Allergy, Food allergy, Pediatrics, Asthma and Immunology are his primary areas of study. His Allergy research incorporates elements of Guideline, Randomized controlled trial and Disease. His Food allergy study integrates concerns from other disciplines, such as Allergen, Risk factor, Incidence and Environmental health.
His studies in Pediatrics integrate themes in fields like Gestational age, Quality of life, Family medicine, Prospective cohort study and Birth cohort. His study in Asthma is interdisciplinary in nature, drawing from both Birth weight, Severity of illness and FEV1/FVC ratio. In his study, Egg allergy and Sensitization is strongly linked to Internal medicine, which falls under the umbrella field of Immunology.
Graham Roberts mostly deals with Asthma, Allergy, Pediatrics, Immunology and Food allergy. The various areas that Graham Roberts examines in his Asthma study include FEV1/FVC ratio and Cohort. His Allergy study combines topics from a wide range of disciplines, such as Dermatology, Family medicine and Intensive care medicine.
His studies deal with areas such as Wheeze, Guideline, Alternative medicine, Disease and Birth cohort as well as Pediatrics. His Immunology study often links to related topics such as Meta-analysis. His work in Food allergy tackles topics such as Epidemiology which are related to areas like Incidence.
Graham Roberts mainly investigates Asthma, Allergy, Food allergy, Family medicine and Anaphylaxis. His Asthma research is multidisciplinary, incorporating elements of Young adult, Disease and Pediatrics. His Allergy study integrates concerns from other disciplines, such as Pregnancy and Intensive care medicine.
His biological study spans a wide range of topics, including Breastfeeding, Randomized controlled trial and Environmental health. The concepts of his Family medicine study are interwoven with issues in Public health, Guideline, Systematic review and Protocol. His Anaphylaxis research incorporates themes from Dermatology and MEDLINE.
Graham Roberts spends much of his time researching Asthma, Food allergy, Family medicine, Immunology and Allergy. His work in the fields of Asthma, such as Wheeze, intersects with other areas such as Inclusion. His Food allergy research includes elements of Breastfeeding and Environmental health.
His research integrates issues of Clinical research and Pediatric asthma in his study of Family medicine. His Allergen immunotherapy research is multidisciplinary, incorporating perspectives in Hymenoptera venom, Dust mites and MEDLINE. His Young adult research includes themes of Transitional care, Systematic review and Guideline.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy
Graham Roberts;Peter H. Sayre;Henry T. Bahnson;Suzana Radulovic.
The New England Journal of Medicine (2015)
EAACI Food Allergy and Anaphylaxis Guidelines: diagnosis and management of food allergy
A Muraro;T Werfel;K Hoffmann-Sommergruber;G Roberts;G Roberts;G Roberts.
Anaphylaxis: guidelines from the European Academy of Allergy and Clinical Immunology
A. Muraro;G. Roberts;M. Worm;M. B. Bilo.
Prevalence of common food allergies in Europe: a systematic review and meta‐analysis
B. I. Nwaru;B. I. Nwaru;L. Hickstein;S. S. Panesar;G. Roberts;G. Roberts.
International consensus on (ICON) pediatric asthma
N. G. Papadopoulos;H. Arakawa;A. Custovic;J. Gern.
The management of anaphylaxis in childhood: position paper of the European academy of allergology and clinical immunology.
A Muraro;G Roberts;A Clark;P A Eigenmann.
The epidemiology of food allergy in Europe: a systematic review and meta-analysis
B I Nwaru;L Hickstein;S S Panesar;A Muraro.
Guidelines for the prevention of endocarditis: report of the Working Party of the British Society for Antimicrobial Chemotherapy
F K Gould;T S J Elliott;J Foweraker;M Fulford.
Journal of Antimicrobial Chemotherapy (2006)
EAACI Food Allergy and Anaphylaxis Guidelines. Primary prevention of food allergy
Antonella Muraro;S. Halken;S. H. Arshad;S. H. Arshad;S. H. Arshad;K. Beyer.
Loss-of-function variants in the filaggrin gene are a significant risk factor for peanut allergy
Sara J. Brown;Sara J. Brown;Sara J. Brown;Yuka Asai;Heather J. Cordell;Linda E. Campbell.
The Journal of Allergy and Clinical Immunology (2011)
Profile was last updated on December 6th, 2021.
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