His primary areas of study are Immunology, Food allergy, Allergy, Internal medicine and Asthma. The various areas that he examines in his Immunology study include Disease, Environmental exposure and Enterocolitis. His research brings together the fields of Pediatrics and Food allergy.
His biological study spans a wide range of topics, including Natural history, Immunopathology and Sensitization. Robert A. Wood has included themes like Gastroenterology and Placebo in his Internal medicine study. His Asthma study integrates concerns from other disciplines, such as Pregnancy, Birth weight, Pneumonia and Intensive care medicine.
His main research concerns Immunology, Allergy, Food allergy, Asthma and Pediatrics. His Allergy research incorporates themes from Dermatology, Atopic dermatitis and Population study. His Food allergy research includes themes of Intensive care medicine and Desensitization.
His Asthma study is related to the wider topic of Internal medicine. His Internal medicine research includes elements of Gastroenterology, Placebo and Surgery. His Pediatrics research is multidisciplinary, incorporating perspectives in Family medicine and Cohort.
The scientist’s investigation covers issues in Immunology, Asthma, Food allergy, Allergy and Peanut allergy. His work on Immunology deals in particular with Immunoglobulin E, Allergen, Immunotherapy, Immune system and Basophil activation. Robert A. Wood usually deals with Asthma and limits it to topics linked to Pediatrics and Cohort.
Robert A. Wood combines subjects such as Placebo, Intensive care medicine and Desensitization with his study of Food allergy. His Allergy study incorporates themes from Atopic dermatitis, Prospective cohort study, Family medicine and Environmental health. The Peanut allergy study combines topics in areas such as Dermatology, Sublingual immunotherapy and Internal medicine.
His primary scientific interests are in Immunology, Food allergy, Asthma, Internal medicine and Allergy. He has researched Food allergy in several fields, including Randomized controlled trial and Desensitization. His Asthma study combines topics in areas such as Cytokine, Aeroallergen, Asthma phenotypes, Severity of illness and Pediatrics.
His research investigates the connection with Pediatrics and areas like Depression which intersect with concerns in Atopy. His study in Internal medicine is interdisciplinary in nature, drawing from both Anesthesia and Placebo. His Allergy study incorporates themes from Dietary restrictions, Family medicine and Environmental health.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
Joshua A. Boyce;Amal Assa'ad;A. Wesley Burks;Stacie M. Jones.
The Journal of Allergy and Clinical Immunology (2011)
The natural history of IgE-mediated cow's milk allergy.
Justin M. Skripak;Elizabeth C. Matsui;Kim Mudd;Robert A. Wood.
The Journal of Allergy and Clinical Immunology (2007)
ICON: Food allergy
A. Wesley Burks;Mimi Tang;Scott Sicherer;Antonella Muraro.
The Journal of Allergy and Clinical Immunology (2012)
The natural history of egg allergy
Jessica H. Savage;Elizabeth C. Matsui;Justin M. Skripak;Robert A. Wood.
The Journal of Allergy and Clinical Immunology (2007)
Oral immunotherapy for treatment of egg allergy in children.
A. Wesley Burks;Stacie M. Jones;Robert A. Wood;David M. Fleischer.
The New England Journal of Medicine (2012)
A randomized, double-blind, placebo-controlled study of milk oral immunotherapy for cow's milk allergy.
Justin M. Skripak;Scott D. Nash;Hannah Rowley;Nga H. Brereton.
The Journal of Allergy and Clinical Immunology (2008)
The natural history of peanut allergy.
Helen S. Skolnick;Mary Kay Conover-Walker;Celide Barnes Koerner;Hugh A. Sampson.
The Journal of Allergy and Clinical Immunology (2000)
National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006.
Andrew H. Liu;Renee Jaramillo;Scott H. Sicherer;Robert A. Wood.
The Journal of Allergy and Clinical Immunology (2010)
The Natural History of Food Allergy
Jessica Savage;Jessica Savage;Scott Sicherer;Robert Wood.
The Journal of Allergy and Clinical Immunology: In Practice (2016)
The medical effects of mold exposure
Robert K. Bush;Jay M. Portnoy;Andrew Saxon;Abba I. Terr.
The Journal of Allergy and Clinical Immunology (2006)
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