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Plant Science and Agronomy

D-Index
46
Citations
13985
World Ranking
2612
National Ranking
644

Research.com Recognitions

  • 2019 - Fellow of the American Association for the Advancement of Science (AAAS)

Overview

John P. Reganold is affiliated with Washington State University in the United States. Their research primarily focuses on agricultural and biological sciences with a particular emphasis on plant science and soil science. Their work also intersects public health, environmental and occupational health, general agricultural and biological sciences, and ecology.

Their research covers several key topics including:

  • Organic Food and Agriculture
  • Soil Carbon and Nitrogen Dynamics
  • Agriculture Sustainability and Environmental Impact
  • Urban Agriculture and Sustainability
  • Seed and Plant Biochemistry
  • Agronomic Practices and Intercropping Systems
  • Insect-Plant Interactions and Control

John P. Reganold has contributed research papers published in a range of venues. The frequent publication outlets include:

  • Agriculture Ecosystems & Environment
  • Frontiers in Sustainable Food Systems
  • Agrosystems Geosciences & Environment
  • Pest Management Science
  • The Science of The Total Environment

Some of their recent papers are:

  • In situ degradation of biodegradable plastic mulch films in compost and agricultural soils, 2020, The Science of The Total Environment
  • Assessment of the growth in social groups for sustainable agriculture and land management, 2020, Global Sustainability
  • Landscape context affects the sustainability of organic farming systems, 2020, Proceedings of the National Academy of Sciences
  • Linking soil health and ecological resilience to achieve agricultural sustainability, 2023, Frontiers in Ecology and the Environment
  • Productivity and soil quality of organic forage, quinoa, and grain cropping systems in the dryland Pacific Northwest, USA, 2020, Agriculture Ecosystems & Environment

Frequent collaborators with John P. Reganold include Lynne Carpenter-Boggs, David W. Crowder, David R. Huggins, Alexandra G. Davis, and Kevin Murphy.

John P. Reganold was awarded the title of Fellow of the American Association for the Advancement of Science (AAAS) in 2019.

Best Publications

  • Organic agriculture in the twenty-first century.

    John P. Reganold;Jonathan M. Wachter

  • Sustainability of three apple production systems

    John P. Reganold;Jerry D. Glover;Preston K. Andrews;Herbert R. Hinman

  • Global assessment of agricultural system redesign for sustainable intensification

    Jules Pretty;Tim G. Benton;Zareen Pervez. Bharucha;Lynn V. Dicks

  • Financial competitiveness of organic agriculture on a global scale

    David W. Crowder;John P. Reganold

  • Increased food and ecosystem security via perennial grains

    J.D. Glover;J.P. Reganold;L.W. Bell;J. Borevitz

  • Systematic method for rating soil quality of conventional, organic, and integrated apple orchards in Washington State

    J.D. Glover;J.P. Reganold;P.K. Andrews

  • Long-term effects of organic and conventional farming on soil erosion

    John P. Reganold;Lloyd F. Elliott;Yvonne L. Unger

  • Soil quality and financial performance of biodynamic and conventional farms in new zealand.

    John P. Reganold;Alan S. Palmer;James C. Lockhart;A. Neil Macgregor

  • Reduced nitrate leaching and enhanced denitrifier activity and efficiency in organically fertilized soils.

    Sasha B. Kramer;John P. Reganold;Jerry D. Glover;Brendan J. M. Bohannan

  • Organic and Biodynamic Management Effects on Soil Biology

    L. Carpenter-Boggs;A. C. Kennedy;J. P. Reganold

  • Sustainability in global agriculture driven by organic farming

    Frank Eyhorn;Adrian Muller;Adrian Muller;John P. Reganold;Emile Frison

  • In situ degradation of biodegradable plastic mulch films in compost and agricultural soils

    Henry Y. Sintim;Andy I. Bary;Douglas G. Hayes;Larry C. Wadsworth

  • Fruit and soil quality of organic and conventional strawberry agroecosystems.

    John P. Reganold;Preston K. Andrews;Jennifer R. Reeve;Lynne Carpenter-Boggs

  • No-till: the quiet revolution.

    David R. Huggins;John P. Reganold

  • Apple Orchard Productivity and Fruit Quality under Organic, Conventional, and Integrated Management

    Gregory M. Peck;Preston K. Andrews;John P. Reganold;John K. Fellman

  • Comparison of soil properties as influenced by organic and conventional farming systems

    John P. Reganold

  • Impacts of biodegradable plastic mulches on soil health

    Henry Y. Sintim;Sreejata Bandopadhyay;Marie E. English;Andy I. Bary

  • Monitoring the world's agriculture

    Jeffrey Sachs;Roseline Remans;Sean Smukler;Leigh Winowiecki

  • Organic Agriculture: A Global Perspective

    Paul Kristiansen;Acram Taji;John P. Reganold

  • Soil and Winegrape Quality in Biodynamically and Organically Managed Vineyards

    Jennifer R. Reeve;L. Carpenter-Boggs;John P. Reganold;Alan L. York

  • Future farming: a return to roots.

    Jerry D. Glover;Cindy M. Cox;John P. Reganold

Frequent Co-Authors

David R. Huggins
David R. Huggins Washington State University
David W. Crowder
David W. Crowder Washington State University
William E. Snyder
William E. Snyder University of Georgia
Jeffrey L. Smith
Jeffrey L. Smith Washington State University
Mark Mazzola
Mark Mazzola Stellenbosch University
Ann C. Kennedy
Ann C. Kennedy Agricultural Research Service
Lindsay W. Bell
Lindsay W. Bell Commonwealth Scientific and Industrial Research Organisation
Lee R. DeHaan
Lee R. DeHaan The Land Institute
Justin O. Borevitz
Justin O. Borevitz Australian National University
Edward S. Buckler
Edward S. Buckler Cornell University

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