schnürer;Thomas Rosswall

  • Antifungal lactic acid bacteria as biopreservatives

    Johan Schnürer;Jesper Magnusson

  • Lactobacillus plantarum MiLAB 393 produces the antifungal cyclic dipeptides cyclo (L-Phe-L-Pro) and cyclo (L-Phe-trans-4-OH-L-Pro) and 3-phenyllactic acid

    Katrin Ström;Jörgen Sjögren;Anders Broberg;Johan Schnürer

  • Lactobacillus coryniformis subsp. coryniformis strain Si3 produces a broad-spectrum proteinaceous antifungal compound.

    Jesper Magnusson;Johan Schnürer

  • Broad and complex antifungal activity among environmental isolates of lactic acid bacteria

    Jesper Magnusson;Katrin Ström;Stefan Roos;Jörgen Sjögren

  • Microbial biomass and activity in an agricultural soil with different organic matter contents

    Johan Schnürer;Marianne Clarholm;Thomas Rosswall

  • The Amsterdam Declaration on Fungal Nomenclature

    David L. Hawksworth;David L. Hawksworth;Pedro W. Crous;Scott A. Redhead;Don R. Reynolds

  • Improvement of the quality and shelf life of wheat bread by fermentation with the antifungal strain Lactobacillus plantarum FST 1.7

    F. Dal Bello;C. I. Clarke;L. A. M. Ryan;H. Ulmer

  • Antifungal 3-Hydroxy Fatty Acids from Lactobacillus plantarum MiLAB 14

    Jörgen Sjögren;Jesper Magnusson;Anders Broberg;Johan Schnürer

  • Detection and quantification of ochratoxin A and deoxynivalenol in barley grains by GC-MS and electronic nose

    J. Olsson;T. Börjesson;T. Lundstedt;Johan Schnürer

  • Fungal volatiles as indicators of food and feeds spoilage.

    Johan Schnürer;Johan Olsson;Thomas Börjesson

  • Microbial biomass as a fraction of potentially mineralizable nitrogen in soils from long-term field experiments

    Torben A. Bonde;Johan Schnürer;Thomas Rosswall

  • Oxygen- and Glucose-Dependent Regulation of Central Carbon Metabolism in Pichia anomala

    Elisabeth Fredlund;Lars M. Blank;Johan Schnürer;Uwe Sauer

  • Metabolite Profiles of Lactic Acid Bacteria in Grass Silage

    Anders Broberg;Karin Jacobsson;Katrin Ström;Johan Schnürer

  • Biotechnology, physiology and genetics of the yeast Pichia anomala.

    Volkmar Passoth;Elisabeth Fredlund;Ulrika Ädel Druvefors;Johan Schnürer

  • Antifungal effect of dairy propionibacteria--contribution of organic acids.

    Helena Lind;Hans Jonsson;Johan Schnürer

  • Volatile metabolites produced by six fungal species compared with other indicators of fungal growth on cereal grains.

    Thomas Börjesson;Ulla Stöllman;Johan Schnürer

  • Biocontrol of Mold Growth in High-Moisture Wheat Stored under Airtight Conditions by Pichia anomala, Pichia guilliermondii, and Saccharomyces cerevisiae.

    Stina Petersson;Johan Schnürer

  • Electronic nose for microbial quality classification of grains.

    A. Jonsson;F. Winquist;Johan Schnürer;H. Sundgren

  • Effects of moisture on soil microorganisms and nematodes: A field experiment

    Johan Schnürer;Marianne Clarholm;Sven Boström;Thomas Rosswall

Frequent Co-Authors

Robert A. Samson
Robert A. Samson Westerdijk Fungal Biodiversity Institute
Jens Christian Frisvad
Jens Christian Frisvad Technical University of Denmark
Jos Houbraken
Jos Houbraken Utrecht University
Teun Boekhout
Teun Boekhout University of Amsterdam
Laszlo B. Kish
Laszlo B. Kish Texas A&M University
Keith Paustian
Keith Paustian Colorado State University
Cletus P. Kurtzman
Cletus P. Kurtzman National Center for Agricultural Utilization Research
Bert Allard
Bert Allard Örebro University
Jan Erik Lindberg
Jan Erik Lindberg Swedish University of Agricultural Sciences
Robert Vajtai
Robert Vajtai Rice University

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