D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Chemistry D-index 60 Citations 10,028 186 World Ranking 6566 National Ranking 225

Overview

What is he best known for?

The fields of study he is best known for:

  • Enzyme
  • Biochemistry
  • Amino acid

Pierre Monsan mainly investigates Biochemistry, Leuconostoc mesenteroides, Stereochemistry, Dextransucrase and Glucansucrase. His work carried out in the field of Leuconostoc mesenteroides brings together such families of science as Oligosaccharide, Maltose and Leuconostoc. His Stereochemistry study combines topics in areas such as Protein structure, Amylosucrase, Substrate and Active site.

He combines subjects such as Open reading frame, Nucleic acid sequence, Organic chemistry and Dextransucrase activity with his study of Dextransucrase. His Glucansucrase research is multidisciplinary, incorporating elements of Alternansucrase and Amino acid. His Sucrose research is multidisciplinary, relying on both Crystallinity and Hydrolysis.

His most cited work include:

  • Metabolic adaptation to a high-fat diet is associated with a change in the gut microbiota (386 citations)
  • Glucansucrases: mechanism of action and structure–function relationships (307 citations)
  • Homopolysaccharides from lactic acid bacteria (247 citations)

What are the main themes of his work throughout his whole career to date?

Pierre Monsan focuses on Biochemistry, Enzyme, Stereochemistry, Organic chemistry and Leuconostoc mesenteroides. His research links Glucansucrase with Biochemistry. His study looks at the relationship between Enzyme and fields such as Hydrolysis, as well as how they intersect with chemical problems.

Pierre Monsan has included themes like Enzyme kinetics, Active site, Glycosyltransferase, Glucan and Binding site in his Stereochemistry study. His Leuconostoc mesenteroides research is multidisciplinary, incorporating perspectives in Maltose, Sucrose, Dextran and Oligosaccharide. His Lipase research focuses on Substrate and how it connects with Yield.

He most often published in these fields:

  • Biochemistry (47.33%)
  • Enzyme (29.39%)
  • Stereochemistry (31.30%)

What were the highlights of his more recent work (between 2008-2018)?

  • Biochemistry (47.33%)
  • Stereochemistry (31.30%)
  • Enzyme (29.39%)

In recent papers he was focusing on the following fields of study:

His primary areas of study are Biochemistry, Stereochemistry, Enzyme, Glucansucrase and Lipase. His Biochemistry study incorporates themes from Dextransucrase and Leuconostoc citreum. His Stereochemistry study combines topics from a wide range of disciplines, such as Active site, Mutant, Amylosucrase and Glycoside hydrolase.

His work in Enzyme tackles topics such as Hydrolysis which are related to areas like Enzyme kinetics and Fructan. His study in Glucansucrase is interdisciplinary in nature, drawing from both Sucrose, Dextran, Leuconostoc and Sucrase. His Lipase study integrates concerns from other disciplines, such as Transesterification, Chromatography and Substrate.

Between 2008 and 2018, his most popular works were:

  • Metabolic adaptation to a high-fat diet is associated with a change in the gut microbiota (386 citations)
  • Functional metagenomics to mine the human gut microbiome for dietary fiber catabolic enzymes (180 citations)
  • Functional metagenomics to mine the human gut microbiome for dietary fiber catabolic enzymes (180 citations)

In his most recent research, the most cited papers focused on:

  • Enzyme
  • Biochemistry
  • Amino acid

Pierre Monsan mainly focuses on Substrate, Microbiology, Lipase, Biochemistry and Prebiotic. His Substrate research incorporates elements of Sucrose phosphorylase, Sucrose metabolism, Sucrose and Nanotechnology. The concepts of his Microbiology study are interwoven with issues in CAZy and Metagenomics.

His studies deal with areas such as Transesterification, Stereochemistry and Active site as well as Lipase. His biological study spans a wide range of topics, including Dextransucrase, Leuconostoc mesenteroides, Leuconostoc, Enzyme structure and Protein folding. Pierre Monsan has researched Biochemistry in several fields, including Combinatorial chemistry and Glucansucrase.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Metabolic adaptation to a high-fat diet is associated with a change in the gut microbiota

Matteo Serino;Elodie Luche;Sandra Grès;Audrey Baylac.
Gut (2012)

602 Citations

Glucansucrases: mechanism of action and structure–function relationships

Vincent Monchois;René-Marc Willemot;Pierre Monsan.
Fems Microbiology Reviews (1999)

498 Citations

Homopolysaccharides from lactic acid bacteria

Pierre Monsan;Sophie Bozonnet;Cécile Albenne;Gilles Joucla.
International Dairy Journal (2001)

403 Citations

Functional metagenomics to mine the human gut microbiome for dietary fiber catabolic enzymes

Lena Tasse;Juliette Bercovici;Sandra Pizzut-Serin;Patrick Robe.
Genome Research (2010)

249 Citations

Enzymatic synthesis of oligosaccharides

Pierre Monsan;François Paul.
Fems Microbiology Reviews (1995)

182 Citations

Amylosucrase, a glucan-synthesizing enzyme from the alpha-amylase family.

Lars K. Skov;Osman Mirza;Anette Henriksen;Gabrielle Potocki De Montalk.
Journal of Biological Chemistry (2001)

181 Citations

Microbial polysaccharides with actual potential industrial applications.

François Paul;André Morin;Pierre Monsan.
Biotechnology Advances (1986)

171 Citations

Amylosucrase from Neisseria polysaccharea: novel catalytic properties

Gabrielle Potocki de Montalk;Magali Remaud-Simeon;René-Marc Willemot;Patricia Sarçabal.
FEBS Letters (2000)

169 Citations

Comparison of the water-soluble carbohydrate composition and fructan structures of Agave tequilana plants of different ages.

Javier Arrizon;Sandrine Morel;Sandrine Morel;Sandrine Morel;Anne Christine Gschaedler;Pierre Monsan.
Food Chemistry (2010)

168 Citations

Characterization of Leuconostoc mesenteroides NRRL B-512F dextransucrase (DSRS) and identification of amino-acid residues playing a key role in enzyme activity.

V. Monchois;M. Remaud-Simeon;R. R. B. Russell;P. Monsan.
Applied Microbiology and Biotechnology (1997)

161 Citations

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