What is he best known for?
The fields of study he is best known for:
- Ecology
- Botany
- Agriculture
His main research concerns Grazing, Animal science, Agronomy, Mediterranean climate and Dry matter.
The study incorporates disciplines such as Quercus calliprinos, Helminths and Herbaceous plant in addition to Grazing.
His Animal science research is multidisciplinary, incorporating elements of Flushing, Nutrient and Botany.
His Biomass, Cichorium and Legume study in the realm of Agronomy interacts with subjects such as Near infrared reflectance.
His Mediterranean climate research incorporates elements of Monoculture, Cultivar, Feedlot, Crop residue and Tillage.
The Dry matter study combines topics in areas such as Ovulation and Sarda.
His most cited work include:
- Preovulatory follicular status and diet affect the insulin and glucose content of follicles in high-yielding dairy cows. (86 citations)
- Short-term changes in eating patterns explain the effects of condensed tannins on feed intake in heifers. (82 citations)
- Monitoring nutrition in small ruminants with the aid of near infrared reflectance spectroscopy (NIRS) technology: A review (80 citations)
What are the main themes of his work throughout his whole career to date?
Grazing, Animal science, Agronomy, Pasture and Hay are his primary areas of study.
His Grazing study combines topics in areas such as Mediterranean climate, Herbaceous plant and Nutrient.
His Animal science research incorporates themes from Feces, Botany and Pistacia lentiscus.
His Agronomy research is multidisciplinary, incorporating perspectives in Sarda and Carthamus.
His work in Pasture addresses issues such as Awassi, which are connected to fields such as Flock and Energy balance.
Polyethylene glycol and Analytical chemistry is closely connected to Tannin in his research, which is encompassed under the umbrella topic of Hay.
He most often published in these fields:
- Grazing (40.45%)
- Animal science (39.33%)
- Agronomy (26.97%)
What were the highlights of his more recent work (between 2016-2021)?
- Grazing (40.45%)
- Animal science (39.33%)
- Agronomy (26.97%)
In recent papers he was focusing on the following fields of study:
Serge Yan Landau spends much of his time researching Grazing, Animal science, Agronomy, Willow and Mediterranean climate.
His studies in Grazing integrate themes in fields like Urea, Pasture and Growing season.
His Pasture research includes elements of Hay and Dry matter.
His research in Animal science is mostly concerned with Breed.
He frequently studies issues relating to Seasonality and Agronomy.
As part of the same scientific family, Serge Yan Landau usually focuses on Mediterranean climate, concentrating on Grassland and intersecting with Agroforestry, Ecosystem, Vegetation, Climate change and Temperate climate.
Between 2016 and 2021, his most popular works were:
- Initial evaluation of willow (Salix acmophylla) irrigated with treated wastewater as a fodder crop for dairy goats (8 citations)
- Milk composition in Damascus, Mamber and F1 Alpine crossbred goats under grazing or confinement management (7 citations)
- Ethanolic extracts of Inula viscosa, Salix alba and Quercus calliprinos, negatively affect the development of the entomopathogenic nematode, Heterorhabditis bacteriophora – A model to compare gastro-intestinal nematodes developmental effect (6 citations)
In his most recent research, the most cited papers focused on:
- Ecology
- Botany
- Agriculture
Serge Yan Landau mostly deals with Agronomy, Grazing, Hay, Heterorhabditis bacteriophora and Pasture.
His study ties his expertise on Seasonality together with the subject of Agronomy.
The various areas that Serge Yan Landau examines in his Grazing study include Dry matter and Growing season.
Serge Yan Landau has researched Hay in several fields, including Crop, Willow, Salicin, Fodder and Forage.
His Pasture research includes themes of Feces, Lactation and Crossbreed, Animal science.
His work carried out in the field of Animal science brings together such families of science as Dry season and Poultry litter.
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