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D-Index & Metrics

Animal Science and Veterinary

D-Index
27
Citations
3144
World Ranking
2783
National Ranking
140

Overview

Luigi Calamari is affiliated with the Catholic University of the Sacred Heart in Italy. The profile draws on available data regarding their academic career and research focus.

The current dataset does not provide specific details on Luigi Calamari's recent papers or frequent co-authors. Consequently, information on publication titles, years, venues, or collaborations is unavailable for this overview.

Similarly, no information is provided about the scientist's main fields or subfields of study. Details on principal research topics or thematic concentration within their scholarly work are also not available.

There is no recorded data on books or monographs published by Luigi Calamari, nor are there notes on awards or recognitions bestowed upon them.

Best Publications

  • Plasma paraoxonase, health, inflammatory conditions, and liver function in transition dairy cows.

    M. Bionaz;E. Trevisi;L. Calamari;F. Librandi

  • Relationships between rumination time, metabolic conditions, and health status in dairy cows during the transition period.

    Nazzareno Soriani;Erminio Trevisi;Luigi Calamari

  • Effect of summer season on milk protein fractions in Holstein cows

    U. Bernabucci;L. Basiricò;P. Morera;D. Dipasquale

  • Rumination time during the summer season and its relationships with metabolic conditions and milk production

    N Soriani;G Panella;Luigi Calamari

  • Metabolic conditions of lactating Friesian cows during the hot season in the Po valley. 1. Blood indicators of heat stress

    Fabio Abeni;Luigi Calamari;Luigi Stefanini

  • Rumination time around calving: an early signal to detect cows at greater risk of disease.

    Luigi Calamari;N Soriani;G Panella;F Petrera

  • Effects of daily gain in pre- and postpubertal replacement dairy heifers on body condition score, body size, metabolic profile, and future milk production.

    F. Abeni;L. Calamari;L. Stefanini;G. Pirlo

  • Relationship between body condition score, metabolic profile, milk yield and milk composition in goats browsing a Mediterranean shrubland

    A. Cabiddu;A. Branca;M. Decandia;A. Pes

  • Metabolic and hematological profiles in heat stressed lactating dairy cows fed diets supplemented with different selenium sources and doses

    Luigi Calamari;F Petrera;F Abeni;G. Bertin

  • Feeding and nutrition management of heat-stressed dairy ruminants

    Giuseppe Conte;Roberta Ciampolini;Martino Cassandro;Emiliano Lasagna

  • Sustainable ruminant production to help feed the planet

    Giuseppe Pulina;Ana Helena Dias Francesconi;Bruno Stefanon;Agostino Sevi

  • Effects of either sodium selenite or Se yeast (Sc CNCM I-3060) supplementation on selenium status and milk characteristics in dairy cows

    Luigi Calamari;F Petrera;G. Bertin

  • Assessment of the main plasma parameters included in a metabolic profile of dairy cow based on Fourier Transform mid-infrared spectroscopy: preliminary results.

    Luigi Calamari;Annarita Ferrari;Andrea Minuti;Erminio Trevisi

  • Effect of selenium source and dose on selenium status of mature horses.

    L. Calamari;A. Ferrari;G. Bertin

  • Effect of either sodium selenite or Se–yeast supplementation on selenium status and milk characteristics in dairy goats

    F. Petrera;Luigi Calamari;G. Bertin

  • Relationships between rumination time, metabolic conditions, and health status in dairy cows during the transition period

    Unknown

  • Welfare assessment based on metabolic and endocrine aspects in primiparous cows milked in a parlor or with an automatic milking system.

    F. Abeni;L. Calamari;F. Calza;M. Speroni

  • Effect of different free stall surfaces on behavioural, productive and metabolic parameters in dairy cows

    Luigi Calamari;Ferdinando Calegari;Luigi Stefanini

  • Producing specific milks for speciality cheeses

    Giuseppe Bertoni;Luigi Calamari;Maria Grazia Maianti

  • Metabolic conditions of lactating Friesian cows during the hot season in the Po valley. 2. Blood minerals and acid-base chemistry

    Luigi Calamari;Fabio Abeni;Ferdinando Calegari;Luigi Stefanini

  • Effects of heat stress on bovine milk yield and composition

    U. Bernabucci;L. Calamari

  • Selection for milk coagulation properties predicted by Fourier transform infrared spectroscopy in the Italian Holstein-Friesian breed

    S Chessa;O Bulgari;R Rizzi;Luigi Calamari

Frequent Co-Authors

Erminio Trevisi
Erminio Trevisi Catholic University of the Sacred Heart
Andrea Minuti
Andrea Minuti Catholic University of the Sacred Heart
Umberto Bernabucci
Umberto Bernabucci Tuscia University
Massimo Bionaz
Massimo Bionaz Oregon State University
Juan J. Loor
Juan J. Loor University of Illinois at Urbana-Champaign
Nicola Lacetera
Nicola Lacetera Tuscia University
Jos G. M. Houdijk
Jos G. M. Houdijk Scotland's Rural College
Agostino Sevi
Agostino Sevi University of Foggia
Marcello Mele
Marcello Mele University of Pisa
Giuseppe Pulina
Giuseppe Pulina University of Sassari

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