World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
48
Citations
8090
World Ranking
2422
National Ranking
33

Best Publications

  • Prestorage hot water treatments (immersion, rinsing and brushing)

    Unknown

  • Reduction of postharvest decay in organic citrus fruit by a short hot water brushing treatment

    Ron Porat;Avinoam Daus;Batia Weiss;Lea Cohen

  • GRAS, plant- and animal-derived compounds as alternatives to conventional fungicides for the control of postharvest diseases of fresh horticultural produce

    Lluís Palou;Asgar Ali;Elazar Fallik;Gianfranco Romanazzi

  • Controlling gray mould caused by Botrytis cinerea in cucumber plants by means of chitosan

    Unknown

  • Host–pathogen interactions modulated by heat treatment

    Unknown

  • Enrichment of tomato flavor by diversion of the early plastidial terpenoid pathway.

    Rachel Davidovich-Rikanati;Rachel Davidovich-Rikanati;Yaron Sitrit;Yaakov Tadmor;Yoko Iijima

  • Light quality manipulation improves vegetable quality at harvest and postharvest: A review

    Unknown

  • Identification and quantification of IAA and IBA in Azospirillum brasilense-inoculated maize roots

    Elazar Fallik;Yaacov Okon;Ephraim Epstein;Alexander Goldman

  • Reversible Inhibition of Tomato Fruit Gene Expression at High Temperature (Effects on Tomato Fruit Ripening).

    S. Lurie;A. Handros;E. Fallik;R. Shapira

  • Taste and aroma of fresh and stored mandarins

    Zipora Tietel;Anne Plotto;Elazar Fallik;Efraim Lewinsohn

  • A unique rapid hot water treatment to improve storage quality of sweet pepper

    Unknown

  • The possible involvement of peroxidase in resistance toBotrytis cinereain heat treated tomato fruit

    Unknown

  • The relationship between water loss, lipid content, membrane integrity and LOX activity in ripe pepper fruit after storage

    Kissinger Maalekuu;Yonatan Elkind;Alicia Leikin-Frenkel;Susan Lurie

  • Effect of 1-methylcyclopropene on volatile emission and aroma in cv. Anna apples.

    Susan Lurie;Claire Pre-Aymard;Uzi Ravid;Olga Larkov

  • Importance of storage temperatures in maintaining flavor and quality of mandarins

    Zipora Tietel;Efraim Lewinsohn;Elazar Fallik;Ron Porat

  • Characterization of physiological and biochemical factors associated with postharvest water loss in ripe pepper fruit during storage

    Maalekuu Kissinger;Sharon Tuvia-Alkalai;Yavin Shalom;Elazar Fallik

  • Effect of hot water brushing, prochloraz treatment and waxing on the incidence of black spot decay caused by Alternaria alternata in mango fruits

    Dov Prusky;Yoram Fuchs;Ilana Kobiler;Ilana Roth

  • Effects of the modification of light intensity by color shade nets on yield and quality of tomato fruits

    Unknown

  • Hot water brushing: an alternative method to SO2 fumigation for color retention of litchi fruits

    Amnon Lichter;Orit Dvir;Ilana Rot;Miryam Akerman

  • Deciphering genetic factors that determine melon fruit-quality traits using RNA-Seq-based high-resolution QTL and eQTL mapping.

    Navot Galpaz;Itay Gonda;Itay Gonda;Doron Shem-Tov;Omer Barad

Frequent Co-Authors

Efraim Lewinsohn
Efraim Lewinsohn Agricultural Research Organization
James J. Giovannoni
James J. Giovannoni Boyce Thompson Institute
Zhangjun Fei
Zhangjun Fei Cornell University
Ron Porat
Ron Porat Agricultural Research Organization
Yaakov Tadmor
Yaakov Tadmor Agricultural Research Organization
Aaron Fait
Aaron Fait Ben-Gurion University of the Negev
Nurit Katzir
Nurit Katzir Agricultural Research Organization
Eran Halperin
Eran Halperin University of California, Los Angeles

If you think any of the details on this page are incorrect, let us know.

Report an issue

We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below:

Best Scientists Citing Elazar Fallik