Pilar Gaya is affiliated with the Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria in Spain. Their research primarily focuses on the intersection of biochemistry, molecular biology, and agricultural sciences, addressing key topics related to food science and microbiology.
The main fields of study encompassing their work include Biochemistry, Genetics and Molecular Biology, Agricultural and Biological Sciences, and Medicine. More specifically, their subfields of study highlight concentrations in Food Science, Molecular Biology, Pathology and Forensic Medicine, Genetics, and Biotechnology.
The research topics frequently explored by Pilar Gaya encompass:
Among the recent publications associated with Pilar Gaya are:
The scientist has collaborated frequently with several co-authors, including Ángela Peirotén, Juan Luís Arqués, Sonia Garde, José María Landete, and Margarita Médina. These collaborations often contribute to studies published in venues such as:
Their work in probiotics and fermented foods evidences interest in microbial strains for food enrichment and health applications. This is illustrated in related studies on lactic acid bacteria and bifidobacteria roles in soy beverage fermentation and the production of bioactive compounds.
Research on meat and animal product quality includes investigations into high-pressure processing effects on lipid oxidation and enzymatic activity, reflecting a focus on improving food preservation and safety.
Overall, Pilar Gaya's contributions are positioned within the broader domains of molecular biology and food science, with multidisciplinary approaches harnessing microbiological and biochemical methods to address issues relevant to nutrition, food processing, and functional food development.
Eva Rodrı́guez;Beatriz González;Pilar Gaya;Manuel Nuñez
J M Landete;J Arqués;M Medina;P Gaya
Juan L Arqués;Javier Fernández;Pilar Gaya;Manuel Nuñez
L Bautista;P Gaya;M Medina;M Nuñez
M. Nuñez;J.L. Rodríguez;E. García;P. Gaya
Pilar Gaya;Margarita Medina;Abel Sánchez-Jiménez;José Mᵃ Landete
Eva Rodriguez;Juan L. Arques;Manuel Nuñez;Pilar Gaya
Paloma Zapico;Margarita Medina;Pilar Gaya;Manuel Nuñez
Buensuceso Fernandez Del Pozo;Pilar Gaya;Margarita Medina;M. Asunción Rodríguez-Marín
Buensuceso Fernandez Del Pozo;Pilar Gaya;Margarita Medina;M. Asunción Rodríguez-Marín
P. Gaya;M. Medina;M.A. Rodriguez-Marin;M. Nuñez
J.L. Arqués;E. Rodríguez;P. Gaya;M. Medina
Sonia Garde;Ramón Arias;Pilar Gaya;Manuel Nuñez
M. Nuñez;C. García-Aser;M.A. Rodríguez-Martin;M. Medina
Abdelghani Oumer;Pilar Gaya;Estrella Fernández-García;Raúl Mariaca
Natalia Gómez-Torres;Marta Ávila;Pilar Gaya;Sonia Garde
Manuel Nuñez;Buensuceso Fernandez Del Pozo;M. Asunción Rodríguez-Marin;Pilar Gaya
Maria J. Gomez;Sonia Garde;Pilar Gaya;Margarita Medina
A. Picon;P. Gaya;M. Medina;M. Nuñez
Manuel Nuñez;Margarita Medina;Pilar Gaya
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Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
Publications: 36
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 15
University of British Columbia
Sheffield Hallam University
Yale University
Northwestern University
Oregon State University
European Central Bank
University of Virginia
National Institute of Oceanography
University of California, Berkeley
Air Force Institute of Technology
Microsoft (United States)
University of Queensland
University Health Network
Courant Institute of Mathematical Sciences
National Scientific and Technical Research Council
