Rosario Torres

Best Publications

• Application of modified atmosphere packaging as a safety approach to fresh-cut fruits and vegetables – A review

  M. Oliveira;M. Abadias;J. Usall;R. Torres

  359
  Citations

• Biological control of postharvest brown rot (Monilinia spp.) of peaches by field applications of Epicoccum nigrum

  I. Larena;R. Torres;A. De Cal;M. Liñán

  256
  Citations

• Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry

  A. Gotor-Vila;N. Teixidó;A. Di Francesco;J. Usall

  199
  Citations

• Molecular aspects in pathogen-fruit interactions: Virulence and resistance

  S. Tian;R. Torres;A-R. Ballester;B. Li

  196
  Citations

• Biological control of peach brown rot ( Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides

  Viviana Yánez-Mendizábal;Houda Zeriouh;Inmaculada Viñas;Rosario Torres

  181
  Citations

• Evaluation of the potential of commercial post-harvest application of essential oils to control citrus decay

  P. Plaza;R. Torres;J. Usall;N. Lamarca

  171
  Citations

• Possible involvement of hydrogen peroxide in the development of resistance mechanisms in ‘Golden Delicious’ apple fruit

  R. Torres;M.C. Valentines;J. Usall;I. Viñas

  151
  Citations

• Pilot tests of Candida sake (CPA-1) applications to control postharvest blue mold on apple fruit

  Josep Usall;Neus Teixidó;Rosario Torres;Xavier Ochoa de Eribe

  139
  Citations

• Evaluation of alternative sanitizers to chlorine disinfection for reducing foodborne pathogens in fresh-cut apple☆

  Maribel Abadias;Isabel Alegre;Josep Usall;Rosario Torres

  137
  Citations

• Storage performance of clementines treated with hot water, sodium carbonate and sodium bicarbonate dips

  C. Larrigaudière;J. Pons;R. Torres;J. Usall

  134
  Citations

• Global analysis of the apple fruit microbiome: are all apples the same?

  Ahmed Abdelfattah;Ahmed Abdelfattah;Shiri Freilich;Rotem Bartuv;Rotem Bartuv;V. Yeka Zhimo

  130
  Citations

• Specific roles of enzymatic browning and lignification in apple disease resistance

  M.C. Valentines;R. Vilaplana;R. Torres;J. Usall

  123
  Citations

• Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit

  J. Usall;J. Smilanick;L. Palou;N. Denis-Arrue

  116
  Citations

• Accumulation of the compatible solutes, glycine–betaine and ectoine, in osmotic stress adaptation and heat shock cross‐protection in the biocontrol agent Pantoea agglomerans CPA‐2

  N. Teixidó;T.P. Cañamás;J. Usall;R. Torres

  111
  Citations

• Relationship between the incidence of latent infections caused by Monilinia spp. and the incidence of brown rot of peach fruit: factors affecting latent infection

  Iray Gell;Antonieta De Cal;Rosario Torres;Josep Usall

  103
  Citations

• Control of green and blue mould by curing on oranges during ambient and cold storage

  Pilar Plaza;Josep Usall;Rosario Torres;Neus Lamarca

  101
  Citations

• Biological control of postharvest diseases on fruit: a suitable alternative?

  Josep Usall;Rosario Torres;Neus Teixidó

  97
  Citations

• Control of post-harvest brown rot on nectarine by Epicoccum nigrum and physico-chemical treatments

  Marta Mari;Rosario Torres;Lucia Casalini;Neus Lamarca

  90
  Citations

• Formulation development of the biocontrol agent Bacillus subtilis strain CPA-8 by spray-drying.

  V. Yánez-Mendizábal;I. Viñas;J. Usall;R. Torres

  90
  Citations

• Liquid formulation of the biocontrol agent Candida sake by modifying water activity or adding protectants

  R. Torres;J. Usall;N. Teixidó;M. Abadias

  88
  Citations

• Application of Pantoea agglomerans CPA-2 in combination with heated sodium bicarbonate solutions to control the major postharvest diseases affecting citrus fruit at several mediterranean locations

  Rosario Torres;Carla Nunes;José María García;Maribel Abadias

  84
  Citations

• The infection capacity of P. expansum and P. digitatum on apples and histochemical analysis of host response

  L. Vilanova;N. Teixidó;R. Torres;J. Usall

  74
  Citations

• Control of postharvest diseases on citrus fruit by preharvest applications of biocontrol agent Pantoea agglomerans CPA-2: Part II. Effectiveness of different cell formulations

  Teresa P. Cañamás;Immaculada Viñas;Josep Usall;Rosario Torres

  74
  Citations

• Effect of different coating-forming agents on the efficacy of the biocontrol agent Candida sake CPA-1 for control of Botrytis cinerea on grapes

  A. Marín;M. Cháfer;L. Atarés;A. Chiralt

  74
  Citations