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Montserrat Fernandez-Rivas

Montserrat Fernandez-Rivas

D-Index & Metrics

Immunology

D-Index
72
Citations
18607
World Ranking
2217
National Ranking
23

Overview

Montserrat Fernandez-Rivas is affiliated with Hospital Clínico San Carlos in Spain and has contributed extensively to the field of medicine, with a particular focus on immunology and allergy. Their research encompasses multiple subfields, including dermatology, surgery, physiology, and public health, environmental and occupational health.

Their work has been primarily published in leading scientific venues such as Allergy, The Journal of Allergy and Clinical Immunology In Practice, Journal of Investigational Allergology and Clinical Immunology, World Allergy Organization Journal, and Clinical and Translational Allergy.

Key research topics covered by Montserrat Fernandez-Rivas include:

  • Food Allergy and Anaphylaxis Research
  • Allergic Rhinitis and Sensitization
  • Contact Dermatitis and Allergies
  • Eosinophilic Esophagitis
  • Asthma and respiratory diseases
  • Drug-Induced Adverse Reactions
  • Food Safety and Hygiene

Some of their recent papers are:

  • World Allergy Organization Anaphylaxis Guidance 2020 (2020) published in World Allergy Organization Journal
  • EAACI guidelines: Anaphylaxis (2021 update) (2021) published in Allergy
  • Prevalence of Food Sensitization and Food Allergy in Children Across Europe (2020) published in The Journal of Allergy and Clinical Immunology In Practice
  • EAACI guidelines on the diagnosis of IgE-mediated food allergy (2023) published in Allergy
  • Managing food allergy: GA2LEN guideline 2022 (2022) published in World Allergy Organization Journal

Montserrat Fernandez-Rivas has collaborated frequently with a group of researchers active in similar fields. Their most frequent co-authors include Antonella Muraro, Kirsten Beyer, Margitta Worm, Ronald van Ree, and Nikolaos G. Papadopoulos.

Best Publications

  • EAACI Molecular Allergology User's Guide.

    P.M Matricardi;J Kleine-Tebbe;H.J Hoffmann;R Valenta

  • EAACI Guidelines on Allergen Immunotherapy: Allergic rhinoconjunctivitis

    G. Roberts;G. Roberts;G. Roberts;O. Pfaar;C. A. Akdis;I. J. Ansotegui

  • AR101 Oral Immunotherapy for Peanut Allergy

    Brian P Vickery;Andrea Vereda;Thomas B Casale

  • Anaphylaxis in children and adolescents: The European Anaphylaxis Registry

    Linus B. Grabenhenrich;Sabine Dölle;Anne Moneret-Vautrin;Alice Köhli

  • EAACI Guidelines on allergen immunotherapy: IgE-mediated food allergy

    G B Pajno;M Fernandez-Rivas;S Arasi;S Arasi;G Roberts;G Roberts;G Roberts

  • EAACI guideline: Anaphylaxis (2021 update).

    Antonella Muraro;Margitta Worm;Cherry Alviani;Victoria Cardona

  • EAACI Guidelines on Allergen Immunotherapy: Hymenoptera venom allergy

    G. J. Sturm;E.-M. Varga;G. Roberts;G. Roberts;H. Mosbech

  • The epidemiology of anaphylaxis in Europe: a systematic review.

    S S Panesar;S Javad;D de Silva;B I Nwaru

  • Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysis.

    U Nurmatov;S Dhami;S Arasi;S Arasi;G B Pajno

  • Apple allergy across Europe: how allergen sensitization profiles determine the clinical expression of allergies to plant foods.

    Montserrat Fernández-Rivas;Suzanne Bolhaar;Eloina González-Mancebo;Riccardo Asero

  • First European data from the network of severe allergic reactions (NORA)

    M. Worm;A. Moneret-Vautrin;K. Scherer;R. Lang

  • Clinically relevant peach allergy is related to peach lipid transfer protein, Pru p 3, in the Spanish population.

    Montserrat Fernandez-Rivas;Eloina Gonzalez-Mancebo;Rosa Rodriguez-Perez;Cristina Benito

  • EAACI Guidelines on Allergen Immunotherapy: House dust mite-driven allergic asthma.

    Ioana Agache;Susanne Lau;Cezmi A. Akdis;Sylwia Smolinska

  • IgE-mediated food allergy diagnosis: Current status and new perspectives

    Riccardo Asero;Barbara K. Ballmer-Weber;Kirsten Beyer;Amedeo Conti

  • Lipid-transfer proteins as potential plant panallergens: cross-reactivity among proteins of Artemisia pollen, Castanea nut and Rosaceae fruits, with different IgE-binding capacities.

    A. DÍaz‐Perales;M. Lombardero;R. SÁnchez‐Monge;F. J. GarcÍa‐Selles

  • EAACI: A European Declaration on Immunotherapy. Designing the future of allergen specific immunotherapy.

    Moises A Calderon;Pascal Demoly;Roy Gerth van Wijk;Jean Bousquet

  • Randomized double‐blind, placebo‐controlled trial of sublingual immunotherapy with a Pru p 3 quantified peach extract

    M. Fernández-Rivas;S. Garrido Fernández;J. A. Nadal;M. D. Alonso Díaz de Durana

  • Allergy to Rosaceae fruits without related pollinosis

    M Fernández-Rivas;R van Ree;M Cuevas

  • Can we identify patients at risk of life-threatening allergic reactions to food?

    P. J. Turner;J. L. Baumert;K. Beyer;R. J. Boyle

  • The prevalence and distribution of food sensitization in European adults

    P. G. J. Burney;J. Potts;I. Kummeling;E. N. C. Mills

  • EAACI guidelines on allergen immunotherapy: Prevention of allergy

    Susanne Halken;Desiree Larenas-Linnemann;Graham Roberts;Graham Roberts;Graham Roberts;Moises A. Calderón

Frequent Co-Authors

Graham Roberts
Graham Roberts University of Southampton
Nikolaos G. Papadopoulos
Nikolaos G. Papadopoulos National and Kapodistrian University of Athens
André C. Knulst
André C. Knulst Utrecht University
R. van Ree
R. van Ree University of Amsterdam
Barbara Ballmer-Weber
Barbara Ballmer-Weber Kantonsspital St. Gallen
Antonella Muraro
Antonella Muraro University of Padua
E. N. Clare Mills
E. N. Clare Mills University of Manchester
Margitta Worm
Margitta Worm Charité - University Medicine Berlin
Peter Burney
Peter Burney Imperial College London
Aziz Sheikh
Aziz Sheikh University of Oxford

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