In most of his Food science studies, his work intersects topics such as Sugar. His work on Sugar is being expanded to include thematically relevant topics such as Food science. His work in Horticulture is not limited to one particular discipline; it also encompasses Melon. Yaakov Tadmor regularly ties together related areas like Horticulture in his Melon studies. He merges Genetics with Toxicology in his study. He integrates many fields in his works, including Toxicology and Genetics. Many of his studies involve connections with topics such as Botany and Mite. Many of his studies on Botany apply to Spider mite as well. Yaakov Tadmor merges Spider mite with Acaricide in his study.
Horticulture and Cultivar are two areas of study in which Yaakov Tadmor engages in interdisciplinary research. Yaakov Tadmor combines Cultivar and Horticulture in his research. Botany connects with themes related to Carotenoid in his study. Many of his studies on Carotenoid apply to Botany as well. He performs multidisciplinary study in Gene and Gene mapping in his work. Yaakov Tadmor merges many fields, such as Gene mapping and Gene, in his writings. His Inbred strain research extends to the thematically linked field of Genetics. His Inbred strain study frequently links to other fields, such as Genetics. As part of his studies on Biochemistry, he frequently links adjacent subjects like Genetic linkage.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Analysis of antioxidative phenolic compounds in artichoke (Cynara scolymus L.)
Mingfu Wang;James E. Simon;Irma Fabiola Aviles;Kan He.
Journal of Agricultural and Food Chemistry (2003)
Enhanced Levels of the Aroma and Flavor Compound S-Linalool by Metabolic Engineering of the Terpenoid Pathway in Tomato Fruits
Efraim Lewinsohn;Fernond Schalechet;Fernond Schalechet;Jack Wilkinson;Kenji Matsui.
Plant Physiology (2001)
Carotenoid Metabolism in Plants: The Role of Plastids.
Tianhu Sun;Hui Yuan;Hongbo Cao;Mohammad Yazdani.
Molecular Plant (2018)
Unequal Segregation of Nuclear Genes in Plants
Daniel Zamir;Yaakov Tadmor.
Botanical Gazette (1986)
Natural genetic variation for improving crop quality.
Alisdair R Fernie;Yaakov Tadmor;Dani Zamir.
Current Opinion in Plant Biology (2006)
Not just colors : carotenoid degradation as a link between pigmentation and aroma in tomato and watermelon fruit
Efraim Lewinsohn;Yaron Sitrit;Einat Bar;Yaniv Azulay.
Trends in Food Science and Technology (2005)
Branched-chain and aromatic amino acid catabolism into aroma volatiles in Cucumis melo L. fruit
Itay Gonda;Itay Gonda;Einat Bar;Vitaly Portnoy;Shery Lev.
Journal of Experimental Botany (2010)
Acetyl-coa: alcohol acetyltransferase activity and aroma formation in ripening melon fruits.
Moshe Shalit;Nurit Katzir;Yaakov Tadmor;Olga Larkov.
Journal of Agricultural and Food Chemistry (2001)
Carotenoid Pigmentation Affects the Volatile Composition of Tomato and Watermelon Fruits, As Revealed by Comparative Genetic Analyses
Efraim Lewinsohn;Yaron Sitrit;Einat Bar;Yaniv Azulay.
Journal of Agricultural and Food Chemistry (2005)
Enrichment of tomato flavor by diversion of the early plastidial terpenoid pathway.
Rachel Davidovich-Rikanati;Rachel Davidovich-Rikanati;Yaron Sitrit;Yaakov Tadmor;Yoko Iijima.
Nature Biotechnology (2007)
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