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Clara G. de los Reyes-Gavilán

Clara G. de los Reyes-Gavilán

D-Index & Metrics

Microbiology

D-Index
71
Citations
17046
World Ranking
1862
National Ranking
45

Clara G. de los Reyes-Gavilán publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Clara G. de los Reyes-Gavilán sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 265 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 234 scientists 205–214 publications: 208 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 238 publications — 62nd percentile

62% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Clara G. de los Reyes-Gavilán D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Clara G. de los Reyes-Gavilán sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 112 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 123 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 94 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 71 D-Index — 67th percentile

67% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Overview

Clara G. de los Reyes-Gavilán is affiliated with the Spanish National Research Council in Spain. Their research predominantly focuses on the intersection of gut microbiota and health, encompassing nutritional studies, probiotics, infant nutrition, and related metabolic processes.

The scientist has contributed extensively to primary fields such as Medicine and Biochemistry, Genetics and Molecular Biology. Within these, notable subfields include Molecular Biology, Nutrition and Dietetics, Food Science, Public Health, Environmental and Occupational Health, and Physiology. These areas frame the scope of their investigations and published work.

Clara G. de los Reyes-Gavilán's recent scholarly articles include:

  • "Role of Bifidobacteria on Infant Health" (2021) published in Microorganisms
  • "Long-Term Coffee Consumption is Associated with Fecal Microbial Composition in Humans" (2020) published in Nutrients
  • "In Vitro Evaluation of Different Prebiotics on the Modulation of Gut Microbiota Composition and Function in Morbid Obese and Normal-Weight Subjects" (2020) published in International Journal of Molecular Sciences
  • "Early-Life Development of the Bifidobacterial Community in the Infant Gut" (2021) published in International Journal of Molecular Sciences
  • "Comparison of Different Dietary Indices as Predictors of Inflammation, Oxidative Stress and Intestinal Microbiota in Middle-Aged and Elderly Subjects" (2020) published in Nutrients

Their frequent co-authors include Miguel Gueimonde, Nuria Salazar, Silvia Arboleya, Sónia González, and Alicja Nogacka, reflecting a collaborative approach in research projects.

Publication venues where Clara G. de los Reyes-Gavilán has regularly contributed are:

  • Microorganisms
  • Nutrients
  • International Journal of Molecular Sciences
  • Journal of Agricultural and Food Chemistry
  • Frontiers in Nutrition

The main topics of their research cover:

  • Gut microbiota and health
  • Nutritional Studies and Diet
  • Probiotics and Fermented Foods
  • Infant Nutrition and Health
  • Diet and metabolism studies
  • Clostridium difficile and Clostridium perfringens research
  • Digestive system and related health

Best Publications

  • Intestinal Short Chain Fatty Acids and their Link with Diet and Human Health.

    David Ríos-Covián;Patricia Ruas-Madiedo;Abelardo Margolles;Miguel Gueimonde

  • Antibiotic resistance in probiotic bacteria.

    Miguel Gueimonde;Borja Sánchez;Clara G. de los Reyes-Gavilán;Abelardo Margolles

  • Intestinal microbiota in health and disease: Role of bifidobacteria in gut homeostasis

    Rafael Tojo;Adolfo Suárez;Marta G Clemente;Clara G de los Reyes-Gavilán

  • Establishment and development of intestinal microbiota in preterm neonates

    Silvia Arboleya;Ana Binetti;Ana Binetti;Nuria Salazar;Nuria Fernández

  • Intestinal microbiota development in preterm neonates and effect of perinatal antibiotics.

    Silvia Arboleya;Borja Sánchez;Christian Milani;Sabrina Duranti

  • Enhanced butyrate formation by cross-feeding between Faecalibacterium prausnitzii and Bifidobacterium adolescentis

    David Rios-Covian;David Rios-Covian;Miguel Gueimonde;Sylvia H Duncan;Harry J Flint

  • Viability and diversity of probiotic Lactobacillus and Bifidobacterium populations included in commercial fermented milks

    Miguel Gueimonde;Susana Delgado;Baltasar Mayo;Patricia Ruas-Madiedo

  • Inulin-type fructans modulate intestinal Bifidobacterium species populations and decrease fecal short-chain fatty acids in obese women

    Nuria Salazar;Evelyne M. Dewulf;Audrey M. Neyrinck;Laure B. Bindels

  • Nutrition and the gut microbiome in the elderly.

    Nuria Salazar;Lorena Valdés-Varela;Sonia González;Miguel Gueimonde

  • Exopolysaccharides produced by probiotic strains modify the adhesion of probiotics and enteropathogens to human intestinal mucus.

    Patricia Ruas-Madiedo;Patricia Ruas-Madiedo;Miguel Gueimonde;Miguel Gueimonde;Abelardo Margolles;Clara G. de los Reyes-Gavilán

  • An Overview on Fecal Branched Short-Chain Fatty Acids Along Human Life and as Related With Body Mass Index: Associated Dietary and Anthropometric Factors.

    David Rios-Covian;Sonia González;Sonia González;Alicja M Nogacka;Alicja M Nogacka;Silvia Arboleya;Silvia Arboleya

  • Exopolysaccharides Produced by Intestinal Bifidobacterium Strains Act as Fermentable Substrates for Human Intestinal Bacteria

    Nuria Salazar;Miguel Gueimonde;Ana María Hernández-Barranco;Patricia Ruas-Madiedo

  • Immune Modulation Capability of Exopolysaccharides Synthesised by Lactic Acid Bacteria and Bifidobacteria

    Claudio Hidalgo-Cantabrana;Patricia López;Patricia López;Miguel Gueimonde;Clara G. de los Reyes-Gavilán

  • Low-pH adaptation and the acid tolerance response of Bifidobacterium longum biotype longum.

    Borja Sánchez;Borja Sánchez;Marie-Christine Champomier-Vergès;María del Carmen Collado;Patricia Anglade

  • Molecular characterization of intrinsic and acquired antibiotic resistance in lactic acid bacteria and bifidobacteria.

    Mohammed Salim Ammor;Ana Belén Flórez;Angela H.A.M. van Hoek;Clara G. de los Reyes-Gavilán

  • Mucin Degradation by Bifidobacterium Strains Isolated from the Human Intestinal Microbiota

    Patricia Ruas-Madiedo;Miguel Gueimonde;María Fernández-García;Clara G. de los Reyes-Gavilán

  • Proteomic Analysis of Global Changes in Protein Expression during Bile Salt Exposure of Bifidobacterium longum NCIMB 8809

    Borja Sánchez;Borja Sánchez;Marie-Christine Champomier-Vergès;Patricia Anglade;Fabienne Baraige

  • Impact of intrapartum antimicrobial prophylaxis upon the intestinal microbiota and the prevalence of antibiotic resistance genes in vaginally delivered full-term neonates

    Alicja Nogacka;Nuria Salazar;Marta Suárez;Christian Milani

  • Shaping the Metabolism of Intestinal Bacteroides Population through Diet to Improve Human Health.

    David Rios-Covian;Nuria Salazar;Miguel Gueimonde;Clara G. de los Reyes-Gavilan

  • Exopolysaccharides produced by Bifidobacterium longum IPLA E44 and Bifidobacterium animalis subsp lactis IPLA R1 modify the composition and metabolic activity of human faecal microbiota in pH-controlled batch cultures

    Nuria Salazar;Patricia Ruas-Madiedo;Sofía Kolida;Michelle Collins

  • Bifidobacterium exopolysaccharides fermented by human microbiota

    Nuria Salazar;Miguel Gueimonde Fernández;Ana María Hernández-Barranco;Patricia Ruas-Madiedo

  • A Lactobacillus helveticus-Specific DNA Probe Detects Restriction Fragment Length Polymorphisms in This Species.

    Clara G. de los Reyes-Gavilán;Gaëtan K. Y. Limsowtin;Patrick Tailliez;Laurent Séchaud

Frequent Co-Authors

Miguel Gueimonde
Miguel Gueimonde Spanish National Research Council
Patricia Ruas-Madiedo
Patricia Ruas-Madiedo Spanish National Research Council
Abelardo Margolles
Abelardo Margolles Spanish National Research Council
Borja Sánchez
Borja Sánchez Spanish National Research Council
Marco Ventura
Marco Ventura University of Parma
Christian Milani
Christian Milani University of Parma
Baltasar Mayo
Baltasar Mayo Spanish National Research Council
Gabriel Vinderola
Gabriel Vinderola National University of the Littoral
Seppo Salminen
Seppo Salminen University of Turku
Douwe van Sinderen
Douwe van Sinderen University College Cork

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