World's Best Scientists 2026 revealed!

D-Index & Metrics

Microbiology

D-Index
101
Citations
40872
World Ranking
384
National Ranking
21

Philippe Langella publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Philippe Langella sits on this spectrum.

55–64 publications: 8 scientists 65–74 publications: 29 scientists 75–84 publications: 55 scientists 85–94 publications: 112 scientists 95–104 publications: 137 scientists 105–114 publications: 190 scientists 115–124 publications: 235 scientists 125–134 publications: 234 scientists 135–144 publications: 288 scientists 145–154 publications: 264 scientists 155–164 publications: 264 scientists 165–174 publications: 253 scientists 175–184 publications: 276 scientists 185–194 publications: 190 scientists 195–204 publications: 233 scientists 205–214 publications: 207 scientists 215–224 publications: 198 scientists 225–234 publications: 155 scientists 235–244 publications: 161 scientists 245–254 publications: 160 scientists 255–264 publications: 146 scientists 265–274 publications: 139 scientists 275–284 publications: 148 scientists 285–294 publications: 115 scientists 295–304 publications: 96 scientists 305–314 publications: 88 scientists 315–324 publications: 106 scientists 325–334 publications: 65 scientists 335–344 publications: 76 scientists 345–354 publications: 64 scientists 355–364 publications: 62 scientists 365–374 publications: 65 scientists 375–384 publications: 61 scientists 385–394 publications: 34 scientists 395–404 publications: 44 scientists 405–414 publications: 36 scientists 415–424 publications: 35 scientists 425–434 publications: 29 scientists 435–444 publications: 33 scientists 445–454 publications: 34 scientists 455–464 publications: 25 scientists 465–474 publications: 26 scientists 475–484 publications: 20 scientists 485–494 publications: 19 scientists 495–504 publications: 16 scientists 505–514 publications: 17 scientists 515–524 publications: 23 scientists 525–534 publications: 14 scientists 535–544 publications: 14 scientists 545–554 publications: 18 scientists 555–564 publications: 12 scientists 565–574 publications: 7 scientists 575–584 publications: 9 scientists 585–594 publications: 9 scientists 595–604 publications: 9 scientists 605–614 publications: 7 scientists 615–624 publications: 9 scientists 625–634 publications: 7 scientists 635–644 publications: 4 scientists 645–654 publications: 5 scientists 655–664 publications: 6 scientists 665–674 publications: 7 scientists 675–678 publications: 3 scientists 679+ publications: 99 scientists
55 publications 679+

This scientist: 366 publications — 87th percentile

87% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 679 publications or more.

Philippe Langella D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Philippe Langella sits on this spectrum.

40 D-Index: 30 scientists 41 D-Index: 86 scientists 42 D-Index: 90 scientists 43 D-Index: 117 scientists 44 D-Index: 122 scientists 45 D-Index: 123 scientists 46 D-Index: 108 scientists 47 D-Index: 110 scientists 48 D-Index: 106 scientists 49 D-Index: 109 scientists 50 D-Index: 129 scientists 51 D-Index: 111 scientists 52 D-Index: 116 scientists 53 D-Index: 127 scientists 54 D-Index: 134 scientists 55 D-Index: 134 scientists 56 D-Index: 111 scientists 57 D-Index: 136 scientists 58 D-Index: 162 scientists 59 D-Index: 151 scientists 60 D-Index: 139 scientists 61 D-Index: 122 scientists 62 D-Index: 126 scientists 63 D-Index: 144 scientists 64 D-Index: 109 scientists 65 D-Index: 103 scientists 66 D-Index: 124 scientists 67 D-Index: 112 scientists 68 D-Index: 103 scientists 69 D-Index: 131 scientists 70 D-Index: 93 scientists 71 D-Index: 93 scientists 72 D-Index: 96 scientists 73 D-Index: 92 scientists 74 D-Index: 80 scientists 75 D-Index: 66 scientists 76 D-Index: 87 scientists 77 D-Index: 60 scientists 78 D-Index: 73 scientists 79 D-Index: 59 scientists 80 D-Index: 57 scientists 81 D-Index: 55 scientists 82 D-Index: 47 scientists 83 D-Index: 77 scientists 84 D-Index: 50 scientists 85 D-Index: 45 scientists 86 D-Index: 42 scientists 87 D-Index: 41 scientists 88 D-Index: 32 scientists 89 D-Index: 38 scientists 90 D-Index: 35 scientists 91 D-Index: 34 scientists 92 D-Index: 27 scientists 93 D-Index: 26 scientists 94 D-Index: 33 scientists 95 D-Index: 22 scientists 96 D-Index: 37 scientists 97 D-Index: 22 scientists 98 D-Index: 21 scientists 99 D-Index: 22 scientists 100 D-Index: 30 scientists 101 D-Index: 16 scientists 102 D-Index: 20 scientists 103 D-Index: 17 scientists 104 D-Index: 19 scientists 105 D-Index: 16 scientists 106 D-Index: 19 scientists 107 D-Index: 18 scientists 108 D-Index: 14 scientists 109 D-Index: 10 scientists 110 D-Index: 9 scientists 111 D-Index: 7 scientists 112 D-Index: 11 scientists 113 D-Index: 6 scientists 114 D-Index: 15 scientists 115 D-Index: 10 scientists 116 D-Index: 12 scientists 117 D-Index: 7 scientists 118 D-Index: 10 scientists 119 D-Index: 10 scientists 120 D-Index: 11 scientists 121 D-Index: 2 scientists 122 D-Index: 7 scientists 123 D-Index: 12 scientists 124 D-Index: 5 scientists 125 D-Index: 9 scientists 126 D-Index: 6 scientists 127+ D-Index: 95 scientists
40 D-Index 127+

This scientist: 101 D-Index — 93rd percentile

93% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 127 D-Index or more.

Overview

Philippe Langella is a researcher affiliated with the University of Paris-Saclay in France. Their work focuses primarily on the interactions between gut microbiota and human health, with significant contributions in biochemistry, genetics, molecular biology, and medicine.

The researcher's publications span several key topics, including:

  • Gut microbiota and health
  • Probiotics and Fermented Foods
  • Clostridium difficile and Clostridium perfringens research
  • Microbial Metabolites in Food Biotechnology
  • Diet and metabolism studies
  • Infant Nutrition and Health
  • Gastrointestinal motility and disorders

The main fields of study covered in their work are Biochemistry, Genetics and Molecular Biology, and Medicine, with specific emphasis on molecular biology, food science, nutrition and dietetics, infectious diseases, and physiology.

Frequent publication venues for Langella include Microorganisms, bioRxiv (Cold Spring Harbor Laboratory), Gut Microbes, Scientific Reports, and Nutrients, reflecting a broad spectrum of microbiome-related research outputs.

Collaboration features prominently in Langella's career, with notable co-authors being Luis G. Bermúdez-Humarán, Rebeca Martín, Jean-Marc Chatel, Florian Chain, and Harry Sokol. Each has contributed to multiple joint publications advancing understanding in gut microbiota and related fields.

Selected recent publications highlight a focus on microbiota-derived molecules and their effects on human health:

  • Faecalibacterium: a bacterial genus with promising human health applications, 2023, FEMS Microbiology Reviews
  • Butyrate mediates anti-inflammatory effects of Faecalibacterium prausnitzii in intestinal epithelial cells through Dact3, 2020, Gut Microbes
  • Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation, 2020, Science Translational Medicine
  • The microbial metabolite p-Cresol induces autistic-like behaviors in mice by remodeling the gut microbiota, 2021, Microbiome
  • Possible Benefits of Faecalibacterium prausnitzii for Obesity-Associated Gut Disorders, 2021, Frontiers in Pharmacology

Best Publications

  • Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients

    Harry Sokol;Bénédicte Pigneur;Laurie Watterlot;Omar Lakhdari

  • CARD9 impacts colitis by altering gut microbiota metabolism of tryptophan into aryl hydrocarbon receptor ligands

    Bruno Lamas;Mathias L Richard;Valentin Leducq;Hang-Phuong Pham

  • Fungal microbiota dysbiosis in IBD

    Harry Sokol;Valentin Leducq;Hugues Aschard;Hang-Phuong Pham

  • Faecalibacterium prausnitzii and human intestinal health

    S. Miquel;R. Martin;R. Martin;O. Rossi;L.G. Bermudez-Humaran;L.G. Bermudez-Humaran

  • Microbial dysbiosis in colorectal cancer (CRC) patients.

    Iradj Sobhani;Julien Tap;Françoise Roudot-Thoraval;Jean P. Roperch

  • Connecting dysbiosis, bile-acid dysmetabolism and gut inflammation in inflammatory bowel diseases

    Henri Duboc;Sylvie Rajca;Sylvie Rajca;Dominique Rainteau;Dominique Rainteau;David Benarous

  • Intestinal mucosal adherence and translocation of commensal bacteria at the early onset of type 2 diabetes: molecular mechanisms and probiotic treatment

    Jacques Amar;Chantal Chabo;Aurelie Waget;Pascale Klopp

  • Beneficial effects on host energy metabolism of short-chain fatty acids and vitamins produced by commensal and probiotic bacteria

    Jean Guy LeBlanc;Florian Chain;Rebeca Martín;Luis G. Bermúdez-Humarán

  • Identification of an anti-inflammatory protein from Faecalibacterium prausnitzii, a commensal bacterium deficient in Crohn’s disease

    E. Quévrain;M.A. Maubert;C. Michon;F. Chain;F. Chain

  • Enterococcus hirae and Barnesiella intestinihominis Facilitate Cyclophosphamide-Induced Therapeutic Immunomodulatory Effects

    Romain Daillère;Romain Daillère;Romain Daillère;Marie Vétizou;Marie Vétizou;Marie Vétizou;Nadine Waldschmitt;Takahiro Yamazaki;Takahiro Yamazaki

  • Towards standards for human fecal sample processing in metagenomic studies

    Paul I. Costea;Georg Zeller;Shinichi Sunagawa;Eric Pelletier;Eric Pelletier

  • Two plasmid-determined restriction and modification systems in Streptococcus lactis.

    Alain Chopin;Marie-Christine Chopin;Agnès Moillo-Batt;Philippe Langella

  • Impaired Aryl Hydrocarbon Receptor Ligand Production by the Gut Microbiota Is a Key Factor in Metabolic Syndrome.

    Jane M. Natividad;Allison Agus;Julien Planchais;Bruno Lamas;Bruno Lamas

  • Faecalibacterium: a bacterial genus with promising human health applications

    Unknown

  • Functional Characterization of Novel Faecalibacterium prausnitzii Strains Isolated from Healthy Volunteers: A Step Forward in the Use of F. prausnitzii as a Next-Generation Probiotic.

    Rebeca Martín;Sylvie Miquel;Sylvie Miquel;Leandro Benevides;Leandro Benevides;Chantal Bridonneau

  • Faecal microbiota study reveals specific dysbiosis in spondyloarthritis

    Maxime Breban;Julien Tap;Ariane Leboime;Roula Said-Nahal

  • Emerging Health Concepts in the Probiotics Field: Streamlining the Definitions.

    Rebeca Martín;Philippe Langella

  • Fungal dysbiosis in mucosa-associated microbiota of Crohn’s disease patients

    Giuseppina Liguori;Bruno Lamas;Mathias L. Richard;Mathias L. Richard;Giovanni Brandi

  • Impairment of the Intestinal Barrier by Ethanol Involves Enteric Microflora and Mast Cell Activation in Rodents

    Laurent Ferrier;Florian Bérard;Laurent Debrauwer;Chantal Chabo

  • Faecalibacterium prausnitzii prevents physiological damages in a chronic low-grade inflammation murine model

    Rebeca Martín;Rebeca Martín;Rebeca Martín;Sylvie Miquel;Sylvie Miquel;Florian Chain;Florian Chain;Jane M Natividad

  • Role of commensal and probiotic bacteria in human health: a focus on inflammatory bowel disease

    Rebeca Martín;Rebeca Martín;Sylvie Miquel;Sylvie Miquel;Jonathan Ulmer;Jonathan Ulmer;Noura Kechaou;Noura Kechaou

  • Lactococci and lactobacilli as mucosal delivery vectors for therapeutic proteins and DNA vaccines.

    Luis G Bermúdez-Humarán;Pascale Kharrat;Jean-Marc Chatel;Philippe Langella

  • Lactococcus lactis, an Efficient Cell Factory for Recombinant Protein Production and Secretion

    E. Morello;L.G. Bermúdez-Humarán;D. Llull;V. Solé

Frequent Co-Authors

Luis G. Bermúdez-Humarán
Luis G. Bermúdez-Humarán University of Paris-Saclay
Harry Sokol
Harry Sokol Sorbonne University
Vasco Azevedo
Vasco Azevedo Universidade Federal de Minas Gerais
Anderson Miyoshi
Anderson Miyoshi Universidade Federal de Minas Gerais
Gérard Corthier
Gérard Corthier INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Jean Guy LeBlanc
Jean Guy LeBlanc National Scientific and Technical Research Council
Yves Le Loir
Yves Le Loir INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Alexandra Gruss
Alexandra Gruss INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
François Lefèvre
François Lefèvre INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement

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