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Juan A. Ordóñez

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 52 13694 12331 543 524 147 7930

Juan A. Ordóñez publications per year

The chart shows the history of publications by Juan A. Ordóñez between 1972 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Juan A. Ordóñez published across 54 years, from 1972 to 2025, averaging 3.4 papers a year. Output peaked at 13 publications in 1995. 2 of the 185 publications appeared in the last two years.

No. of publications
5 10
Bar chart. Horizontal axis: year, 1972 to 2025. Vertical axis: number of publications, 0 to 13. Peak 13 publications in 1995. 1972: 2 publications 1973: 0 publications 1974: 0 publications 1975: 0 publications 1976: 1 publication 1977: 1 publication 1978: 0 publications 1979: 1 publication 1980: 1 publication 1981: 0 publications 1982: 0 publications 1983: 2 publications 1984: 3 publications 1985: 3 publications 1986: 1 publication 1987: 2 publications 1988: 5 publications 1989: 2 publications 1990: 1 publication 1991: 8 publications 1992: 5 publications 1993: 7 publications 1994: 5 publications 1995: 13 publications 1996: 5 publications 1997: 5 publications 1998: 3 publications 1999: 6 publications 2000: 7 publications 2001: 4 publications 2002: 5 publications 2003: 5 publications 2004: 6 publications 2005: 4 publications 2006: 5 publications 2007: 10 publications 2008: 7 publications 2009: 8 publications 2010: 6 publications 2011: 6 publications 2012: 9 publications 2013: 3 publications 2014: 6 publications 2015: 4 publications 2016: 1 publication 2017: 2 publications 2018: 2 publications 2019: 1 publication 2020: 0 publications 2021: 0 publications 2022: 0 publications 2023: 0 publications 2024: 0 publications 2025: 2 publications
1972 2025

185 publications in total across all disciplines

View publications per year as a table
Juan A. Ordóñez: publications per year, 1972 to 2025
Year Publications
1972 2
1973 0
1974 0
1975 0
1976 1
1977 1
1978 0
1979 1
1980 1
1981 0
1982 0
1983 2
1984 3
1985 3
1986 1
1987 2
1988 5
1989 2
1990 1
1991 8
1992 5
1993 7
1994 5
1995 13
1996 5
1997 5
1998 3
1999 6
2000 7
2001 4
2002 5
2003 5
2004 6
2005 4
2006 5
2007 10
2008 7
2009 8
2010 6
2011 6
2012 9
2013 3
2014 6
2015 4
2016 1
2017 2
2018 2
2019 1
2020 0
2021 0
2022 0
2023 0
2024 0
2025 2
Total 185
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Juan A. Ordóñez publications per year - data summary

  • Juan A. Ordóñez, a Chemistry scholar from Complutense University of Madrid, has 185 publications recorded across 54 years, from 1972 to 2025.
  • The oldest publication on record dates to 1972 and the most recent to 2025.
  • The most productive year is 1995, with 13 publications.
  • The least productive years with any output are 1976, 1977, 1979, 1980 and others, with 1 publication each.
  • 11 of the 54 years in the span carry no publications at all (1973, 1974, 1975, 1978 and others).
  • The rate of publication averages 3.4 papers per year over the whole span, or 4.3 per year counting only the 43 years with at least one publication.
  • The last 5 years on the chart (2021-2025) hold 2 publications, 1% of the career total.
  • Split into equal eras - 1972-1989: 24 publications (1.3 per year); 1990-2007: 104 publications (5.8 per year); 2008-2025: 57 publications (3.2 per year).
  • Comparing the opening and closing eras, the overall trend of publication is rising.

Juan A. Ordóñez publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Juan A. Ordóñez sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 141–160 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 147 publications — 13th percentile

13% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218 147
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
Download as CSV

Juan A. Ordóñez publication distribution in Chemistry in 2026 - data summary

  • The chart plots the publication count of all 17,934 Chemistry scientists ranked by Research.com in 2026, grouped into 63 ranges running from 61–80 to 1,295+ publications.
  • Juan A. Ordóñez, a Chemistry scholar from Complutense University of Madrid, records 147 publications - the 13th percentile of the discipline.
  • 13% of ranked Chemistry scientists score the same or lower than Juan A. Ordóñez, and about 87% score higher.
  • The median of the discipline falls in the 241–260 publications range, and Juan A. Ordóñez ranks below the median.
  • The most crowded range is 161–180 publications, holding 1,350 scientists (8% of the field).
  • 77% of the field sits in the lowest quarter of the value range (up to 361–380 publications), so the distribution is heavily right-skewed and high scores are rare.
  • The final bar has no upper bound: it groups every scientist with 1,295 publications or more, 100 scientists in all (<1% of the field).

Juan A. Ordóñez D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Juan A. Ordóñez sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 52–53 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 52 D-Index — 26th percentile

26% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872 52
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
Download as CSV

Juan A. Ordóñez D-index placement in Chemistry in 2026 - data summary

  • The chart plots the discipline H-index (D-index) of all 17,934 Chemistry scientists ranked by Research.com in 2026, grouped into 61 ranges running from 40–41 to 159+ D-Index.
  • Juan A. Ordóñez, a Chemistry scholar from Complutense University of Madrid, records 52 D-Index - the 26th percentile of the discipline.
  • 26% of ranked Chemistry scientists score the same or lower than Juan A. Ordóñez, and about 74% score higher.
  • The median of the discipline falls in the 62–63 D-Index range, and Juan A. Ordóñez ranks below the median.
  • The most crowded range is 56–57 D-Index, holding 1,051 scientists (6% of the field).
  • 70% of the field sits in the lowest quarter of the value range (up to 70–71 D-Index), so the distribution is heavily right-skewed and high scores are rare.
  • The final bar has no upper bound: it groups every scientist with 159 D-Index or more, 98 scientists in all (<1% of the field).

Overview

Juan A. Ordóñez is affiliated with the Complutense University of Madrid in Spain. Their research primarily focuses on the Agricultural and Biological Sciences, with specific attention to Food Science, Biotechnology, and Animal Science and Zoology.

The scientist's recent publications include papers on various topics related to food production and quality. Notable papers by Juan A. Ordóñez are:

  • Current approaches to minimize the late blowing defect of cheese, 2025, Cogent Food & Agriculture
  • Microbiología y bioquímica del queso tipo "Ulloa" y preparación de un "fermento" para su elaboración a partir de leche pasteurizada, 2025, Anales de la Facultad de Veterinaria de León

Juan A. Ordóñez has collaborated frequently with researchers such as Raquel Velasco de Diego and M.C. Cabeza.

The primary themes across their work highlight:

  • Probiotics and Fermented Foods
  • Microbial Inactivation Methods
  • Meat and Animal Product Quality
  • Agricultural and Food Production Studies

Their contributions have appeared mainly in the following publication venues:

  • Cogent Food & Agriculture
  • Anales de la Facultad de Veterinaria de León

Best Publications

  • Changes in the components of dry-fermented sausages during ripening.

    Ordóñez Ja;Hierro Em;Bruna Jm;de la Hoz L

  • Fatty acid compositions of selected varieties of Spanish dry ham related to their nutritional implications

    Manuela Fernández;Juan Antonio Ordóñez;Isabel Cambero;Carlos Santos

  • Phenolic compounds and fatty acids from acorns (Quercus spp.), the main dietary constituent of free-ranged Iberian pigs.

    Emma Cantos;Juan Carlos Espin;Clemente Lopez-Bote;Lorenzo De La Hoz

  • Breaking strength of dry fermented sausages and their correlation with texture profile analysis (TPA) and physico-chemical characteristics.

    A.M. Herrero;J.A. Ordóñez;Romero de Avila;B. Herranz

  • Raman spectroscopy study of the structural effect of microbial transglutaminase on meat systems and its relationship with textural characteristics

    Ana M. Herrero;M. I. Cambero;J.A. Ordóñez;L. de la Hoz

  • Effect of heat and ultrasonic waves on the survival of two strains of Bacillus subtilis.

    Garcia Ml;Burgos J;Sanz B;Ordoñez Ja

  • Microbial and physico-chemical changes during the ripening of dry fermented sausages superficially inoculated with or having added an intracellular cell-free extract of Penicillium aurantiogriseum.

    José M. Bruna;Juan A. Ordóñez;Manuela Fernández;Beatriz Herranz

  • Proteolysis in dry fermented sausages: The effect of selected exogenous proteases

    Olga Díaz;Manuela Fernandez;Gonzalo D.Garcia De Fernando;Lorenzo de la Hoz

  • Tensile properties of cooked meat sausages and their correlation with texture profile analysis (TPA) parameters and physico-chemical characteristics.

    A.M. Herrero;L. de la Hoz;J.A. Ordóñez;B. Herranz

  • Development of an n-3 fatty acid and α-tocopherol enriched dry fermented sausage

    L. Hoz;M. D’Arrigo;I. Cambero;J.A. Ordóñez

  • Volatile compounds of dry hams from Iberian pigs

    María O. López;Lorenzo de la Hoz;María I. Cambero;Emiliano Gallardo

  • Effect of modified atmosphere composition on the metabolism of glucose by Brochothrix thermosphacta.

    Carmen Pin;Gonzalo D. García de Fernando;Juan A. Ordóñez

  • Accelerated ripening of dry fermented sausages

    Manuela Fernández;Juan A Ordóñez;José M Bruna;Beatriz Herranz

  • The contribution of Penicillium aurantiogriseum to the volatile composition and sensory quality of dry fermented sausages.

    José M Bruna;Eva M Hierro;Lorenzo de la Hoz;Donald S Mottram

  • Contribution of microbial and meat endogenous enzymes to the lipolysis of dry fermented sausages

    Eva Hierro;and Lorenzo de la Hoz;Juan A. Ordóñez

  • Contribution of the Microbial and Meat Endogenous Enzymes to the Free Amino Acid and Amine Contents of Dry Fermented Sausages

    E. Hierro;L. De La Hoz;J. A. Ordonez

  • Changes in selected biochemical and sensory parameters as affected by the superficial inoculation of Penicillium camemberti on dry fermented sausages.

    José M. Bruna;Eva M. Hierro;Lorenzo de la Hoz;Donald S. Mottram

  • Headspace volatile compounds from salted and occasionally smoked dried meats (cecinas) as affected by animal species

    Eva Hierro;Lorenzo de la Hoz;Juan A. Ordóñez

  • Efficacy of pulsed light for shelf-life extension and inactivation of Listeria monocytogenes on ready-to-eat cooked meat products

    Eva Hierro;Elvira Barroso;Lorenzo de la Hoz;Juan A. Ordóñez

  • A note on the effect of combined ultrasonic and heat treatments on the survival of thermoduric streptococci

    J.A. Ordoñez;B. Sanz;P.E. Hernandez;P. Lopez-Lorenzo

Frequent Co-Authors

Lorenzo de la Hoz
Lorenzo de la Hoz Complutense University of Madrid
María I. Cambero
María I. Cambero Complutense University of Madrid
Manuela Fernández
Manuela Fernández Complutense University of Madrid
Pablo E. Hernández
Pablo E. Hernández Complutense University of Madrid
Clemente J. Lopez-Bote
Clemente J. Lopez-Bote Complutense University of Madrid
Margarita Medina
Margarita Medina Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
Donald S. Mottram
Donald S. Mottram University of Reading
Juan A. Cárcel
Juan A. Cárcel Universitat Politècnica de València
Michael W. Peck
Michael W. Peck Norwich Research Park
George-John E. Nychas
George-John E. Nychas Agricultural University of Athens

External Links

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Publications: 28

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Publications: 26

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Publications: 22

George-John E. Nychas

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Agricultural University of Athens

Publications: 20

Clemente J. Lopez-Bote

Clemente J. Lopez-Bote

Complutense University of Madrid

Publications: 18

Iciar Astiasarán

Iciar Astiasarán

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Publications: 18

Guanghong Zhou

Guanghong Zhou

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Publications: 18

Soottawat Benjakul

Soottawat Benjakul

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Publications: 16

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Publications: 16

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Fausto Gardini

University of Bologna

Publications: 14

Xinglian Xu

Xinglian Xu

Nanjing Agricultural University

Publications: 14

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Publications: 13

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Francesco Villani

University of Naples Federico II

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