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Plant Science and Agronomy

D-Index
36
Citations
6422
World Ranking
4806
National Ranking
49

Best Publications

  • A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots

    Nick W. Albert;Nick W. Albert;Nick W. Albert;Kevin M. Davies;David H. Lewis;Huaibi Zhang

  • A small family of MYB-regulatory genes controls floral pigmentation intensity and patterning in the genus Antirrhinum

    Kathy Schwinn;Julien Venail;Yongjin Shang;Yongjin Shang;Steve Mackay

  • Members of an R2R3‐MYB transcription factor family in Petunia are developmentally and environmentally regulated to control complex floral and vegetative pigmentation patterning

    Nick W. Albert;Nick W. Albert;David H. Lewis;Huaibi Zhang;Kathy E. Schwinn

  • From landing lights to mimicry: the molecular regulation of flower colouration and mechanisms for pigmentation patterning

    Kevin M. Davies;Nick W. Albert;Kathy E. Schwinn

  • Enhancing anthocyanin production by altering competition for substrate between flavonol synthase and dihydroflavonol 4-reductase.

    Kevin M. Davies;Kathy E. Schwinn;Simon C. Deroles;David G. Manson

  • The molecular basis for venation patterning of pigmentation and its effect on pollinator attraction in flowers of Antirrhinum

    Yongjin Shang;Yongjin Shang;Julien Venail;Steve Mackay;Paul C. Bailey

  • A manually annotated Actinidia chinensis var. chinensis (kiwifruit) genome highlights the challenges associated with draft genomes and gene prediction in plants

    Sarah M. Pilkington;Ross Crowhurst;Elena Hilario;Simona Nardozza

  • Transcriptional regulation of secondary metabolism

    Kevin M Davies;Kathy E Schwinn

  • The Evolution of Flavonoid Biosynthesis: A Bryophyte Perspective.

    Kevin M. Davies;Rubina Jibran;Yanfei Zhou;Nick W. Albert

  • Identification of Mendel's White Flower Character

    Roger P. Hellens;Carol Moreau;Kui Lin-Wang;Kathy E. Schwinn

  • UVR8-mediated induction of flavonoid biosynthesis for UVB tolerance is conserved between the liverwort Marchantia polymorpha and flowering plants.

    William A. Clayton;William A. Clayton;Nick W. Albert;Amali H. Thrimawithana;Tony K. McGhie

  • Betalain production is possible in anthocyanin-producing plant species given the presence of DOPA-dioxygenase and L-DOPA.

    Nilangani N Harris;John Javellana;Kevin M Davies;David H Lewis

  • Methods for transient assay of gene function in floral tissues

    Yongjin Shang;Kathy E Schwinn;Michael J Bennett;Donald A Hunter

  • Genetic analysis of the liverwort Marchantia polymorpha reveals that R2R3MYB activation of flavonoid production in response to abiotic stress is an ancient character in land plants.

    Nick W. Albert;Amali H. Thrimawithana;Tony K. McGhie;William A. Clayton;William A. Clayton

  • The Onion (Allium cepa L.) R2R3-MYB Gene MYB1 Regulates Anthocyanin Biosynthesis.

    Kathy E. Schwinn;Hanh Ngo;Fernand Kenel;David A. Brummell

  • Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and colour in cyclamen

    Murray R Boase;David H Lewis;Kevin M Davies;Gayle B Marshall

  • The red-flesh of kiwifruit is differentially controlled by specific activation-repression systems.

    Unknown

  • An antisense chalcone synthase cDNA leads to novel colour patterns in lisianthus (Eustoma grandiflorum) flowers

    Simon C. Deroles;J. Marie Bradley;Kathy E. Schwinn;Kenneth R. Markham

  • Evolution and function of red pigmentation in land plants

    Unknown

  • Functions of Flavonoid and Betalain Pigments in Abiotic Stress Tolerance in Plants

    Kevin M. Davies;Nick W. Albert;Yanfei Zhou;Kathy E. Schwinn

  • Flavonoid biosynthesis in flower petals of five lines of lisianthus (Eustoma grandiflorum Grise.)

    Kevin M. Davies;J. Marie Bradley;Kathy E. Schwinn;Kenneth R. Markham

  • Floral flavonoids and the potential for pelargonidin biosynthesis in commercial chrysanthemum cultivars

    Kathy E. Schwinn;Kenneth R. Markham;Kenneth R. Markham;Nigel K. Giveno

  • MYB and bHLH transcription factor transgenes increase anthocyanin pigmentation in petunia and lisianthus plants, and the petunia phenotypes are strongly enhanced under field conditions

    Kathy E. Schwinn;Murray R. Boase;J. Marie Bradley;David H. Lewis

Frequent Co-Authors

Kevin M. Davies
Kevin M. Davies Plant & Food Research
Cathie Martin
Cathie Martin Norwich Research Park
Paula E. Jameson
Paula E. Jameson University of Canterbury
Andrew C. Allan
Andrew C. Allan Plant & Food Research
Roger P. Hellens
Roger P. Hellens Queensland University of Technology
David Chagné
David Chagné Plant & Food Research
Richard V. Espley
Richard V. Espley Plant & Food Research
Kevin S. Gould
Kevin S. Gould Victoria University of Wellington
Tony K. McGhie
Tony K. McGhie Plant & Food Research
Ross N. Crowhurst
Ross N. Crowhurst Plant & Food Research

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