World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
38
Citations
5731
World Ranking
4377
National Ranking
33

Petr Smýkal publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Petr Smýkal sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 114 publications — 35th percentile

35% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Petr Smýkal D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Petr Smýkal sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 38 D-Index — 34th percentile

34% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Best Publications

  • Legume Crops Phylogeny and Genetic Diversity for Science and Breeding

    Petr Smýkal;Clarice J. Coyne;Mike J. Ambrose;Nigel Maxted

  • iPBS: a universal method for DNA fingerprinting and retrotransposon isolation.

    Ruslan Kalendar;Kristiina Antonius;Petr Smýkal;Alan H. Schulman

  • The role of the testa during development and in establishment of dormancy of the legume seed

    Petr Smýkal;Vanessa Vernoud;Matthew W. Blair;Aleš Soukup

  • Pea (Pisum sativum L.) in the Genomic Era

    Petr Smýkal;Gregoire Aubert;Judith Burstin;Clarice J. Coyne

  • The genetic diversity and evolution of field pea (Pisum) studied by high throughput retrotransposon based insertion polymorphism (RBIP) marker analysis

    Runchun Jing;Runchun Jing;Alexander Vershinin;Jacek Grzebyta;Paul William Shaw

  • Genetic Diversity of Cultivated Flax (Linum Usitatissimum L.) Germplasm Assessed by Retrotransposon-Based Markers

    P. Smýkal;N. Bacová-Kerteszová;R. Kalendar;J. Corander;J. Corander

  • The Impact of Genetic Changes during Crop Domestication

    Petr Smýkal;Matthew N. Nelson;Jens D. Berger;Eric J.B. Von Wettberg

  • The giant diploid faba genome unlocks variation in a global protein crop

    Unknown

  • Phylogeny, phylogeography and genetic diversity of the Pisum genus

    Petr Smýkal;Gregory Kenicer;Andrew J. Flavell;Jukka Corander

  • Assessment of genetic and epigenetic stability in long-term in vitro shoot culture of pea (Pisum sativum L.).

    P. Smýkal;L. Valledor;R. Rodríguez;M. Griga

  • Genetic diversity and population structure of pea (Pisum sativum L.) varieties derived from combined retrotransposon, microsatellite and morphological marker analysis

    Petr Smýkal;Miroslav Hýbl;Jukka Corander;Jiří Jarkovský

  • Potential and limits of exploitation of crop wild relatives for pea, lentil, and chickpea improvement

    Clarice J. Coyne;Shiv Kumar;Eric J.B. von Wettberg;Edward Marques

  • Genome-Wide Association Mapping for Agronomic and Seed Quality Traits of Field Pea (Pisum sativum L.).

    Krishna Kishore Gali;Alison Sackville;Endale G. Tafesse;V.B. Reddy Lachagari

  • Pollen Embryogenesis - The Stress Mediated Switch from Gametophytic to Sporophytic Development. Current Status and Future Prospects

    P. Smýkal

  • How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?

    Unknown

  • Development of an efficient retrotransposon-based fingerprinting method for rapid pea variety identification

    Petr Smýkal

  • Androgenesis: Affecting the fate of the male gametophyte

    Unknown

  • Genetic structure of wild pea (Pisum sativum subsp. elatius) populations in the northern part of the Fertile Crescent reflects moderate cross-pollination and strong effect of geographic but not environmental distance

    Petr Smýkal;Oldřich Trněný;Jan Brus;Pavel Hanáček

  • Legume genetic resources: management, diversity assessment, and utilization in crop improvement

    Hari D. Upadhyaya;S.L. Dwivedi;M. Ambrose;N. Ellis

  • A Combined Comparative Transcriptomic, Metabolomic, and Anatomical Analyses of Two Key Domestication Traits: Pod Dehiscence and Seed Dormancy in Pea (Pisum sp.).

    Iveta Hradilová;Oldřich Trněný;Markéta Válková;Monika Cechová

  • Genomic diversity and macroecology of the crop wild relatives of domesticated pea

    Petr Smýkal;Iveta Hradilová;Oldřich Trněný;Jan Brus

  • Patterns of Genetic Structure and Linkage Disequilibrium in a Large Collection of Pea Germplasm

    Mathieu Siol;Françoise Jacquin;Marianne Chabert-Martinello;Petr Smýkal

  • Molecular Evidence for Two Domestication Events in the Pea Crop

    Oldřich Trněný;Jan Brus;Iveta Hradilová;Abhishek Rathore

  • Variation in wild pea (Pisum sativum subsp. elatius) seed dormancy and its relationship to the environment and seed coat traits

    Iveta Hradilová;Martin Duchoslav;Jan Brus;Vilém Pechanec

  • A comparison of seed germination coefficients using functional regression.

    Renáta Talská;Jitka Machalová;Petr Smýkal;Karel Hron

  • Editorial: Wild Plants as Source of New Crops.

    Eric von Wettberg;Thomas M. Davis;Petr Smýkal

  • The role of the testa during the establishment of physical dormancy in the pea seed.

    Anna Janská;Eva Pecková;Bogna Sczepaniak;Petr Smýkal

  • Enhanced accumulation of cadmium in Linum usitatissimum L. plants due to overproduction of metallothionein α-domain as a fusion to β-glucuronidase protein

    Miroslava Vrbová;Pavel Kotrba;Jiří Horáček;Petr Smýkal

  • Molecular evidence of genetic diversity changes in pea (Pisum sativum L.) germplasm after long-term maintenance

    Jaroslava Cieslarová;Petr Smýkal;Zuzana Dočkalová;Pavel Hanáček

  • Enhanced accumulation of cadmium in Linum usitatissimum L. plants due to overproduction of metallothionein α-domain as a fusion to β-glucuronidase protein. Plant Cell Tiss Org Cult

    Miroslava Vrbová;Pavel Kotrba;Jiří Horáček;Petr Smýkal

Frequent Co-Authors

Clarice J. Coyne
Clarice J. Coyne Washington State University
Eric J. B. von Wettberg
Eric J. B. von Wettberg University of Vermont
Thomas D. Warkentin
Thomas D. Warkentin University of Saskatchewan
Jens Berger
Jens Berger Commonwealth Scientific and Industrial Research Organisation
Rebecca J. McGee
Rebecca J. McGee United States Department of Agriculture
Diego Rubiales
Diego Rubiales Spanish National Research Council
Abhishek Rathore
Abhishek Rathore International Maize and Wheat Improvement Center
Rebecca Ford
Rebecca Ford Griffith University
Andrew J. Flavell
Andrew J. Flavell University of Dundee
Jukka Corander
Jukka Corander University of Oslo

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