World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
41
Citations
6912
World Ranking
3668
National Ranking
923

John K. Fellman publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where John K. Fellman sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 122 publications — 41st percentile

41% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

John K. Fellman D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where John K. Fellman sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 41 D-Index — 45th percentile

45% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Best Publications

  • The BioCassava plus program: biofortification of cassava for sub-Saharan Africa.

    Richard Sayre;John R. Beeching;Edgar B. Cahoon;Chiedozie Egesi

  • Factors that Influence Biosynthesis of Volatile Flavor Compounds in Apple Fruits

    J.K. Fellman;T.W. Miller;D.S. Mattinson;J.P. Mattheis

  • Quality retention in strawberry and carrot purees dried with Refractance Window system

    B.I. Abonyi;H. Feng;J. Tang;C.G. Edwards

  • Apple Orchard Productivity and Fruit Quality under Organic, Conventional, and Integrated Management

    Gregory M. Peck;Preston K. Andrews;John P. Reganold;John K. Fellman

  • A role for jasmonates in climacteric fruit ripening

    Xuetong Fan;James P. Mattheis;John K. Fellman

  • Preharvest factors influencing flavor of fresh fruit and vegetables

    James P. Mattheis;John K. Fellman

  • Changes in headspace volatiles during physiological development of Bisbee Delicious apple fruits

    James P. Mattheis;John K. Fellman;Paul M. Chen;Max E. Patterson

  • Non-contact bruise detection in apples by thermal imaging

    J. Varith;G.M. Hyde;A.L. Baritelle;J.K. Fellman

  • Methyl Jasmonate Enhances Anthocyanin Accumulation and Modifies Production of Phenolics and Pigments in `Fuji' Apples

    D.R. Rudell;J.P. Mattheis;X. Fan;J.K. Fellman

  • Analysis of volatile compounds from various types of barley cultivars.

    Anne-Chrystelle J. Cramer;D. Scott Mattinson;John K. Fellman;Byung-Kee Baik

  • Formation of volatile branched chain esters in bananas (Musa sapientum L.).

    S. G. Wyllie;J. K. Fellman

  • Using 1-MCP to inhibit the influence of ripening on impact properties of pear and apple tissue

    Andre L Baritelle;Gary M Hyde;John K Fellman;Jatuphong Varith

  • Change in apple fruit volatiles after storage in atmospheres inducing anaerobic metabolism

    James P. Mattheis;David A. Buchanan;John K. Fellman

  • Relationship of harvest maturity to flavor regeneration after CA storage of ‘Delicious’ apples

    John K Fellman;David R Rudell;D.Scott Mattinson;J.P Mattheis

  • Ultraviolet-B radiation alters phenolic salicylate and flavonoid composition of Populus trichocarpa leaves.

    Jeffrey M. Warren;John H. Bassman;John K. Fellman;D. Scott Mattinson

  • Study of the Early Events Leading to Cassava Root Postharvest Deterioration

    Suresh Iyer;D. Scott Mattinson;John K. Fellman

  • MICROWAVE and SPOUTED BED DRYING of FROZEN BLUEBERRIES: the EFFECT of DRYINGAND PRETREATMENT METHODS ON PHYSICAL PROPERTIES and RETENTION of FLAVOR VOLATILES

    Hao Feng;Juming Tang;Dennis Scott Mattinson;John Keegan Fellman

  • Effect of Methyl Jasmonate on Ethylene and Volatile Production by Summerred Apples Depends on Fruit Developmental Stage

    X. Fan;J. P. Mattheis;J. K. Fellman;M. E. Patterson

  • Biosynthetic origin of geosmin in red beets (Beta vulgaris L.).

    Guiping Lu;Charles G. Edwards;John K. Fellman;D. Scott Mattinson

  • Ester biosynthesis in “Rome” apples subjected to low-oxygen atmospheres

    J.K. Fellman;D.S. Mattinson;B.C. Bostick;J.P. Mattheis

  • Postharvest Use of Sucrose Polyesters for Extending the Shelf-life of Stored ‘Golden Delicious’ Apples

    S. R. Drake;J. K. Fellman;J. W. Nelson

Frequent Co-Authors

James P. Mattheis
James P. Mattheis United States Department of Agriculture
David R. Rudell
David R. Rudell United States Department of Agriculture
Xuetong Fan
Xuetong Fan United States Department of Agriculture
Juming Tang
Juming Tang Washington State University
Shaojin Wang
Shaojin Wang Northwest A&F University
Shyam S. Sablani
Shyam S. Sablani Washington State University
Hao Feng
Hao Feng University of Illinois at Urbana-Champaign
Jeffrey M. Warren
Jeffrey M. Warren Oak Ridge National Laboratory
John P. Reganold
John P. Reganold Washington State University

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