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D-Index & Metrics

Animal Science and Veterinary

D-Index
28
Citations
2245
World Ranking
2741
National Ranking
49

Overview

Evelyne Delezie is affiliated with the Instituut voor Landbouw en Visserijonderzoek in Belgium and has contributed extensively to research in agricultural and biological sciences. Their scholarly work encompasses a diverse range of subfields including animal science and zoology, small animals, nutrition and dietetics, plant science, and process chemistry and technology.

The scientist's primary focus lies in animal nutrition and physiology, with significant research also in animal behavior and welfare studies. Other notable research topics include rabbits' nutrition, reproduction, and health, livestock and poultry management, meat and animal product quality, Moringa oleifera research and applications, and odor and emission control technologies.

Among recent publications are studies addressing critical issues in poultry science and animal nutrition. These include:

  • "Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers," 2020, Poultry Science
  • "Reduction of dietary crude protein and feed form: Impact on broiler litter quality, ammonia concentrations, excreta composition, performance, welfare, and meat quality," 2022, Animal Nutrition
  • "Chestnut tannins in broiler diets: performance, nutrient digestibility, and meat quality," 2021, Poultry Science
  • "Sustainable development in circular agriculture: An illustrative bee↺legume↺poultry example," 2022, Sustainable Development
  • "Ammonia concentrations, litter quality, performance and some welfare parameters of broilers kept on different bedding materials," 2022, British Poultry Science

Evelyne Delezie frequently collaborates with several researchers across multiple publications. The most frequent co-authors include:

  • Filip Van Immerseel
  • Kobe Buyse
  • Frank Tuyttens
  • Geert Janssens
  • Bart Ampe

Their work is often published in journals with a focus on poultry and animal sciences. The most common venues for their publications are:

  • Poultry Science
  • Animal Nutrition
  • British Poultry Science
  • Frontiers in Veterinary Science
  • Applied Animal Behaviour Science

Best Publications

  • The Effect of Feed Withdrawal and Crating Density in Transit on Metabolism and Meat Quality of Broilers at Slaughter Weight

    Evelyne Delezie;Quirine Swennen;Johan Buyse;Eddy Decuypere

  • Feed withdrawal of broilers before transport changes plasma hormone and metabolite concentrations

    E Nijdam;Evelyne Delezie;E Lambooij;Mja Nabuurs

  • Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers.

    Annatachja De Grande;Saskia Leleu;Evelyne Delezie;Christof Rapp

  • Risk factors associated with keel bone and foot pad disorders in laying hens housed in aviary systems

    J L T Heerkens;E Delezie;T B Rodenburg;I Kempen

  • Comparison of bruises and mortality, stress parameters, and meat quality in manually and mechanically caught broilers

    E Nijdam;Evelyne Delezie;E Lambooij;M J A Nabuurs

  • Specific characteristics of the aviary housing system affect plumage condition, mortality and production in laying hens

    Jasper L. T. Heerkens;Evelyne Delezie;Ine Kempen;Johan Zoons

  • Broiler chickens dead on arrival: associated risk factors and welfare indicators

    Leonie Jacobs;Evelyne Delezie;Luc Duchateau;Klara Goethals

  • Changes in egg quality traits during the last phase of production: is there potential for an extended laying cycle?

    Anikó Molnár;Luc Maertens;Bart Ampe;Johan Buyse

  • Ramps and hybrid effects on keel bone and foot pad disorders in modified aviaries for laying hens

    J. L. T. Heerkens;E. Delezie;B. Ampe;T. B. Rodenburg

  • Comparing responses to different selenium sources and dosages in laying hens

    Evelyne Delezie;M. Rovers;A. Van der Aa;A. Ruttens

  • Impact of the separate pre-slaughter stages on broiler chicken welfare.

    Leonie Jacobs;Evelyne Delezie;Luc Duchateau;Klara Goethals

  • Impacts of calcium and phosphorus concentration, their ratio, and phytase supplementation level on growth performance, foot pad lesions, and hock burn of broiler chickens

    E. Delezie;K. Bierman;L. Nollet;L. Maertens

  • Reduction of dietary crude protein and feed form: Impact on broiler litter quality, ammonia concentrations, excreta composition, performance, welfare, and meat quality

    Unknown

  • Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages

    Astrid Koppenol;Evelyne Delezie;Johan Aerts;Els Willems

  • Results of an international phosphorus digestibility ring test with broiler chickens.

    M. Rodehutscord;O. Adeola;R. Angel;P. Bikker

  • Does release of encapsulated nutrients have an important role in the efficacy of xylanase in broilers

    A. Khadem;M. Lourenço;E. Delezie;L. Maertens

  • Consequences of phosphorus interactions with calcium, phytase, and cholecalciferol on zootechnical performance and mineral retention in broiler chickens

    E. Delezie;L. Maertens;G. Huyghebaert

  • Chestnut tannins in broiler diets: performance, nutrient digestibility, and meat quality.

    Kobe Buyse;Evelyne Delezie;Luc Goethals;Noémie Van Noten

  • Effect of post-hatch transportation duration and parental age on broiler chicken quality, welfare, and productivity

    Leonie Jacobs;Evelyne Delezie;Luc Duchateau;Klara Goethals

  • Effects of maternal dietary EPA and DHA supplementation and breeder age on embryonic and post‐hatch performance of broiler offspring

    A. Koppenol;E. Delezie;Y. Wang;L. Franssens

  • Day-of-hatch vaccination is not protective against necrotic enteritis in broiler chickens

    Dorien Mot;Leen Timbermont;Evelyne Delezie;Freddy Haesebrouck

  • Further investigations on the role of diet-induced thermogenesis in the regulation of feed intake in chickens: comparison of age-matched broiler versus layer cockerels.

    Quirine Swennen;Evelyne Delezie;A Collin;Eddy Decuypere

  • Is the mechanisation of catching broilers a welfare improvement

    Evelyne Delezie;Dirk Lips;R Lips;Eddy Decuypere

  • Prediction of in vivo short-chain fatty acid production in hindgut fermenting mammals: problems and pitfalls.

    S. Millet;M. J. Van Oeckel;M. Aluwé;E. Delezie

Frequent Co-Authors

Frank Tuyttens
Frank Tuyttens Ghent University
Johan Buyse
Johan Buyse KU Leuven
Luc Duchateau
Luc Duchateau Ghent University
Richard Ducatelle
Richard Ducatelle Ghent University
Freddy Haesebrouck
Freddy Haesebrouck Ghent University
Xavier Gellynck
Xavier Gellynck Ghent University
T.B. Rodenburg
T.B. Rodenburg Utrecht University
Frank Pasmans
Frank Pasmans Ghent University

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Related Online Degrees & Career Pathways

Pursuing a degree in Animal Science or Veterinary studies opens doors to diverse career paths, including roles that blend science with psychology and counseling. For those interested in behavioral aspects, a behavioral analysis degree offers specialized knowledge in understanding and modifying animal and human behaviors.

Many career opportunities also involve working within educational or community settings. Programs like nasp approved online school psychology programs prepare professionals to support the mental wellbeing of students, including those interested in animal-assisted interventions.

For advanced clinical practice, exploring apa-accredited psyd programs can provide the credentials needed to deliver psychological services that may complement veterinary care and improve animal-owner relationships.

Additionally, challenges such as substance abuse impact both human and animal welfare. Earning a degree through online addiction counseling degree programs equips professionals to address these issues in a holistic, empathetic way.

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