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Mohammad Amir Karimi Torshizi

Mohammad Amir Karimi Torshizi

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Animal Science and Veterinary 23 3088 2790 15 15 76 1585

Mohammad Amir Karimi Torshizi publications per year

The chart shows the history of publications by Mohammad Amir Karimi Torshizi between 2006 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Mohammad Amir Karimi Torshizi published across 20 years, from 2006 to 2025, averaging 6.8 papers a year. Output peaked at 24 publications in 2025. 41 of the 135 publications appeared in the last two years.

No. of publications
5 10 15 20
Bar chart. Horizontal axis: year, 2006 to 2025. Vertical axis: number of publications, 0 to 24. Peak 24 publications in 2025. 2006: 2 publications 2007: 1 publication 2008: 0 publications 2009: 2 publications 2010: 2 publications 2011: 1 publication 2012: 2 publications 2013: 2 publications 2014: 2 publications 2015: 7 publications 2016: 7 publications 2017: 8 publications 2018: 13 publications 2019: 10 publications 2020: 11 publications 2021: 6 publications 2022: 6 publications 2023: 12 publications 2024: 17 publications 2025: 24 publications
2006 2025

135 publications in total across all disciplines

View publications per year as a table
Mohammad Amir Karimi Torshizi: publications per year, 2006 to 2025
Year Publications
2006 2
2007 1
2008 0
2009 2
2010 2
2011 1
2012 2
2013 2
2014 2
2015 7
2016 7
2017 8
2018 13
2019 10
2020 11
2021 6
2022 6
2023 12
2024 17
2025 24
Total 135
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Mohammad Amir Karimi Torshizi publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Mohammad Amir Karimi Torshizi sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 84 bars. Horizontal axis: publications, 29–33 to 442+. Vertical axis: number of scientists, 0 to 109. Most scientists, 109, have 119–123 publications. The last bar groups every scientist with 442 publications or more. The highlighted bar, 74–78 publications, is where this scientist sits. 29–33 publications: 1 scientist 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29–33 publications 442+

This scientist: 76 publications — 12th percentile

12% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

View publications distribution as a table
Number of Animal Science and Veterinary scientists by publication count, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
Publications Scientists This scientist
29–33 1
34–38 6
39–43 17
44–48 23
49–53 28
54–58 44
59–63 66
64–68 75
69–73 71
74–78 85 76
79–83 108
84–88 105
89–93 84
94–98 103
99–103 97
104–108 95
109–113 89
114–118 88
119–123 109
124–128 93
129–133 89
134–138 95
139–143 92
144–148 80
149–153 75
154–158 74
159–163 67
164–168 53
169–173 62
174–178 63
179–183 50
184–188 55
189–193 50
194–198 27
199–203 44
204–208 31
209–213 28
214–218 38
219–223 33
224–228 36
229–233 29
234–238 35
239–243 23
244–248 24
249–253 29
254–258 28
259–263 21
264–268 25
269–273 11
274–278 18
279–283 13
284–288 18
289–293 10
294–298 12
299–303 11
304–308 15
309–313 14
314–318 14
319–323 8
324–328 8
329–333 13
334–338 14
339–343 13
344–348 10
349–353 11
354–358 5
359–363 8
364–368 8
369–373 6
374–378 7
379–383 8
384–388 3
389–393 4
394–398 5
399–403 8
404–408 5
409–413 4
414–418 3
419–423 8
424–428 5
429–433 3
434–438 5
439–441 5
442+ 99
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Mohammad Amir Karimi Torshizi D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Mohammad Amir Karimi Torshizi sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 58 bars. Horizontal axis: D-Index, 20 to 77+. Vertical axis: number of scientists, 0 to 158. Most scientists, 158, have 31 D-Index. The last bar groups every scientist with 77 D-Index or more. The highlighted bar, 23 D-Index, is where this scientist sits. 20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 23 D-Index — 3rd percentile

3% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

View D-Index distribution as a table
Number of Animal Science and Veterinary scientists by D-index, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
D-Index Scientists This scientist
20 5
21 22
22 31
23 44 23
24 53
25 66
26 80
27 101
28 106
29 116
30 154
31 158
32 143
33 137
34 126
35 134
36 112
37 115
38 105
39 111
40 107
41 87
42 74
43 62
44 61
45 41
46 51
47 43
48 28
49 47
50 40
51 34
52 33
53 43
54 16
55 32
56 21
57 18
58 28
59 33
60 17
61 21
62 18
63 21
64 9
65 20
66 11
67 16
68 12
69 17
70 13
71 15
72 11
73 11
74 14
75 5
76 6
77+ 100
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Overview

Mohammad Amir Karimi Torshizi is affiliated with Tarbiat Modares University in Iran and conducts research primarily in the field of Agricultural and Biological Sciences. Their work emphasizes Animal Science and Zoology, with publications also covering Plant Science, Reproductive Medicine, Aquatic Science, and Insect Science.

The scientist has contributed extensively to several key topics including:

  • Animal Nutrition and Physiology
  • Sperm and Testicular Function
  • Mycotoxins in Agriculture and Food
  • Rabbits: Nutrition, Reproduction, Health
  • Moringa oleifera research and applications
  • Meat and Animal Product Quality
  • Aquaculture Nutrition and Growth

Mohammad Amir Karimi Torshizi has published numerous articles in scientific journals, with a notable presence in Poultry Science, The Journal of Applied Poultry Research, Animal Production Science, Journal of Animal Physiology and Animal Nutrition, and Annals of Animal Science. The distribution of their publications across these venues is as follows:

  • Poultry Science (25 publications)
  • The Journal of Applied Poultry Research (5 publications)
  • Animal Production Science (4 publications)
  • Journal of Animal Physiology and Animal Nutrition (3 publications)
  • Annals of Animal Science (3 publications)

Recent scholarly contributions include:

  • Yellow mealworm, Tenebrio molitor (Col: Tenebrionidae), larvae powder as dietary protein sources for broiler chickens: Effects on growth performance, carcass traits, selected intestinal microbiota and blood parameters, 2020, Journal of Animal Physiology and Animal Nutrition
  • Amelioration effects of n-3, n-6 sources of fatty acids and rosemary leaves powder on the semen parameters, reproductive hormones, and fatty acid analysis of sperm in aged Ross broiler breeder roosters, 2020, Poultry Science
  • Effects of dietary alpha-lipoic acid supplementation on the seminal parameters and fertility potential in aging broiler breeder roosters, 2020, Poultry Science
  • The effect of capsulated and noncapsulated egg-yolk-specific antibody to reduce colonization in the intestine of Salmonella enterica ssp. enterica serovar Infantis-challenged broiler chickens, 2020, Poultry Science
  • A Gaussian process regression model to predict energy contents of corn for poultry, 2020, Poultry Science

Collaboration is a notable aspect of their research, with frequent co-authors including Shaban Rahimi, Mohsen Sharafi, Jesse L. Grimes, F. Shariatmadari, and Hamid Raei. These collaborations reflect an active engagement within the research community focusing on related domains.

Best Publications

  • Effects of propolis, royal jelly, honey and bee pollen on growth performance and immune system of Japanese quails

    Sakine Babaei;Shaeban Rahimi;Mohammad Amir Karimi Torshizi;Golamhosein Tahmasebi

  • Prevention of Salmonella Infection in Poultry by Specific Egg-Derived Antibody

    Shaban Rahimi;Zahra Moghadam Shiraz;Taghi Zahraei Salehi;Mohammad A. Karimi Torshizi

  • Thermal manipulation during Pre and Post-Hatch on thermotolerance of male broiler chickens exposed to chronic heat stress.

    Gholam-Reza Zaboli;Shaban Rahimi;Farid Shariatmadari;Mohammad Amir Karimi Torshizi

  • Control of ascites mortality and improved performance and meat shelf-life in broilers using feed adjuncts with presumed antioxidant activity

    Unknown

  • Effects of a dietary supplementation with zinc oxide nanoparticles, compared to zinc oxide and zinc methionine, on performance, egg quality, and zinc status of laying hens

    Unknown

  • Yellow mealworm, Tenebrio molitor (Col: Tenebrionidae), larvae powder as dietary protein sources for broiler chickens: Effects on growth performance, carcass traits, selected intestinal microbiota and blood parameters.

    Shadi Sedgh-Gooya;Mehran Torki;Maryam Darbemamieh;Hassan Khamisabadi

  • Improvements in semen quality, sperm fatty acids, and reproductive performance in aged Ross breeder roosters fed a diet supplemented with a moderate ratio of n-3: n-6 fatty acids.

    Reza Safari Asl;Farid Shariatmadari;Mohsen Sharafi;Mohammad Amir Karimi Torshizi

  • Synergistic effect of phage therapy using a cocktail rather than a single phage in the control of severe colibacillosis in quails.

    Mohammad Naghizadeh;Mohammad Naghizadeh;Mohammad Amir Karimi Torshizi;Shaban Rahimi;Tina Sørensen Dalgaard

  • Evaluating two multistrain probiotics on growth performance, intestinal morphology, lipid oxidation and ileal microflora in chickens

    Seyed Amin Kazemi;Hamed Ahmadi;Mohammad A Karimi Torshizi

  • Effect of Chamomile, Wild Mint and Oregano Herbal Extracts on Quality and Quantity of Eggs, Hatchability, and Some Other Parameters in Laying Japanese Quails

    Alireza Behnamifar;shaban Rahimi;Mohammad Amir Karimi Torshizi;Zahra Mohammad Zade

  • Effect of Fennel (Foeniculum Vulgare Mill.) Used as a Feed Additive on The Egg Quality of Laying Hens Under Heat Stress

    H Gharaghani;F Shariatmadari;MA Torshizi

  • Sperm quality characteristics and fertilization capacity after cryopreservation of rooster semen in extender exposed to a magnetic field.

    Zahra Askarianzadeh;Mohsen Sharafi;Mohammad Amir Karimi Torshizi

  • The effects of increasing levels of dietary garlic bulb on growth performance, systolic blood pressure, hematology, and ascites syndrome in broiler chickens

    Saifali Varmaghany;Mohammad Amir Karimi Torshizi;Shaban Rahimi;Houshang Lotfollahian

  • SPME/GC-MS characterization of volatile compounds of Iranian traditional dried Kashk

    Mahdieh Iranmanesh;Hamid Ezzatpanah;Behrouz Akbari-Adergani;Mohammad Amir Karimi Torshizi

  • Effects of Zinc Oxide Nanoparticles on Performance, Egg Quality, Tissue Zinc Content, Bone Parameters, and Antioxidative Status in Laying Hens

    Mehdi Abedini;Farid Shariatmadari;Mohammad Amir Karimi Torshizi;Hamed Ahmadi

  • Effect of olive leaves on ascites incidence, hematological parameters and growth performance in broilers reared under standard and cold temperature conditions

    Unknown

  • Effects of feed form and particle size, and pellet binder on performance, digestive tract parameters, intestinal morphology, and cecal microflora populations in broilers.

    Mohammad Hossein Mohammadi Ghasem Abadi;Hossein Moravej;Mahmoud Shivazad;Mohammad Amir Karimi Torshizi

  • Efficiency of early, single-dose probiotic administration methods on performance, small intestinal morphology, blood biochemistry, and immune response of Japanese quail.

    Kazem Seifi;Mohammad Amir Karimi Torshizi;Shaban Rahimi;Mohammad Kazemifard

  • Effect of zinc concentration and source on performance, tissue mineral status, activity of superoxide dismutase enzyme and lipid peroxidation of meat in broiler chickens

    Unknown

  • Effect of different types and levels of fat addition and pellet binders on physical pellet quality of broiler feeds.

    Mohammad Hossein Mohammadi Ghasem Abadi;Hossein Moravej;Mahmoud Shivazad;Mohammad Amir Karimi Torshizi

  • Isolation of lactic acid bacteria from ewe milk, traditional yoghurt and sour buttermilk in Iran.

    Mahdieh Iranmanesh;Hamid Ezzatpanah;Naheed Mojgani;Mohammad Amir Karimi Torshizi

  • Inclusion of Processed Rice Hulls as Insoluble Fiber in the Diet on Performance and Digestive Traits of Japanese Quails

    Mehdi Rezaei;Mohammad Amir Karimi Torshizi;Farid Shariatmadari

  • Production of zinc-enriched biomass of Saccharomyces cerevisiae

    S.K. Azad;F. Shariatmadari;M.A.K. Torshizi

  • Effect of thyme, garlic and caraway herbal extracts on blood parameters, productivity, egg quality, hatchability and intestinal bacterial population of laying Japanese quail

    Alireza Behnamifar;Shaban Rahimi;Mohammad Amir Karimi Torshizi;Saeed Hasanpor

  • Effect of three Immunostimulants on some of Indicators of Broilers' Immune Response

    Seyed Naser Khaleghi Miran;Mohammad A. Karimi Torshizi;Mohammad Reza Bassami;Hamid Jandaghi

  • Effect of Probiotic, Thyme, Garlic and Caraway Herbal Extracts on the Quality and Quantity of Eggs, Blood Parameters, Intestinal Bacterial Population and Histomorphology in Laying Hens

    Alireza Behnamifar;Shaban Rahimi;Mohammad Amir Karimi Torshizi

  • Anti-mycotoxigenic properties of probiotic Bacillus spp. in Japanese quails

    Niloofar Razmgah;Mohammad Amir Karimi Torshizi;Mohammad Reza Sanjabi;Naheed Mojgani

  • The effect of seed, and powders in alleviating the risks of aflatoxin B1 in young broiler chicks

    Hamid Raei;Ramin Najafi;Mohammad Amir Karimi Torshizi;Seyyed Meysam Abtahi Froushani

  • Effect of using different levels of rice bran on broiler performance and nutrients digestibility

    Baher Khazari;Farid Shariatmadari;Mohammad Amir Karimi Torshizi

  • Peroxisome proliferator-activated receptors (PPARs) as a mediator of dietary fatty acids affects reproductive performance in broiler breeder roosters.

    Laya Pourazadi;Mohsen Sharafi;Mohammad Amir Karimi Torshizi;Abdolhossein Shahverdi

  • Effects of Dietary Vermi-humus in Comparison to Virginiamycin on Performance and Small Intestinal Morphometric Parameters in Japanese Quails

    Mosab Ahmadi;Mohammad Amir Karimi Torshizi

  • Protective Effect of Egg Yolk Immunoglobulin (IgY) Against Aflatoxin on Blood Parameters, Ileum Morphometry and Hepatocytes’ Histopathology of Broiler Chickens Fed Aflatoxin B1

    Ali Nakhaei;Nazar Afzali;Seyyed Javad Hosseini Vashan;Mohammad Amir Karimi Torshizi

  • To Reduce the Effects of Experimental Aflatoxicosis in Broiler Chicks Using Specific Egg Yolk Immunoglobulin (IgY)

    Nazar Afzali;Ali Nakhaei;Seyyed Javad Hosseini Vashan;Mohammad Amir Karimi Torshizi

Frequent Co-Authors

Jesse L. Grimes
Jesse L. Grimes North Carolina State University
Woo Kyun Kim
Woo Kyun Kim University of Georgia
Ricarda M. Engberg
Ricarda M. Engberg Aarhus University

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Related Online Degrees & Career Pathways

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Many online degree options, such as online exercise science degree programs, offer flexible schedules for students balancing work or field experience. These degrees focus on understanding physical health and rehabilitation, complementing animal science areas in some cross-disciplinary roles.

For those interested in behavioral science, accredited programs like the BCBA accredited programs provide pathways to certification in behavior analysis. This specialization is crucial for careers involving animal training and therapeutic interventions.

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