Margareth Øverland

Research.com Recognitions

• 2026 - Research.com Animal Science and Veterinary in Norway Leader Award
• 2025 - Research.com Animal Science and Veterinary in Norway Leader Award
• 2023 - Research.com Animal Science and Veterinary in Norway Leader Award
• 2022 - Research.com Animal Science and Veterinary in Norway Leader Award

Overview

Best Publications

• Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animals.

  Margareth Øverland;Liv Torunn Mydland;Anders Skrede

  412
  Citations

• Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)—Effect on growth performance, nutrient digestibility, carcass composition, gut health, and physical feed quality

  M. Øverland;M. Sørensen;T. Storebakken;M. Penn

  293
  Citations

• Evaluation of methane-utilising bacteria products as feed ingredients for monogastric animals

  Margareth Øverland;Anne-Helene Tauson;Karl Shearer;Anders Skrede

  275
  Citations

• Effect of K-diformate in starter diets on acidity, microbiota, and the amount of organic acids in the digestive tract of piglets, and on gastric alterations.

  N Canibe;S H Steien;M Overland;B B Jensen

  215
  Citations

• Yeast derived from lignocellulosic biomass as a sustainable feed resource for use in aquaculture

  Margareth Øverland;Anders Skrede

  208
  Citations

• Effect of dietary formates on growth performance, carcass traits, sensory quality, intestinal microflora, and stomach alterations in growing-finishing pigs.

  M Overland;T Granli;N P Kjos;O Fjetland

  203
  Citations

• Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar)

  Margareth Øverland;Anders Karlsson;Liv Torunn Mydland;Odd Helge Romarheim

  197
  Citations

• Yeast as major protein-rich ingredient in aquafeeds: a review of the implications for aquaculture production

  Jeleel Opeyemi Agboola;Margareth Øverland;Anders Skrede;Jon Øvrum Hansen

  191
  Citations

• Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L)

  Mette Sørensen;Michael Penn;Adel El-Mowafi;Trond Storebakken

  148
  Citations

• Bacteria Grown on Natural Gas Prevent Soybean Meal-Induced Enteritis in Atlantic Salmon

  Odd H. Romarheim;Margareth Øverland;Liv T. Mydland;Anders Skrede

  147
  Citations

• Dietary butyrate helps to restore the intestinal status of a marine teleost (Sparus aurata) fed extreme diets low in fish meal and fish oil

  Itziar Estensoro;Gabriel Ballester-Lozano;Laura Benedito-Palos;Fabian Grammes

  145
  Citations

• Supplementation of fishmeal and plant protein-based diets for rainbow trout with a mixture of sodium formate and butyrate

  Youling Gao;Trond Storebakken;Karl D. Shearer;Michael Penn

  144
  Citations

• Intestinal bacterial community structure differs between healthy and inflamed intestines in Atlantic salmon (Salmo salar L.)

  Felipe E. Reveco;Margareth Øverland;Odd H. Romarheim;Liv T. Mydland

  142
  Citations

• Full-fat black soldier fly larvae (Hermetia illucens) meal and paste in extruded diets for Atlantic salmon (Salmo salar): Effect on physical pellet quality, nutrient digestibility, nutrient utilization and growth performances

  P. Weththasinghe;J.Ø. Hansen;D. Nøkland;L. Lagos

  140
  Citations

• Evaluation of microalgae as sources of digestible nutrients for monogastric animals

  A. Skrede;L. T. Mydland;Ø. Ahlstrøm;K. I. Reitan

  125
  Citations

• Effect of adding fat and(or) milk products to the weanling pig diet on performance in the nursery and subsequent grow-finish stages.

  M D Tokach;J E Pettigrew;L J Johnston;M Overland

  125
  Citations

• Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss)

  Thea Morken;Olav Fjeld Kraugerud;Frederic T. Barrows;Mette Sørensen

  122
  Citations

• Effect of plant protein sources on growth rate in salmonids: Meta-analysis of dietary inclusion of soybean, pea and canola/rapeseed meals and protein concentrates

  Stephanie A. Collins;Stephanie A. Collins;Margareth Øverland;Anders Skrede;Murray D. Drew

  121
  Citations

• Modulation of splenic immune responses to bacterial lipopolysaccharide in rainbow trout (Oncorhynchus mykiss) fed lentinan, a beta-glucan from mushroom Lentinula edodes.

  Brankica Djordjevic;Stanko Škugor;Sven Martin Jørgensen;Margareth Øverland

  121
  Citations

• Effect of trimethylamine oxide and betaine in swine diets on growth performance, carcass characteristics, nutrient digestibility, and sensory quality of pork.

  M Overland;K A Rørvik;A Skrede

  118
  Citations

• Candida utilis and Chlorella vulgaris Counteract Intestinal Inflammation in Atlantic Salmon (Salmo salar L.)

  Fabian Grammes;Felipe Eduardo Urzua Reveco;Odd Helge Romarheim;Thor Landsverk

  116
  Citations

• Organic acids in diets for entire male pigs: Effect on skatole level, microbiota in digesta, and growth performance

  M. Øverland;N.P. Kjos;M. Borg;E. Skjerve

  99
  Citations

• Starch source, screw configuration and injection of steam into the barrel affect the physical quality of extruded fish feed

  Mette Sørensen;Giao Nguyen;Trond Storebakken;Margareth Øverland

  99
  Citations

• Prevention of soya-induced enteritis in Atlantic salmon (Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α+ intraepithelial lymphocytes.

  Odd H. Romarheim;Dyveke L. Hetland;Anders Skrede;Margareth Øverland

  92
  Citations