World's Best Scientists 2026 revealed!
Mahmoud Omid

Mahmoud Omid

D-Index & Metrics

Engineering and Technology

D-Index
64
Citations
12240
World Ranking
1697
National Ranking
22

Overview

Mahmoud Omid is affiliated with the University of Tehran in Iran. Their research work primarily spans the fields of Agricultural and Biological Sciences and Environmental Science, with a significant focus on subfields such as Plant Science, Analytical Chemistry, Biomedical Engineering, Environmental Engineering, and Artificial Intelligence.

The scientist's research topics include:

  • Spectroscopy and Chemometric Analyses
  • Smart Agriculture and AI
  • Advanced Chemical Sensor Technologies
  • Soil Geostatistics and Mapping
  • Geochemistry and Geologic Mapping
  • Remote Sensing in Agriculture
  • Soil and Land Suitability Analysis

Mahmoud Omid's recent publications demonstrate contributions across a variety of applications in agriculture and food sciences. These include:

  • "A critical review on intelligent and active packaging in the food industry: Research and development" (2021), published in Food Research International
  • "An automatic sorting system for unwashed eggs using deep learning" (2020), published in Journal of Food Engineering
  • "Deep learning-based precision agriculture through weed recognition in sugar beet fields" (2022), published in Sustainable Computing Informatics and Systems
  • "New approach for rapid estimation of leaf nitrogen, phosphorus, and potassium contents in apple-trees using Vis/NIR spectroscopy based on wavelength selection coupled with machine learning" (2023), published in Computers and Electronics in Agriculture
  • "Fault diagnosis of tractor auxiliary gearbox using vibration analysis and random forest classifier" (2021), published in Information Processing in Agriculture

Frequent co-authors in Mahmoud Omid's work include Mahmoud Soltani Firouz, Mohammad Hosseinpour-Zarnaq, Amin Nasiri, Fereydoon Sarmadian, and Amin Taheri-Garavand. These collaborations indicate a network of scientists focusing on overlapping research domains.

Publication venues where Mahmoud Omid has frequently contributed include:

  • Information Processing in Agriculture
  • Measurement
  • Ecological Informatics
  • Journal of Food Processing and Preservation
  • Research Square (Research Square)

This profile reflects a researcher involved extensively in applying advanced technologies such as machine learning and spectroscopy to agricultural and environmental problems. The integration of remote sensing, chemical sensor technology, and AI methods appears central to their scientific output.

Best Publications

  • Green supplier selection using fuzzy group decision making methods: A case study from the agri-food industry

    Narges Banaeian;Hossein Mobli;Behnam Fahimnia;Izabela Ewa Nielsen

  • A critical review on intelligent and active packaging in the food industry: Research and development.

    Mahmoud Soltani Firouz;Khaled Mohi-Alden;Mahmoud Omid

  • Economical analysis and relation between energy inputs and yield of greenhouse cucumber production in Iran

    Ali Mohammadi;Mahmoud Omid

  • A review of macroalgae production, with potential applications in biofuels and bioenergy

    Mohsen Ghadiryanfar;Kurt A. Rosentrater;Alireza Keyhani;Mahmoud Omid

  • Modeling of energy consumption and GHG (greenhouse gas) emissions in wheat production in Esfahan province of Iran using artificial neural networks

    Benyamin Khoshnevisan;Shahin Rafiee;Mahmoud Omid;Marziye Yousefi

  • A comparative study on energy use and cost analysis of potato production under different farming technologies in Hamadan province of Iran.

    Morteza Zangeneh;Mahmoud Omid;Asadollah Akram

  • Energy and economic analysis of greenhouse strawberry production in Tehran province of Iran

    Narges Banaeian;Mahmoud Omid;Hojat Ahmadi

  • Energy use pattern and benchmarking of selected greenhouses in Iran using data envelopment analysis

    M. Omid;F. Ghojabeige;M. Delshad;H. Ahmadi

  • Estimating volume and mass of citrus fruits by image processing technique

    M. Omid;M. Khojastehnazhand;A. Tabatabaeefar

  • ENERGY USE PATTERNS AND ECONOMETRIC MODELS OF MAJOR GREENHOUSE VEGETABLE PRODUCTIONS IN IRAN

    M.D. Heidari;M. Omid

  • Potential of radial basis function based support vector regression for global solar radiation prediction

    Zeynab Ramedani;Mahmoud Omid;Alireza Keyhani;Shahaboddin Shamshirband

  • Environmental impact assessment of tomato and cucumber cultivation in greenhouses using life cycle assessment and adaptive neuro-fuzzy inference system

    Benyamin Khoshnevisan;Shahin Rafiee;Mahmoud Omid;Hossein Mousazadeh

  • Application of ANFIS to predict crop yield based on different energy inputs

    Leila Naderloo;Reza Alimardani;Mahmoud Omid;Fereydoon Sarmadian

  • Energy input–output analysis and application of artificial neural networks for predicting greenhouse basil production

    Reza Pahlavan;Mahmoud Omid;Asadollah Akram

  • Freshness assessment of gilthead sea bream (Sparus aurata) by machine vision based on gill and eye color changes

    Majid Dowlati;Majid Dowlati;Seyed Saeid Mohtasebi;Mahmoud Omid;Seyed Hadi Razavi

  • Reduction of CO2 emission by improving energy use efficiency of greenhouse cucumber production using DEA approach

    Benyamin Khoshnevisan;Shahin Rafiee;Mahmoud Omid;Hossein Mousazadeh

  • Development of a lemon sorting system based on color and size

    M. Khojastehnazhand;M. Omid;A. Tabatabaeefar

  • Design of fuzzy logic control system incorporating human expert knowledge for combine harvester

    Mahmoud Omid;Majid Lashgari;Hossein Mobli;Reza Alimardani

  • Development of an intelligent system based on ANFIS for predicting wheat grain yield on the basis of energy inputs

    Benyamin Khoshnevisan;Shahin Rafiee;Mahmoud Omid;Hossein Mousazadeh

  • Comparing data mining classifiers for grading raisins based on visual features

    Kaveh Mollazade;Mahmoud Omid;Arman Arefi

  • Prediction of Banana Quality during Ripening Stage Using Capacitance Sensing System

    M Soltani;R Alimardani;M Omid

Frequent Co-Authors

Seyed Saeid Mohtasebi
Seyed Saeid Mohtasebi University of Tehran
Shahin Rafiee
Shahin Rafiee University of Tehran
Benyamin Khoshnevisan
Benyamin Khoshnevisan University of Southern Denmark
Zahra Emam-Djomeh
Zahra Emam-Djomeh University of Tehran
Masashi Hayakawa
Masashi Hayakawa University of Electro-Communications
Giovanni Maria Carlomagno
Giovanni Maria Carlomagno University of Naples Federico II
Shahab S. Band
Shahab S. Band National Yunlin University of Science and Technology
Lasse Rosendahl
Lasse Rosendahl Aarhus University
Mark A. J. Huijbregts
Mark A. J. Huijbregts Radboud University
Mortaza Aghbashlo
Mortaza Aghbashlo University of Tehran

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