2023 - Research.com Social Sciences and Humanities in Canada Leader Award
2006 - Fellow of the Royal Society of Canada Academy of Social Sciences
Laurette Dubé mostly deals with Social psychology, Marketing, Advertising, Developmental psychology and Service. Her research integrates issues of Cognition and Pleasure in her study of Social psychology. In the field of Marketing, her study on Customer satisfaction, Loyalty business model and Service provider overlaps with subjects such as Hospital stay and Structure.
Her study on Consumer satisfaction is often connected to Behavioral response as part of broader study in Advertising. The concepts of her Developmental psychology study are interwoven with issues in Executive functions and Personality. Her research in Service intersects with topics in Service level and Social system.
Her main research concerns Social psychology, Marketing, Developmental psychology, Advertising and Obesity. Her studies examine the connections between Social psychology and genetics, as well as such issues in Cognition, with regards to Cognitive psychology. Her research on Marketing frequently connects to adjacent areas such as Best practice.
Her work on Reinforcement expands to the thematically related Developmental psychology. Her Advertising research focuses on Consumer behaviour in particular. Laurette Dubé combines subjects such as Body mass index, Socioeconomic status and Demography with her study of Obesity.
Laurette Dubé mainly focuses on Obesity, Demography, Developing country, Agriculture and Supply and demand. Her Obesity research is multidisciplinary, relying on both Body mass index and Prefrontal cortex. The Prefrontal cortex study combines topics in areas such as Gene, Perception and Clinical psychology.
Her studies deal with areas such as Genotype, Anthropometry, Allele and Cohort as well as Demography. Her Agriculture research is multidisciplinary, incorporating perspectives in Psychological intervention, Poverty and Environmental health. Her Maternal health research incorporates elements of Developmental psychology and Social support.
Her primary areas of investigation include Obesity, Social capital, Social support, Birth weight and Developmental psychology. Her Obesity research incorporates themes from Clinical psychology, Prefrontal cortex, Gene and Cohort. Her work investigates the relationship between Cohort and topics such as Dopamine that intersect with problems in Period, Gene expression and Genotype.
Laurette Dubé combines subjects such as Overeating, Scale, Association and Cross-sectional study with her study of Social support. Fetal growth, Sugar intake, Endocrinology, Internal medicine and Allele are fields of study that intersect with her Birth weight research. Her Developmental psychology study frequently links to adjacent areas such as Socioeconomic status.
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Foreign Branding and Its Effects on Product Perceptions and Attitudes
Bernd H. Schmitt;Laurette Dubé.
(1994)
The impact of music on consumers' reactions to waiting for services
Michael K. Hul;Laurette Dube;Jean-Charles Chebat.
(1997)
Waiting time and decision making: is time like money?
Bernd H. Schmitt;Laurette Dubé.
(1995)
The effects of background music on consumers' desire to affiliate in buyer‐seller interactions
Laurette Dubé;John-Labatt Professor Jean-Charles Chebat;Sylvie Morin.
Psychology & Marketing (1995)
Multiple roles of consumption emotions in post‐purchase satisfaction with extended service transactions
Laurette Dubé;Kalyani Menon.
International Journal of Service Industry Management (2000)
Ensuring greater satisfaction by engineering salesperson response to customer emotions
Kalyani Menon;Laurette Dubé.
Journal of Retailing (2000)
Background music pleasure and store evaluation: intensity effects and psychological mechanisms
Laurette Dubé;Sylvie Morin.
Journal of Business Research (2001)
The role of pleasant music in servicescapes: A test of the dual model of environmental perception ☆
Sylvie Morin;Laurette Dubé;Jean-Charles Chebat.
(2007)
Measuring customer satisfaction for strategic management
Laurette Dubé;Leo M. Renaghan;Jane M. Miller.
Cornell Hotel and Restaurant Administration Quarterly (1994)
Affect asymmetry and comfort food consumption.
Laurette Dubé;Jordan L. LeBel;Ji Lu.
Physiology & Behavior (2005)
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