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Animal Science and Veterinary

D-Index
31
Citations
4718
World Ranking
2235
National Ranking
630

Overview

James P. Muir is affiliated with Texas A&M University in the United States. Their research primarily focuses on Agricultural and Biological Sciences, with a concentration on subfields such as Agronomy and Crop Science, Animal Science and Zoology, Plant Science, Forestry, and Genetics.

The main topics of James P. Muir's work include Ruminant Nutrition and Digestive Physiology, Agroforestry and silvopastoral systems, Genetic and phenotypic traits in livestock, Animal Nutrition and Physiology, Soil Carbon and Nitrogen Dynamics, Rabbits: Nutrition, Reproduction, Health, and Agriculture Sustainability and Environmental Impact.

Recent publications by James P. Muir cover a range of topics related to ruminant diet, fermentation, and production systems. These include:

  • Nutritional Aspects of Ecologically Relevant Phytochemicals in Ruminant Production (2021, Frontiers in Veterinary Science)
  • Essential Oils as In Vitro Ruminal Fermentation Manipulators to Mitigate Methane Emission by Beef Cattle Grazing Tropical Grasses (2022, Molecules)
  • Inclusion of quebracho tannin extract in a high-roughage cattle diet alters digestibility, nitrogen balance, and energy partitioning (2020, Journal of Animal Science)
  • The Role of Condensed Tannins in the In Vitro Rumen Fermentation Kinetics in Ruminant Species: Feeding Type Involved? (2020, Animals)
  • Management Strategies for Lamb Production on Pasture-Based Systems in Subtropical Regions: A Review (2020, Frontiers in Veterinary Science)

James P. Muir collaborates frequently with several researchers including Nichole M. Cherry, Jeff A. Brady, Eunsung Kan, William B Smith, and Gisele Maria Fagundes.

The scientist's work is regularly published in journals such as the Journal of Animal Science, Agronomy, Animals, Animal Production Science, and Tropical Animal Health and Production.

Best Publications

  • Biomass Production of ‘Alamo’ Switchgrass in Response to Nitrogen, Phosphorus, and Row Spacing

    James P. Muir;Matt A. Sanderson;William R. Ocumpaugh;Ronald M. Jones

  • Sustainable, low-input, warm-season, grass-legume grassland mixtures: mission (nearly) impossible?

    J. P. Muir;W. D. Pitman;J. L. Foster

  • Effect of pelleting on efficacy of sericea lespedeza hay as a natural dewormer in goats

    T.H. Terrill;J.A. Mosjidis;D.A. Moore;S.A. Shaik

  • Comparison of growth and performance in upland and lowland switchgrass types to water and nitrogen stress.

    J A Stroup;M A Sanderson;J P Muir;M J McFarland

  • Biofuel component concentrations and yields of switchgrass in South Central U.S. environments.

    K. A. Cassida;J. P. Muir;M. A. Hussey;J. C. Read

  • Drying method and origin of standard affect condensed tannin (CT) concentrations in perennial herbaceous legumes using simplified butanol‐HCl CT analysis

    Richard M Wolfe;Thomas H Terrill;James P Muir

  • Dairy manure compost improves soil and increases tall wheatgrass yield

    Twain J. Butler;James P. Muir

  • Nutrient movement and removal in a switchgrass biomass-filter strip system treated with dairy manure.

    Matt A. Sanderson;Ronald M. Jones;Marshall J. McFarland;Jason Stroup

  • Obligatory Summer-Dormant Cool-Season Perennial Grasses for Semiarid Environments of the Southern Great Plains

    D. P. Malinowski;H. Zuo;B. A. Kramp;J. P. Muir

  • The role of ruminant animals in sustainable livestock intensification programs

    Luis Orlindo Tedeschi;James Pierre Muir;David Greg Riley;Danny Gene Fox

  • Nutritional Aspects of Ecologically Relevant Phytochemicals in Ruminant Production.

    Luis O Tedeschi;James P Muir;Harley D Naumann;Aaron B Norris

  • Molecular weight and protein-precipitating ability of condensed tannins from warm-season perennial legumes

    H.D. Naumann;A.E. Hagerman;B.D. Lambert;J.P. Muir

  • Developing a conceptual model of possible benefits of condensed tannins for ruminant production

    L. O. Tedeschi;C. A. Ramírez-Restrepo;J. P. Muir

  • The multi-faceted role of condensed tannins in the goat ecosystem

    James P. Muir

  • Effect of molecular weight of condensed tannins from warm-season perennial legumes on ruminal methane production in vitro

    Harley D. Naumann;Luis O. Tedeschi;James P. Muir;Barry D. Lambert;Barry D. Lambert

  • Dairy Manure Compost Effects on Corn Silage Production and Soil Properties

    Twain J. Butler;Kun J. Han;James P. Muir;David C. Weindorf

  • The future of warm-season, tropical and subtropical forage legumes in sustainable pastures and rangelands

    James P Muir;William D Pitman;Jose C Dubeux;Jamie L Foster

  • Tree legumes: an underexploited resource in warm-climate silvopastures

    José Carlos Batista Dubeux Junior;James P. Muir;Valéria Xavier de Oliveira Apolinário;P. K. Ramachandran Nair

  • Tree Legumes Provide Marketable Wood and Add Nitrogen in Warm-Climate Silvopasture Systems

    Valéria X. O. Apolinário;José C. B. Dubeux;Mário A. Lira;Rinaldo L. C. Ferreira

  • In vitro methane production and tolerance to condensed tannins in five ruminant species

    Ives C.S. Bueno;Roberta A. Brandi;Raul Franzolin;Gabriela Benetel

  • Soils and forage quality as predictors of white-tailed deer Odocoileus virginianus morphometrics

    Phillip D. Jones;Bronson K. Strickland;Stephen Demarais;Brian J. Rude

  • Hand-Plucked Forage Yield and Quality and Seed Production from Annual and Short-Lived Perennial Warm-Season Legumes Fertilized with Composted Manure

    James P. Muir

  • Potential environmental benefits of feed additives and other strategies for ruminant production

    Luis Orlindo Tedeschi;Todd Riley Callaway;James Pierre Muir;Robin Carl Anderson

  • Condensed Tannins' Effect on White‐Tailed Deer Forage Digestibility in Mississippi

    Phillip D. Jones;Brian Rude;James P. Muir;Stephen Demarais

  • Differences in chemical composition between browsed and non-browsed Juniperus ashei Buch. Trees

    Robert P. Adams;James P. Muir;Charles A. Taylor;Travis R. Whitney

  • Effect of Dairy Compost Application and Plant Maturity on Forage Kenaf Cultivar Fiber Concentration and In Sacco Disappearance.

    James P. Muir

  • Defining Forage Quality

    James Muir;Barry Lambert;Yoana Newman

Frequent Co-Authors

Luis O. Tedeschi
Luis O. Tedeschi Texas A&M University
Thomas H. Terrill
Thomas H. Terrill Fort Valley State University
David C. Weindorf
David C. Weindorf Central Michigan University
William E. Pinchak
William E. Pinchak Texas A&M University
Robert P. Adams
Robert P. Adams Baylor University
Joan M. Burke
Joan M. Burke Agricultural Research Service
James E. Miller
James E. Miller Louisiana State University
Matt A. Sanderson
Matt A. Sanderson Agricultural Research Service
Samuel W. Coleman
Samuel W. Coleman United States Department of Agriculture
Danny G. Fox
Danny G. Fox Cornell University

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