Robert K. Prange

Robert K. Prange publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Robert K. Prange sits on this spectrum.

Robert K. Prange D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Robert K. Prange sits on this spectrum.

Best Publications

• Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds

  D. M. Hodges;J. M. Delong;C. F. Forney;R. K. Prange

  5457
  Citations

• Using a modified ferrous oxidation-xylenol orange (FOX) assay for detection of lipid hydroperoxides in plant tissue.

  John M. Delong;Robert K. Prange;D. Mark Hodges;Charles F. Forney

  222
  Citations

• Effect of ozone and storage temperature on postharvest diseases and physiology of carrots (Daucus carota L)

  Chiam L. Liew;Robert K. Prange

  201
  Citations

• Applications of chlorophyll fluorescence techniques in postharvest physiology

  J.R. DeELL;O. van Kooten;R.K. Prange;D.P. Murr

  171
  Citations

• The trend toward lower oxygen levels during apple (Malus × domestica Borkh) storage

  Unknown

  127
  Citations

• Reduction in potato growth at high temperature: role of photosynthesis and dark respiration

  Robert K. Prange;Kenneth B. McRae;David J. Midmore;Ribo Deng

  126
  Citations

• Development of Aroma Volatiles and Color during Postharvest Ripening of `Kent' Strawberries

  Artur Miszczak;Charles F. Forney;Robert K. Prange

  118
  Citations

• The Influence of 1-Methylcyclopropene on `Cortland' and `McIntosh' Apple Quality Following Long-term Storage

  John M. DeLong;Robert K. Prange;Peter A. Harrison

  93
  Citations

• Sprout development and processing quality changes in potato tubers stored under ethylene: 1. Effects of ethylene concentration

  Barbara J. Daniels-Lake;Robert K. Prange;Jerzy Nowak;Samuel K. Asiedu

  86
  Citations

• Postharvest color development of strawberries: influence of maturity, temperature and light

  W. Kalt;R.K. Prange;P.D. Lidster

  80
  Citations

• Oxygen Concentration Affects Chlorophyll Fluorescence in Chlorophyll-containing Fruit and Vegetables

  Robert K. Prange;John M. DeLong;Peter A. Harrison;Jerry C. Leyte

  77
  Citations

• Dynamic controlled atmosphere (DCA): Does fluorescence reflect physiology in storage?

  A. Harrison Wright;A. Harrison Wright;John M. DeLong;Arunika H.L.A.N. Gunawardena;Robert K. Prange

  77
  Citations

• Using Ethylene as a Sprout Control Agent in Stored `Russet Burbank' Potatoes

  Robert K. Prange;Willy Kalt;Barbara J. Daniels-Lake;Chiam L. Liew

  75
  Citations

• Lowbush Blueberry Quality Changes in Response to Mechanical Damage and Storage Temperature

  K.A. Sanford;P.D. Lidster;K.B. McRae;E.D. Jackson

  75
  Citations

• Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit

  Robert K Prange;John M DeLong;Jerry C Leyte;Peter A Harrison

  73
  Citations

• A New Technology That Determines Low-oxygen Thresholds in Controlled-atmosphere-stored Apples

  John M. DeLong;Robert K. Prange;Jerry C. Leyte;Peter A. Harrison

  71
  Citations

• Growth Responses of Two Solanum Species to Contrasting Temperatures and Irradiance Levels: Relations to Photosynthesis, Dark Respiration and Chlorophyll Fluorescence

  D. J. Midmore;R. K. Prange

  69
  Citations

• Postharvest Quality and Sensory Attributes of Organically and Conventionally Grown Apples

  Jennifer R. DeEll;Robert K. Prange

  65
  Citations

• Preharvest Factors Affecting Postharvest Quality of Berry Crops

  Robert K. Prange;Jennifer R. DeEll

  65
  Citations

• A method and apparatus for monitoring a condition in chlorophyll containing matter

  Robert Prange;John DeLong;Peter Harrison;Jerry Leyte

  65
  Citations

• Using the Streif Index as a Final Harvest Window for Controlled-atmosphere Storage of Apples

  John M. DeLong;Robert K. Prange;Peter A. Harrison;R. Andrew Schofield

  62
  Citations

• Effects of ethylene and 1-methylcyclopropene on potato tuber sprout control and fry color

  Robert K. Prange;Barbara J. Daniels-Lake;Jin-Cheol Jeong;Michael Binns

  61
  Citations

• Chlorophyll Fluorescence as a Potential Indicator of Controlled-atmosphere Disorders in 'Marshall' McIntosh Apples

  Jennifer R. DeEll;Robert K. Prange;Dennis P. Murr

  54
  Citations

• The effect of temperature and other factors on chlorophyll a fluorescence and the lower oxygen limit in apples (Malus domestica)

  Harrison Wright;Harrison Wright;John DeLong;Peter A. Harrison;Arunika H.L.A.N. Gunawardena

  41
  Citations

• The influence of pre-storage delayed cooling on quality and disorder incidence in ‘Honeycrisp’ apple fruit ☆

  John M. DeLong;Robert K. Prange;Peter A. Harrison

  33
  Citations