Elhadi M. Yahia

Best Publications

• Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization.

  Narashans Alok Sagar;Sunil Pareek;Sunil Sharma;Elhadi M. Yahia

  1174
  Citations

• Technologies for Extraction and Production of Bioactive Compounds to be Used as Nutraceuticals and Food Ingredients: An Overview

  G. Joana Gil-Chávez;José A. Villa;J. Fernando Ayala-Zavala;J. Basilio Heredia

  663
  Citations

• Annona muricata: A comprehensive review on its traditional medicinal uses, phytochemicals, pharmacological activities, mechanisms of action and toxicity

  Ana V. Coria-Téllez;Efigenia Montalvo-Gónzalez;Elhadi M. Yahia;Eva N. Obledo-Vázquez

  590
  Citations

• Chemical Composition of Mango (Mangifera indica L.) Fruit: Nutritional and Phytochemical Compounds.

  Maria Elena Maldonado-Celis;Elhadi M. Yahia;Ramiro Bedoya;Patricia Landázuri

  452
  Citations

• Maintaining mango (Mangifera indica L.) fruit quality during the export chain

  Dharini Sivakumar;Yuming Jiang;Elhadi M. Yahia

  363
  Citations

• Changes in capsaicinoids during development, maturation and senescence of chile peppers and relation with peroxidase activity

  Margarita Contreras-Padilla;Elhadi M. Yahia

  355
  Citations

• Identification and quantification of betalains from the fruits of 10 mexican prickly pear cultivars by high-performance liquid chromatography and electrospray ionization mass spectrometry.

  Elena Castellanos-Santiago;Elhadi M. Yahia

  340
  Citations

• Correlation between some nutritional components and the total antioxidant capacity measured with six different assays in eight horticultural crops.

  Rene D Corral-Aguayo;Elhadi M Yahia;Armando Carrillo-Lopez;Gustavo González-Aguilar

  288
  Citations

• Identification and quantification of phenols, carotenoids, and vitamin C from papaya (Carica papaya L., cv. Maradol) fruit determined by HPLC-DAD-MS/MS-ESI

  Laura E. Gayosso-García Sancho;Elhadi M. Yahia;Gustavo Adolfo González-Aguilar

  254
  Citations

• Phenolic and carotenoid profiles of papaya fruit (Carica papaya L.) and their contents under low temperature storage

  Dulce M Rivera-Pastrana;Elhadi M Yahia;Gustavo A González-Aguilar

  253
  Citations

• Identification and quantification of major phenolic compounds from mango (Mangifera indica, cv. Ataulfo) fruit by HPLC-DAD-MS/MS-ESI and their individual contribution to the antioxidant activity during ripening

  H. Palafox-Carlos;E.M. Yahia;G.A. González-Aguilar

  236
  Citations

• Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening.

  José de Jesús Ornelas-Paz;Elhadi M. Yahia;Nidia Ramírez-Bustamante;Jaime David Pérez-Martínez

  232
  Citations

• Ascorbic Acid Content in Relation to Ascorbic Acid Oxidase Activity and Polyamine Content in Tomato and Bell Pepper Fruits During Development, Maturation and Senescence

  Elhadi M. Yahia;Margarita Contreras-Padilla;Gustavo Gonzalez-Aguilar

  232
  Citations

• Effect of ripeness stage of mango fruit (Mangifera indica L., cv. Ataulfo) on physiological parameters and antioxidant activity

  H. Palafox-Carlos;E. Yahia;M.A. Islas-Osuna;P. Gutierrez-Martinez

  222
  Citations

• Improvement of the antioxidant status of tropical fruits as a secondary response to some postharvest treatments

  Gustavo A. Gonzalez-Aguilar;Jose A. Villa-Rodriguez;J. Fernando Ayala-Zavala;Elhadi M. Yahia

  214
  Citations

• Ethanolic Fermentation of `Bartlett' Pears as Influenced by Ripening Stage and Atmospheric Composition

  Dangyang Ke;Elhadi Yahia;Mila Mateos;Adel A. Kader

  208
  Citations

• Contribution of Fruits and Vegetables to Human Nutrition and Health

  Elhadi M. Yahia;Pablo García-Solís;María Elena Maldonado Celis

  188
  Citations

• RIPENING AND QUALITY CHANGES IN MANGO FRUIT AS AFFECTED BY COATING WITH AN EDIBLE FILM

  A. Carrillo-Lopez;F. Ramirez-Bustamante;J.B. Valdez-Torres;R. Rojas-Villegas

  173
  Citations

• Avocado fruit and by-products as potential sources of bioactive compounds

  Norma Julieta Salazar-López;J. Abraham Domínguez-Avila;Elhadi M. Yahia;Beatriz Haydee Belmonte-Herrera

  173
  Citations

• Postharvest biology and technology of tropical and subtropical fruits. Volume 1: Fundamental issues.

  Unknown

  173
  Citations

• Effects of postharvest hot air treatments on the quality and antioxidant levels in tomato fruit

  Gloria Soto-Zamora;Elhadi M. Yahia;Jeffrey K. Brecht;Alfonso Gardea

  167
  Citations

• Modified and controlled atmospheres for tropical fruits

  Elhadi M Yahia

  158
  Citations

• The Contribution of Fruit and Vegetable Consumption to Human Health

  Elhadi M. Yahia

  129
  Citations