Catherine M. Grieve

What is she best known for?

The fields of study she is best known for:

• Botany
• Agronomy
• Ecology

Catherine M. Grieve mainly investigates Salinity, Agronomy, Horticulture, Soil salinity and Irrigation. Her Salinity study incorporates themes from Nutrient, Poaceae, Botany and Crop yield. Her Nutrient research is multidisciplinary, incorporating perspectives in Soil water, Nitrate, Phosphate and Mineralogy.

Her Agronomy research incorporates themes from Halophyte and Brackish water. Her work in the fields of Sowing overlaps with other areas such as Composition. In general Irrigation study, her work on Saline irrigation often relates to the realm of Yield, thereby connecting several areas of interest.

Her most cited work include:

• Salinity–mineral nutrient relations in horticultural crops (1082 citations)
• Rapid assay for determination of water soluble quaternary ammonium compounds (757 citations)
• Tolerance of vegetable crops to salinity (585 citations)

What are the main themes of her work throughout her whole career to date?

Catherine M. Grieve mainly focuses on Salinity, Agronomy, Irrigation, Horticulture and Botany. Her Salinity research includes themes of Nutrient, Cultivar, Poaceae and Shoot. Her studies in Agronomy integrate themes in fields like Soil water and Drainage.

Her Irrigation study integrates concerns from other disciplines, such as Brackish water, Plant nutrition, Ornamental plant, Saline water and Seedling. Her Horticulture study combines topics from a wide range of disciplines, such as Eucalyptus camaldulensis and Eucalyptus. Her research integrates issues of Biomass and Water use in her study of Botany.

She most often published in these fields:

• Salinity (69.61%)
• Agronomy (58.82%)
• Irrigation (43.14%)

What were the highlights of her more recent work (between 2009-2014)?

• Salinity (69.61%)
• Agronomy (58.82%)
• Irrigation (43.14%)

In recent papers she was focusing on the following fields of study:

Catherine M. Grieve focuses on Salinity, Agronomy, Irrigation, Shoot and Horticulture. Catherine M. Grieve combines subjects such as Cultivar and Botany with her study of Salinity. As part of one scientific family, Catherine M. Grieve deals mainly with the area of Cultivar, narrowing it down to issues related to the Crop, and often Inflorescence.

Her work deals with themes such as Microorganism and Soil water, Soil pH, which intersect with Agronomy. Her work focuses on many connections between Irrigation and other disciplines, such as Ornamental plant, that overlap with her field of interest in Helianthus annuus, Floriculture, Brackish water, Sunflower and Greenhouse. In her study, Seawater, Hibiscus, Juniperus chinensis, Juniper and Malvaceae is strongly linked to Saline water, which falls under the umbrella field of Horticulture.

Between 2009 and 2014, her most popular works were:

• Bacterial diversity in cucumber (Cucumis sativus) rhizosphere in response to salinity, soil pH, and boron (85 citations)
• Plant Salt Tolerance (71 citations)
• Salinity's influence on boron toxicity in broccoli: I. Impacts on yield, biomass distribution, and water use (25 citations)

In her most recent research, the most cited papers focused on:

• Botany
• Ecology
• Agronomy

Catherine M. Grieve mostly deals with Agronomy, Salinity, Environmental chemistry, Saline water and Juniperus chinensis. She merges Agronomy with Temperature gradient gel electrophoresis in her study. She studies Soil salinity, a branch of Salinity.

Her studies deal with areas such as Escallonia, Buxus microphylla, Horticulture, Malvaceae and Juniper as well as Saline water. Her research in Juniperus chinensis intersects with topics in Hibiscus and Irrigation.