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Luciana Bava

Luciana Bava

D-Index & Metrics

Animal Science and Veterinary

D-Index
27
Citations
2411
World Ranking
2827
National Ranking
146

Overview

Luciana Bava is affiliated with the University of Milan in Italy, contributing extensively to the field of Agricultural and Biological Sciences. Their research output encompasses 36 publications in this main field, with focus areas branching into several subfields including Agronomy and Crop Science, Animal Science and Zoology, Ecology, Small Animals, and Food Science.

The work of Luciana Bava primarily addresses topics such as Milk Quality and Mastitis in Dairy Cows, Agriculture Sustainability and Environmental Impact, Effects of Environmental Stressors on Livestock, Animal Behavior and Welfare Studies, Probiotics and Fermented Foods, Reproductive Physiology in Livestock, and Ruminant Nutrition and Digestive Physiology. These subject areas highlight a broad engagement with both the health and productivity of livestock as well as the environmental factors influencing agricultural practices.

Research publications by Luciana Bava have appeared frequently in journals such as the Italian Journal of Animal Science, Animals, animal, Journal of Dairy Science, and the SSRN Electronic Journal. The Italian Journal of Animal Science stands out as a venue with the highest number of their publications, totaling five.

Recently published papers include the following:

  • Forage systems and sustainability of milk production: Feed efficiency, environmental impacts and soil carbon stocks, 2020, Journal of Cleaner Production
  • Diffusion of precision livestock farming technologies in dairy cattle farms, 2022, animal
  • Looking for high-production and sustainable diets for lactating cows: A survey in Italy, 2020, Journal of Dairy Science
  • Comparison of the use of life cycle assessment and ecological footprint methods for evaluating environmental performances in dairy production, 2023, The Science of The Total Environment
  • Partial replacement of soybean meal with soybean silage and responsible soybean meal in lactating cows diet: part 2, environmental impact of milk production, 2022, Italian Journal of Animal Science

Coauthorship collaborations are notable with researchers such as Maddalena Zucali, A. Sandrucci, Giulia Gislon, A. Tamburini, and Sara Mondini. These frequent coauthors have worked alongside Bava on multiple occasions, reflecting ongoing partnerships in various research projects.

Best Publications

  • Factors affecting milk flow traits in dairy cows: results of a field study.

    A.A. Sandrucci;A. Tamburini;L. Bava;M. Zucali

  • Rearing of Hermetia illucens on different organic by-products: influence on growth, waste reduction, and environmental impact.

    Luciana Bava;Costanza Jucker;Giulia Gislon;Daniela Lupi

  • Parameters affecting the environmental impact of a range of dairy farming systems in Denmark, Germany and Italy

    Matteo Guerci;Marie Trydeman Knudsen;Luciana Bava;Maddalena Zucali

  • How can farming intensification affect the environmental impact of milk production

    L. Bava;A. Sandrucci;M. Zucali;M. Guerci

  • Effects of season, milking routine and cow cleanliness on bacterial and somatic cell counts of bulk tank milk

    Maddalena Zucali;Luciana Bava;Alberto Tamburini;Milena Brasca

  • Effects of a nonforage diet on milk production, energy, and nitrogen metabolism in dairy goats throughout lactation

    L. Bava;L. Rapetti;G.M. Crovetto;A. Tamburini

  • Effect of farming strategies on environmental impact of intensive dairy farms in Italy

    Matteo Guerci;Luciana Bava;Maddalena Zucali;Anna Sandrucci

  • Effect of cleaning procedure and hygienic condition of milking equipment on bacterial count of bulk tank milk.

    Luciana Bava;Maddalena Zucali;Anna Sandrucci;Milena Brasca

  • Environmental impact of the typical heavy pig production in Italy

    Luciana Bava;Maddalena Zucali;Anna Sandrucci;Alberto Tamburini

  • Environmental impact assessment of an Italian vertically integrated broiler system through a Life Cycle approach

    V. Cesari;M. Zucali;A. Sandrucci;A. Tamburini

  • Whey protein concentrate (WPC) production: Environmental impact assessment

    Jacopo Bacenetti;Luciana Bava;Andrea Schievano;Maddalena Zucali

  • Anaerobic digestion and milking frequency as mitigation strategies of the environmental burden in the milk production system

    Jacopo Bacenetti;Luciana Bava;Maddalena Zucali;Daniela Lovarelli

  • Forage systems and sustainability of milk production: Feed efficiency, environmental impacts and soil carbon stocks

    G. Gislon;F. Ferrero;L. Bava;G. Borreani

  • Impact assessment of traditional food manufacturing: The case of Grana Padano cheese.

    L. Bava;J. Bacenetti;G. Gislon;L. Pellegrino

  • Milk production Life Cycle Assessment: A comparison between estimated and measured emission inventory for manure handling.

    Cecilia Baldini;Luciana Bava;Maddalena Zucali;Marcella Guarino

  • Diffusion of precision livestock farming technologies in dairy cattle farms

    Unknown

  • Environmental impact of rabbit meat: The effect of production efficiency

    V. Cesari;M. Zucali;L. Bava;G. Gislon

  • Management options to reduce the environmental impact of dairy goat milk production

    Maddalena Zucali;Daniela Lovarelli;Stefania Celozzi;Jacopo Bacenetti

  • Management practices and milk quality in dairy goat farms in Northern Italy

    Anna Sandrucci;Luciana Bava;Alberto Tamburini;Giulia Gislon

  • Environmental impact assessment of different cropping systems of home-grown feed for milk production

    Maddalena Zucali;Jacopo Bacenetti;Alberto Tamburini;Luca Nonini

  • Effect of summer grazing on carbon footprint of milk in Italian Alps: a sensitivity approach

    Matteo Guerci;Luciana Bava;Maddalena Zucali;Alberto Tamburini

  • Management practices and forage quality affecting the contamination of milk with anaerobic spore‐forming bacteria

    Maddalena Zucali;Luciana Bava;Stefania Colombini;Milena Brasca

  • Management Risk Factors for Calf Mortality in Intensive Italian Dairy Farms

    Maddalena Zucali;Luciana Bava;Alberto Tamburini;Matteo Guerci

Frequent Co-Authors

Maddalena Zucali
Maddalena Zucali University of Milan
Jacopo Bacenetti
Jacopo Bacenetti University of Milan
Renata Piccinini
Renata Piccinini University of Milan
Silvana Mattiello
Silvana Mattiello University of Milan
Erminio Trevisi
Erminio Trevisi Catholic University of the Sacred Heart
Giorgio Borreani
Giorgio Borreani University of Turin
Ernesto Tabacco
Ernesto Tabacco University of Turin
Bruno Ronchi
Bruno Ronchi Tuscia University
M. De Marchi
M. De Marchi University of Padua
Martino Cassandro
Martino Cassandro University of Padua

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