Paul J. Harrison is affiliated with the University of Oxford in the United Kingdom. Their research primarily focuses on the fields of Biochemistry, Genetics and Molecular Biology, covering a range of subfields including Cell Biology, Nutrition and Dietetics, Genetics, Nature and Landscape Conservation, and Aquatic Science.
The scientist's work centers on several main topics, including:
Their recent publications show a focus on aquatic biology and genetic studies related to fish species, particularly barramundi (Lates calcarifer). Notable papers include:
Paul J. Harrison frequently collaborates with other researchers in their field. Regular co-authors include David B. Jones, Cécile Massault, Holly S. Cate, Roberta Marcoli, and Dean R. Jerry, with multiple joint publications among these collaborators.
The majority of Harrison's publications appear in the journals Aquaculture and SSRN Electronic Journal, with additional works published in Microbiology Spectrum. The research spans genetic, ecological, and biochemical aspects of aquatic species, reflecting a multidisciplinary approach to understanding fish biology and associated ecosystems.
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Paul J Harrison
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