D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Plant Science and Agronomy D-index 41 Citations 6,107 64 World Ranking 1532 National Ranking 137

Overview

What are the main themes of his work throughout his whole career to date

His Agronomy research includes elements of Yield (engineering), Thermodynamics and Climate change, Ecology. His work on Yield (engineering) expands to the thematically related Thermodynamics. He performs multidisciplinary study in the fields of Ecology and Climate change via his papers. In most of his Carbon sink studies, his work intersects topics such as Oceanography. Oceanography is closely attributed to Carbon sink in his study. His study on Saturation (graph theory) is mostly dedicated to connecting different topics, such as Combinatorics. As part of his studies on Combinatorics, Roger M. Gifford often connects relevant subjects like Saturation (graph theory). He regularly ties together related areas like Sink (geography) in his Cartography studies. He combines topics linked to Cartography with his work on Sink (geography).

Roger M. Gifford most often published in these fields:

  • Climate change (100.00%)
  • Thermodynamics (50.00%)
  • Yield (engineering) (50.00%)

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Stomatal Sensitivity to Carbon Dioxide and Humidity A Comparison of Two C3 and Two C4 Grass Species

James I. L. Morison;Roger M. Gifford.
Plant Physiology (1983)

454 Citations

Crop response to elevated CO2 and world food supply A comment on: Food for Thought... by Long et al., Science 312: 1918-1921, 2006

Francesco N. Tubiello;Francesco N. Tubiello;Jeffrey S. Amthor;Kenneth J. Boote;Marcello Donatelli.
European Journal of Agronomy (2007)

429 Citations

Whole plant respiration and photosynthesis of wheat under increased CO2 concentration and temperature: long‐term vs. short‐term distinctions for modelling

Roger M. Gifford.
Global Change Biology (1995)

339 Citations

The effects of elevated [CO2] on the C:N and C:P mass ratios of plant tissues.

Roger M. Gifford;Damian J. Barrett;Jason L. Lutze.
Plant and Soil (2000)

290 Citations

Physiological influences on carbon isotope discrimination in huon pine (Lagarostrobos franklinii).

Robert Francey;Roger Gifford;Tom Sharkey;B Weir.
Oecologia (1985)

239 Citations

Plant Growth and Water Use With Limited Water Supply in High CO2 Concentrations. I. Leaf Area, Water Use and Transpiration

J. I. L. Morison;R. M. Gifford.
Australian Journal of Plant Physiology (1984)

222 Citations

Does elevated atmospheric CO2 concentration inhibit mitochondrial respiration in green plants

Bert G. Drake;J. Azcon-Bieto;J. Berry;J. Bunce.
Plant Cell and Environment (1999)

219 Citations

Plant Growth and Water Use With Limited Water Supply in High CO2 Concentrations. II. Plant Dry Weight, Partitioning and Water Use Efficiency

J. I. L. Morison;R. M. Gifford.
Australian Journal of Plant Physiology (1984)

219 Citations

Growth and Yield of CO2-Enriched Wheat Under Water-Limited Conditions

Roger M. Gifford.
Functional Plant Biology (1979)

218 Citations

Soil carbon stocks and bulk density: spatial or cumulative mass coordinates as a basis of expression?

Roger M. Gifford;Roger M. Gifford;Michael L. Roderick;Michael L. Roderick.
Global Change Biology (2003)

212 Citations

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