Yang Bi

Best Publications

• Induced resistance to control postharvest decay of fruit and vegetables

  Gianfranco Romanazzi;Simona Marianna Sanzani;Yang Bi;Shiping Tian

  473
  Citations

• Postharvest BTH treatment induces resistance of peach (Prunus persica L. cv. Jiubao) fruit to infection by Penicillium expansum and enhances activity of fruit defense mechanisms

  Hongxia Liu;Weibo Jiang;Yang Bi;Yunbo Luo

  313
  Citations

• Melatonin treatment inhibits gray mold and induces disease resistance in cherry tomato fruit during postharvest

  Unknown

  204
  Citations

• Effect of postharvest acibenzolar-S-methyl dipping on phenylpropanoid pathway metabolism in muskmelon (Cucumis melo L.) fruits

  Unknown

  167
  Citations

• Postharvest BTH treatment induced disease resistance and enhanced reactive oxygen species metabolism in muskmelon (Cucumis melo L.) fruit

  Unknown

  134
  Citations

• Postharvest ASM dipping and DPI pre-treatment regulated reactive oxygen species metabolism in muskmelon (Cucumis melo L.) fruit

  Unknown

  126
  Citations

• Chemical composition and antifungal activity of cuticular wax isolated from Asian pear fruit (cv. Pingguoli)

  Unknown

  108
  Citations

• Use of silicon oxide and sodium silicate for controlling Trichothecium roseum postharvest rot in Chinese cantaloupe (Cucumis melo L.)

  Unknown

  104
  Citations

• Investigation of dietary fiber, protein, vitamin E and other nutritional compounds of banana flower of two cultivars grown in China

  Unknown

  86
  Citations

• Effects of modified sweet potato starch edible coating incorporated with cumin essential oil on storage quality of ‘early crisp’

  William Oyom;Hengping Xu;Zhitian Liu;Haitao Long

  84
  Citations

• Effects of ozone fumigation combined with nano-film packaging on the postharvest storage quality and antioxidant capacity of button mushrooms (Agaricus bisporus)

  Unknown

  84
  Citations

• Effect of benzothiadiazole treatment on improving the mitochondrial energy metabolism involved in induced resistance of apple fruit during postharvest storage.

  Shenge Li;Hong Jiang;Yi Wang;Liang Lyu

  84
  Citations

• Contamination, Detection and Control of Mycotoxins in Fruits and Vegetables

  Unknown

  78
  Citations

• Benzo-(1, 2, 3)-thiadiazole-7-carbothioic acid s-methyl ester (BTH) promotes tuber wound healing of potato by elevation of phenylpropanoid metabolism

  Hong Jiang;Bin Wang;Li Ma;Xiaoyuan Zheng

  78
  Citations

• Postharvest oxalic acid treatment induces resistance against pink rot by priming in muskmelon (Cucumis melo L.) fruit

  Unknown

  71
  Citations

• Induction of defense response against Alternaria rot in Zaosu pear fruit by exogenous L-lysine through regulating ROS metabolism and activating defense-related proteins

  Yongxiang Liu;Yongcai Li;Yang Bi;Qianqian Jiang

  70
  Citations

• Antifungal activity of chitosan on Fusarium sulphureum in relation to dry rot of potato tuber.

  Unknown

  67
  Citations

• Preharvest multiple sprays with sodium nitroprusside promote wound healing of harvested muskmelons by activation of phenylpropanoid metabolism

  Bin Wang;Hong Jiang;Yang Bi;Xingfen He

  66
  Citations

• Postharvest hot water dipping reduces decay by inducing disease resistance and maintaining firmness in muskmelon (Cucumis melo L.) fruit

  Unknown

  66
  Citations

• Early Defense Responses Involved in Mitochondrial Energy Metabolism and Reactive Oxygen Species Accumulation in Harvested Muskmelons Infected by Trichothecium roseum.

  Liang Lyu;Yang Bi;Shenge Li;Huali Xue

  23
  Citations