Larry R. Beuchat is affiliated with the Center for Food Safety in the United States. Their research contributions span significant areas within agricultural and biological sciences, with a focus on food science and biotechnology. The scientist's publications predominantly address the antimicrobial properties of essential oils and food safety concerning bacterial pathogens.
The main fields of study covered in their work include:
Within these fields, subfields of study frequently explored are:
Their primary research topics involve:
Larry R. Beuchat has published extensively in the following venues:
Recent papers include:
The scientist collaborates frequently with several researchers, including:
Larry R. Beuchat
Larry R. Beuchat
Larry R. Beuchat;Jee Hoon Ryu
L.J. Harris;J.N. Farber;L.R. Beuchat;M.E. Parish
M.E. Parish;L.R. Beuchat;T.V. Suslow;L.J. Harris
D. E. Conner;L. R. Beuchat
L. R. Beuchat;B. V. Nail;B. B. Adler;M. R. S. Clavero
U. M. Abdul-Raouf;Larry R. Beuchat;M. S. Ammar
S L Burnett;L R Beuchat
Larry R. Beuchat;Robert E. Brackett
C B Jaquette;L R Beuchat;B E Mahon
Xuan Guo;Jinru Chen;Robert E. Brackett;Robert E. Brackett;Larry R. Beuchat
J.N. Farber;L.J. Harris;M.E. Parish;L.R. Beuchat
U M Abdul-Raouf;Larry R Beuchat;M S Ammar
Larry R. Beuchat
D E Conner;R E Brackett;L R Beuchat
Jee Hoon Ryu;Larry R. Beuchat
Mark E. Berrang;Robert E. Brackett;Larry R. Beuchat
R.Dixon Phillips;Kay H. McWatters;Manjeet S. Chinnan;Yen-Con Hung
Kaye V. Sy;Melinda B. Murray;M. David Harrison;Larry R. Beuchat
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