World's Best Scientists 2026 revealed!
Adegbola T. Adesogan

Adegbola T. Adesogan

D-Index & Metrics

Animal Science and Veterinary

D-Index
57
Citations
10788
World Ranking
409
National Ranking
146

Adegbola T. Adesogan publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Adegbola T. Adesogan sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 204 publications — 75th percentile

75% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Adegbola T. Adesogan D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Adegbola T. Adesogan sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 57 D-Index — 87th percentile

87% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Research.com Recognitions

  • 2020 - Journal of Dairy Science Highly Cited Awards, American Dairy Science Association
  • 2019 - Bouffault International Animal Agriculture Award, American Society of Animal Science
  • 2007 - DuPont Pioneer Forage Award, American Dairy Science Association

Overview

What is he best known for?

The fields of study he is best known for:

  • Enzyme
  • Agronomy
  • Food science

Adegbola T. Adesogan spends much of his time researching Silage, Food science, Agronomy, Fermentation and Forage. His biological study spans a wide range of topics, including Enzyme and Fatty acid. Adegbola T. Adesogan studied Agronomy and Rumen that intersect with Digestion.

The concepts of his Fermentation study are interwoven with issues in Lactic acid and Microbial inoculant. The various areas that Adegbola T. Adesogan examines in his Microbial inoculant study include Zearalenone, Aflatoxin, Lactobacillus buchneri and Ochratoxin A. His Forage research includes elements of Mycotoxin, Dry matter, Animal science and Fodder.

His most cited work include:

  • Special topics--Mitigation of methane and nitrous oxide emissions from animal operations: I. A review of enteric methane mitigation options. (448 citations)
  • Special topics--Mitigation of methane and nitrous oxide emissions from animal operations: III. A review of animal management mitigation options. (154 citations)
  • Mitigation of methane and nitrous oxide emissions from animal operations: III. A review of animal management mitigation options (149 citations)

What are the main themes of his work throughout his whole career to date?

His primary areas of study are Silage, Agronomy, Dry matter, Animal science and Food science. His Silage study incorporates themes from Lactobacillus plantarum, Lactobacillus buchneri, Fermentation, Forage and Microbial inoculant. His work focuses on many connections between Agronomy and other disciplines, such as Starch, that overlap with his field of interest in Amylase.

His research in Dry matter intersects with topics in Urea and Digestion. His work deals with themes such as Rumen, Mucuna and Botany, Mucuna pruriens, which intersect with Animal science. His Food science study combines topics in areas such as Dairy cattle, Microbiology and Cellulase.

He most often published in these fields:

  • Silage (44.57%)
  • Agronomy (41.14%)
  • Dry matter (40.00%)

What were the highlights of his more recent work (between 2017-2021)?

  • Silage (44.57%)
  • Fermentation (36.00%)
  • Food science (33.71%)

In recent papers he was focusing on the following fields of study:

Adegbola T. Adesogan mainly investigates Silage, Fermentation, Food science, Animal science and Dry matter. His research on Silage concerns the broader Agronomy. His Fermentation research focuses on Aflatoxin and how it connects with Latin square and Metabolomics.

His Food science research is multidisciplinary, incorporating perspectives in Cellulose, Cellulase and Red Clover. His studies deal with areas such as Rumen, Mucuna pruriens, Mucuna and Fatty acid as well as Animal science. His study in the field of Neutral Detergent Fiber also crosses realms of Total mixed ration.

Between 2017 and 2021, his most popular works were:

  • Silage review: Mycotoxins in silage: Occurrence, effects, prevention, and mitigation. (54 citations)
  • Silage review: Unique challenges of silages made in hot and cold regions (37 citations)
  • Silage review: Animal and human health risks from silage (36 citations)

In his most recent research, the most cited papers focused on:

  • Enzyme
  • Agronomy
  • Biochemistry

His primary scientific interests are in Silage, Food science, Fermentation, Forage and Microbial inoculant. His Silage research incorporates themes from Lactobacillus plantarum, Botulism and Dry matter. When carried out as part of a general Food science research project, his work on Fibrolytic bacterium is frequently linked to work in Cost effectiveness, therefore connecting diverse disciplines of study.

His study in Fermentation is interdisciplinary in nature, drawing from both Ingestion, Listeria monocytogenes, Clostridium botulinum and Aflatoxin. His Forage study is concerned with the field of Agronomy as a whole. His Microbial inoculant research includes themes of Shelf life, Dairy cattle, Listeria, Food safety and Pathogenic bacteria.

Best Publications

  • Special topics--Mitigation of methane and nitrous oxide emissions from animal operations: I. A review of enteric methane mitigation options.

    A. N. Hristov;J. Oh;J. L. Firkins;J. Dijkstra

  • Technical options for the mitigation of direct methane and nitrous oxide emissions from livestock: a review

    P.J. Gerber;A.N. Hristov;B.L. Henderson;H.P.S. Makkar

  • Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows

    André S. Oliveira;André S. Oliveira;Zwi G. Weinberg;Zwi G. Weinberg;Ibukun M. Ogunade;Andres A.P. Cervantes

  • Mitigation of methane and nitrous oxide emissions from animal operations: III. A review of animal management mitigation options

    A.N. Hristov;T. Ott;J. Tricarico;A. Rotz

  • Animal source foods: Sustainability problem or malnutrition and sustainability solution? Perspective matters

    Adegbola T. Adesogan;Arie H. Havelaar;Sarah L. McKune;Marjatta Eilittä

  • Special topics--Mitigation of methane and nitrous oxide emissions from animal operations: III. A review of animal management mitigation options.

    A. N. Hristov;T. Ott;J. Tricarico;A. Rotz

  • Bacterial diversity and composition of alfalfa silage as analyzed by Illumina MiSeq sequencing: Effects of Escherichia coli O157:H7 and silage additives

    I.M. Ogunade;Y. Jiang;A.A. Pech Cervantes;D.H. Kim

  • Silage review: Unique challenges of silages made in hot and cold regions

    T.F. Bernardes;J.L.P. Daniel;A.T. Adesogan;T.A. McAllister

  • Silage review: Animal and human health risks from silage

    F Driehuis;J M Wilkinson;Y Jiang;I M Ogunade

  • Silage review: Mycotoxins in silage: Occurrence, effects, prevention, and mitigation.

    I.M. Ogunade;C. Martinez-Tuppia;O.C.M. Queiroz;Y. Jiang

  • Silage review: Foodborne pathogens in silage and their mitigation by silage additives.

    O.C.M. Queiroz;I.M. Ogunade;Z. Weinberg;A.T. Adesogan

  • Effect of fibrolytic enzyme application to low- and high-concentrate diets on the performance of lactating dairy cattle.

    K.G. Arriola;S.C. Kim;C.R. Staples;A.T. Adesogan

  • Influence of Ensiling Temperature, Simulated Rainfall, and Delayed Sealing on Fermentation Characteristics and Aerobic Stability of Corn Silage

    S.C. Kim;S.C. Kim;A.T. Adesogan

  • Short communication: Influence of various proteolytic sources during fermentation of reconstituted corn grain silages.

    D. Junges;G. Morais;M.H.F. Spoto;P.S. Santos

  • The Influence of Treatment with Dual Purpose Bacterial Inoculants or Soluble Carbohydrates on the Fermentation and Aerobic Stability of Bermudagrass

    A.T. Adesogan;N. Krueger;M.B. Salawu;D.B. Dean

  • Effect of applying inoculants with heterolactic or homolactic and heterolactic bacteria on the fermentation and quality of corn silage

    K.G. Arriola;S.C. Kim;A.T. Adesogan

  • Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries.

    Mulubrhan Balehegn;Mulubrhan Balehegn;Alan Duncan;Adugna Tolera;Augustine A. Ayantunde

  • Effect of applying molasses or inoculants containing homofermentative or heterofermentative bacteria at two rates on the fermentation and aerobic stability of corn silage.

    C.M. Huisden;A.T. Adesogan;S.C. Kim;T. Ososanya;T. Ososanya

  • Effects of 8 chemical and bacterial additives on the quality of corn silage.

    O.C.M. Queiroz;K.G. Arriola;J.L.P. Daniel;A.T. Adesogan

  • Symposium review: Technologies for improving fiber utilization.

    A.T. Adesogan;K.G. Arriola;Y. Jiang;A. Oyebade

  • Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steers

    N. A. Krueger;A. T. Adesogan;C. R. Staples;W. K. Krueger

  • Effects of dietary n-6:n-3 fatty acid ratio on feed intake, digestibility, and fatty acid profiles of the ruminal contents, liver, and muscle of growing lambs.

    S. C. Kim;A. T. Adesogan;L. Badinga;C. R. Staples

  • Effect of Fibrolytic Enzymes on the Fermentation Characteristics, Aerobic Stability, and Digestibility of Bermudagrass Silage

    D.B. Dean;D.B. Dean;A.T. Adesogan;N. Krueger;R.C. Littell

  • Ruminant Nutrition Symposium: Improving cell wall digestion and animal performance with fibrolytic enzymes.

    A. T. Adesogan;Z. X. Ma;J. J. Romero;K. G. Arriola

Frequent Co-Authors

C.R. Staples
C.R. Staples University of Florida
Zwi G. Weinberg
Zwi G. Weinberg Agricultural Research Organization
Lynn E. Sollenberger
Lynn E. Sollenberger University of Florida
Emyr Owen
Emyr Owen University of Reading
Geoffrey E. Dahl
Geoffrey E. Dahl University of Florida
Ermias Kebreab
Ermias Kebreab University of California, Davis
Luiz Gustavo Nussio
Luiz Gustavo Nussio Universidade de São Paulo
Jeffrey L. Firkins
Jeffrey L. Firkins The Ohio State University
Alexander N. Hristov
Alexander N. Hristov Pennsylvania State University

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