World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
42
Citations
7339
World Ranking
3439
National Ranking
41

Best Publications

  • Texture of fresh fruit

    F R Harker;R J Redgwell;I C Hallett;S H Murray

  • The case for fruit quality: an interpretive review of consumer attitudes, and preferences for apples

    F.Roger Harker;F.Anne Gunson;Sara R. Jaeger

  • In vivo and in vitro swelling of cell walls during fruit ripening

    Robert J. Redgwell;Elspeth MacRae;Ian Hallett;Monica Fischer

  • Postharvest losses of fruit and vegetables during retail and in consumers’ homes: Quantifications, causes, and means of prevention

    Ron Porat;Amnon Lichter;Leon A. Terry;Roger Harker

  • Sensory interpretation of instrumental measurements 1: texture of apple fruit

    F.R. Harker;J. Maindonald;S.H. Murray;F.A. Gunson

  • Eating quality standards for apples based on consumer preferences

    Unknown

  • Sensory interpretation of instrumental measurements 2: sweet and acid taste of apple fruit

    Unknown

  • Physical and mechanical changes in strawberry fruit after high carbon dioxide treatments

    F.Roger Harker;H.John Elgar;Christopher B. Watkins;Phillipa J. Jackson

  • Consumer-driven product development in the kiwifruit industry

    S.R Jaeger;K.L Rossiter;W.V Wismer;F.R Harker

  • Physiological Changes Associated with Development of Mealiness of Apple Fruit during Cool Storage

    F.R. Harker;I.C. Hallett

  • Texture of parenchymatous plant tissue: a comparison between tensile and other instrumental and sensory measurements of tissue strength and juiciness

    F.Roger Harker;Margaret G.H. Stec;Ian C. Hallett;Carey L. Bennett

  • The use of electrical impedance spectroscopy to assess the physiological condition of kiwifruit

    Unknown

  • Fruit dry matter concentration: a new quality metric for apples.

    Unknown

  • The impact of dry matter, ripeness and internal defects on consumer perceptions of avocado quality and intentions to purchase

    Joanna Gamble;F. Roger Harker;Sara R. Jaeger;Anne White

  • Consumer liking for kiwifruit flavour: a meta-analysis of five studies on fruit quality.

    F.R. Harker;B.T. Carr;M. Lenjo;E.A. MacRae

  • Temperature induces differential softening responses in apple cultivars

    Unknown

  • Consumer evaluation of novel kiwifruit: willingness-to-pay

    Sara R Jaeger;F Roger Harker

  • Ripening of Nectarine Fruit (Changes in the Cell Wall, Vacuole, and Membranes Detected Using Electrical Impedance Measurements)

    Unknown

  • Starch degradation and starch pattern indices; interpretation and relationship to maturity

    Unknown

  • Physical change in apple texture with fruit temperature: effects of cultivar and time in storage

    Unknown

Frequent Co-Authors

Anne White
Anne White University of Manchester
Ian C. Hallett
Ian C. Hallett Plant & Food Research
Christopher B. Watkins
Christopher B. Watkins Cornell University
Michael J. Clearwater
Michael J. Clearwater University of Waikato
Allan B. Woolf
Allan B. Woolf Plant & Food Research
Jessica Aschemann-Witzel
Jessica Aschemann-Witzel Aarhus University

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Best Scientists Citing F. Roger Harker