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Seyed Saeid Mohtasebi

Seyed Saeid Mohtasebi

D-Index & Metrics

Engineering and Technology

D-Index
46
Citations
7333
World Ranking
5218
National Ranking
71

Overview

Seyed Saeid Mohtasebi is affiliated with the University of Tehran in Iran. Their research contributions span across Agricultural and Biological Sciences and Engineering, with a focus on subfields such as Plant Science, Food Science, Biomedical Engineering, Analytical Chemistry, and Biomaterials.

The scientist has published extensively on topics including Advanced Chemical Sensor Technologies, Spectroscopy and Chemometric Analyses, Postharvest Quality and Shelf Life Management, Nanocomposite Films for Food Packaging, Meat and Animal Product Quality, Garlic and Onion Studies, and Essential Oils and Antimicrobial Activity.

Frequent publication venues for their work include:

  • Measurement
  • Fuel
  • Journal of Food Processing and Preservation
  • Journal of Food Measurement & Characterization
  • International Journal of Electric and Hybrid Vehicles

They have collaborated regularly with several co-authors, notably Mahmoud Soltani Firouz, Shahin Rafiee, Hossein Azarmdel, Alfredo Rosado-Muñoz, and Hossein Mousazadeh.

Recent papers authored or co-authored by Seyed Saeid Mohtasebi include:

  • Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM), 2020, Postharvest Biology and Technology
  • Real-time moisture ratio study of drying date fruit chips based on on-line image attributes using kNN and random forest regression methods, 2020, Measurement
  • Could biological biogas upgrading be a sustainable substitution for water scrubbing technology? A case study in Denmark, 2021, Energy Conversion and Management
  • Use of artificial neural network and adaptive neuro-fuzzy inference system for prediction of biogas production from spearmint essential oil wastewater treatment in up-flow anaerobic sludge blanket reactor, 2021, Fuel
  • Quality detection of pomegranate fruit infected with fungal disease, 2020, International Journal of Food Properties

Best Publications

  • Energy inputs – yield relationship and cost analysis of kiwifruit production in Iran

    Ali Mohammadi;Shahin Rafiee;Seyed Saeid Mohtasebi;Hamed Rafiee

  • Preparation and thermal properties of oil-based nanofluid from multi-walled carbon nanotubes and engine oil as nano-lubricant☆

    Ehsan-o-llah Ettefaghi;Hojjat Ahmadi;Alimorad Rashidi;Amideddin Nouralishahi

  • Integration of artificial intelligence methods and life cycle assessment to predict energy output and environmental impacts of paddy production.

    Ashkan Nabavi-Pelesaraei;Shahin Rafiee;Seyed Saeid Mohtasebi;Homa Hosseinzadeh-Bandbafha

  • Biomimetic-based odor and taste sensing systems to food quality and safety characterization: An overview on basic principles and recent achievements

    Mahdi Ghasemi-Varnamkhasti;Seyed Saeid Mohtasebi;Maryam Siadat

  • Vibration analysis of a diesel engine using biodiesel and petrodiesel fuel blends

    Ahmad Taghizadeh-Alisaraei;Barat Ghobadian;Teymour Tavakoli-Hashjin;Seyed Saeid Mohtasebi

  • Meat Quality Assessment by Electronic Nose (Machine Olfaction Technology)

    Mahdi Ghasemi-Varnamkhasti;Seyed Saeid Mohtasebi;Maryam Siadat;Sundar Balasubramanian

  • Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)

    Hossein Azarmdel;Ahmad Jahanbakhshi;Seyed Saeid Mohtasebi;Alfredo Rosado Muñoz

  • Freshness assessment of gilthead sea bream (Sparus aurata) by machine vision based on gill and eye color changes

    Majid Dowlati;Majid Dowlati;Seyed Saeid Mohtasebi;Mahmoud Omid;Seyed Hadi Razavi

  • Detection of Adulteration in Saffron Samples Using Electronic Nose

    Kobra Heidarbeigi;Seyed Saeid Mohtasebi;Amin Foroughirad;Mahdi Ghasemi-Varnamkhasti

  • Continuous real-time monitoring and neural network modeling of apple slices color changes during hot air drying

    Mohammad Hossein Nadian;Shahin Rafiee;Mortaza Aghbashlo;Soleiman Hosseinpour

  • Application of MOS based electronic nose for the prediction of banana quality properties

    Alireza Sanaeifar;Seyed Saeid Mohtasebi;Mahdi Ghasemi-Varnamkhasti;Hojat Ahmadi

  • Effects of moisture content and level in the crop on the engineering properties of alfalfa stems

    M. Nazari Galedar;A. Jafari;S.S. Mohtasebi;A. Tabatabaeefar

  • Application of machine-vision techniques to fish-quality assessment

    Majid Dowlati;Miguel de la Guardia;Seyed Saeid Mohtasebi

  • Design of fuzzy logic control system incorporating human expert knowledge for combine harvester

    Mahmoud Omid;Majid Lashgari;Hossein Mobli;Reza Alimardani

  • Application of computer vision technique for on-line monitoring of shrimp color changes during drying

    Soleiman Hosseinpour;Shahin Rafiee;Seyed Saeid Mohtasebi;Mortaza Aghbashlo

  • Experimental evaluation of engine oil properties containing copper oxide nanoparticles as a nanoadditive

    Ehsan-o-llah Ettefaghi;Hojjat Ahmadi;Alimorad Rashidi;Seyed Saeid Mohtasebi

  • Energy consumption enhancement and environmental life cycle assessment in paddy production using optimization techniques

    Ashkan Nabavi-Pelesaraei;Shahin Rafiee;Seyed Saeid Mohtasebi;Homa Hosseinzadeh-Bandbafha

  • Energy efficiency improvement and input cost saving in kiwifruit production using Data Envelopment Analysis approach

    Ali Mohammadi;Shahin Rafiee;Seyed Saeid Mohtasebi;Seyed Hashem Mousavi Avval

  • Thermal and rheological properties of oil-based nanofluids from different carbon nanostructures

    Ehsan-o-llah Ettefaghi;Alimorad Rashidi;Hojjat Ahmadi;Seyed Saeid Mohtasebi

  • Moisture-Dependent Some Engineering Properties of Soybean Grains

    Hamed Tavakoli;Ali Rajabipour;Seyed Saeid Mohtasebi

Frequent Co-Authors

Shahin Rafiee
Shahin Rafiee University of Tehran
Mahmoud Omid
Mahmoud Omid University of Tehran
Seyed Hadi Razavi
Seyed Hadi Razavi University of Tehran
Mortaza Aghbashlo
Mortaza Aghbashlo University of Tehran
Maria Luz Rodriguez-Mendez
Maria Luz Rodriguez-Mendez University of Valladolid
Alimorad Rashidi
Alimorad Rashidi Research Institute of Petroleum Industry
Meisam Tabatabaei
Meisam Tabatabaei Agricultural Biotechnology Research Institute of Iran
Benyamin Khoshnevisan
Benyamin Khoshnevisan University of Southern Denmark
Kwok-wing Chau
Kwok-wing Chau Hong Kong Polytechnic University
Irini Angelidaki
Irini Angelidaki Technical University of Denmark

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