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D-Index & Metrics

Microbiology

D-Index
69
Citations
25072
World Ranking
1997
National Ranking
845

Overview

Stacie M. Jones is affiliated with the University of Arkansas for Medical Sciences in the United States. Their research primarily focuses on the field of medicine, with particular specialization in immunology and allergy. Additional subfields include surgery, pulmonary and respiratory medicine, physiology, and epidemiology.

Their main research topics include food allergy and anaphylaxis research, allergic rhinitis and sensitization, eosinophilic esophagitis, respiratory and cough-related research, asthma and respiratory diseases, pediatric health and respiratory diseases, and respiratory viral infections research.

They have contributed extensively to the academic literature, with notable frequent publication venues such as:

  • Journal of Allergy and Clinical Immunology
  • UNC Libraries
  • The Journal of Allergy and Clinical Immunology In Practice
  • Allergy
  • Journal of Allergy and Clinical Immunology Global

Their recent papers include:

  • Omalizumab for the Treatment of Multiple Food Allergies (2024, New England Journal of Medicine)
  • Phase 3 Trial of Epicutaneous Immunotherapy in Toddlers with Peanut Allergy (2023, New England Journal of Medicine)
  • Long-term, open-label extension study of the efficacy and safety of epicutaneous immunotherapy for peanut allergy in children: PEOPLE 3-year results (2020, Journal of Allergy and Clinical Immunology)
  • Immunodeficiency and bone marrow failure with mosaic and germline TLR8 gain of function (2020, Blood)
  • Continuous and Daily Oral Immunotherapy for Peanut Allergy: Results from a 2-Year Open-Label Follow-On Study (2020, The Journal of Allergy and Clinical Immunology In Practice)

Frequent co-authors in their research include Robert A. Wood, Scott H. Sicherer, Brian P. Vickery, Hugh A. Sampson, and A. Wesley Burks.

Best Publications

  • Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report

    Joshua A. Boyce;Amal Assa'ad;A. Wesley Burks;Stacie M. Jones

  • Clinical practice guideline: Adult sinusitis

    Richard M. Rosenfeld;David Andes;Neil Bhattacharyya;Dickson Cheung

  • Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel

    Alkis Togias;Susan F. Cooper;Maria L. Acebal;Amal Assa'ad

  • Food allergy: a practice parameter update-2014.

    Hugh A. Sampson;Seema Aceves;S. Allan Bock;John James

  • ICON: Food allergy

    A. Wesley Burks;Mimi Tang;Scott Sicherer;Antonella Muraro

  • Clinical efficacy and immune regulation with peanut oral immunotherapy.

    Stacie M. Jones;Laurent Pons;Joseph L. Roberts;Amy M. Scurlock

  • Oral immunotherapy for treatment of egg allergy in children.

    A. Wesley Burks;Stacie M. Jones;Robert A. Wood;David M. Fleischer

  • AR101 Oral Immunotherapy for Peanut Allergy

    Brian P Vickery;Andrea Vereda;Thomas B Casale

  • X-linked agammaglobulinemia: report on a United States registry of 201 patients.

    Jerry A. Winkelstein;Mary C. Marino;Howard M. Lederman;Stacie M. Jones

  • A randomized controlled study of peanut oral immunotherapy: clinical desensitization and modulation of the allergic response.

    Pooja Varshney;Stacie M. Jones;Amy M. Scurlock;Tamara T. Perry

  • Egg oral immunotherapy in nonanaphylactic children with egg allergy

    Ariana D. Buchanan;Todd D. Green;Stacie M. Jones;Stacie M. Jones;Amy M. Scurlock;Amy M. Scurlock

  • Atopic dermatitis and food hypersensitivity reactions.

    A W Burks;J M James;A Hiegel;G Wilson

  • Sustained unresponsiveness to peanut in subjects who have completed peanut oral immunotherapy.

    Brian P. Vickery;Amy M. Scurlock;Michael Kulis;Pamela H. Steele

  • The natural history of egg allergy in an observational cohort.

    Robert A. Wood;Scott H. Sicherer;Brian P. Vickery;Stacie M. Jones

  • Early-life gut microbiome composition and milk allergy resolution

    Supinda Bunyavanich;Nan Shen;Alexander Grishin;Robert Wood

  • A phase II, randomized, double‑blind, parallel‑group, placebo‑controlled oral food challenge trial of Xolair (omalizumab) in peanut allergy

    Hugh A. Sampson;Donald Y.M. Leung;A. Wesley Burks;Gideon Lack

  • Atopic dermatitis increases the effect of exposure to peanut antigen in dust on peanut sensitization and likely peanut allergy

    Helen A. Brough;Andrew H. Liu;Scott Sicherer;Kerry Makinson

  • Safety of a peanut oral immunotherapy protocol in children with peanut allergy.

    Alison M. Hofmann;Amy M. Scurlock;Stacie M. Jones;Kricia P. Palmer

  • Sublingual immunotherapy for peanut allergy: A randomized, double-blind, placebo-controlled multicenter trial

    David M. Fleischer;A. Wesley Burks;Brian P. Vickery;Amy M. Scurlock

  • Oral tolerance, food allergy, and immunotherapy: Implications for future treatment

    A. Wesley Burks;Susan Laubach;Stacie M. Jones

Frequent Co-Authors

A. Wesley Burks
A. Wesley Burks University of North Carolina at Chapel Hill
Hugh A. Sampson
Hugh A. Sampson Icahn School of Medicine at Mount Sinai
Scott H. Sicherer
Scott H. Sicherer Icahn School of Medicine at Mount Sinai
Robert A. Wood
Robert A. Wood Johns Hopkins University School of Medicine
Donald Y.M. Leung
Donald Y.M. Leung National Jewish Health
Wayne G. Shreffler
Wayne G. Shreffler Harvard University
Amal Assa'ad
Amal Assa'ad Cincinnati Children's Hospital Medical Center
Glenn T. Furuta
Glenn T. Furuta University of Colorado Denver
Andrew H. Liu
Andrew H. Liu University of Colorado Denver
Lawrence F. Eichenfield
Lawrence F. Eichenfield University of California, San Diego

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