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José Manuel Gallardo

D-Index & Metrics

Biology and Biochemistry

D-Index
52
Citations
7010
World Ranking
16888
National Ranking
380

José Manuel Gallardo publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where José Manuel Gallardo sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 144 publications — 24th percentile

24% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

José Manuel Gallardo D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where José Manuel Gallardo sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 52 D-Index — 16th percentile

16% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

José Manuel Gallardo is affiliated with the Spanish National Research Council in Spain. Their research centers around molecular biology and genetics, with significant involvement in biochemistry, medicine, and infectious diseases.

The scientist's most recent publications include:

  • "Adenovirus Structure: What Is New?" (2021) published in International Journal of Molecular Sciences
  • "Serum proteomics of active tuberculosis patients and contacts reveals unique processes activated during Mycobacterium tuberculosis infection" (2020) published in Scientific Reports
  • "Role of α-Synuclein Regions in Nucleation and Elongation of Amyloid Fiber Assembly" (2020) published in ACS Chemical Neuroscience
  • "Dynamic competition for hexon binding between core protein VII and lytic protein VI promotes adenovirus maturation and entry" (2020) published in Proceedings of the National Academy of Sciences
  • "Acidification induces condensation of the adenovirus core" (2021) published in Acta Biomaterialia

Frequent collaborators in their research include:

  • Carmen San Martín
  • Gabriela N. Condezo
  • Marta Pérez-Illana
  • Natalia Martín-González
  • Mercedes Hernando-Pérez

Their studies have appeared in several well-regarded scientific venues such as:

  • International Journal of Molecular Sciences
  • Scientific Reports
  • ACS Chemical Neuroscience
  • Proceedings of the National Academy of Sciences
  • Acta Biomaterialia

José Manuel Gallardo's main fields of study include biochemistry, genetics, molecular biology, and medicine. Their subfields of expertise cover molecular biology, genetics, infectious diseases, ecology, and epidemiology.

The central research topics in their work comprise:

  • Virus-based gene therapy research
  • Viral gastroenteritis research and epidemiology
  • Bacteriophages and microbial interactions
  • Viral infectious diseases and gene expression in insects
  • Identification and quantification in food
  • Tuberculosis research and epidemiology
  • Vaccines and immunoinformatics approaches

Best Publications

  • Activity of grape polyphenols as inhibitors of the oxidation of fish lipids and frozen fish muscle

    Manuel Pazos;José Manuel Gallardo;Josep Lluís Torres;Isabel Medina

  • Trends in sample preparation for classical and second generation proteomics

    Benito Cañas;Carmen Piñeiro;Enrique Calvo;Daniel López-Ferrer

  • Optimization of the Thermal Processing of Conduction-Heated Canned Foods: Study of Several Objective Functions

    J.R. Banga;R.I. Perez-Martin;J.M. Gallardo;J.J. Casares

  • Species differentiation of seafood spoilage and pathogenic gram-negative bacteria by MALDI-TOF mass fingerprinting.

    Karola Böhme;Inmaculada C. Fernández-No;Jorge Barros-Velázquez;José M. Gallardo

  • Effect of molecular structure of phenolic families as hydroxycinnamic acids and catechins on their antioxidant effectiveness in minced fish muscle.

    I Medina;J M Gallardo;M J Gonzalez;S Lois

  • Biochemical changes and quality loss during chilled storage of farmed turbot (Psetta maxima)

    Santiago P. Aubourg;Carmen Piñeiro;José Manuel Gallardo;J. Barros-Velázquez

  • Quality assessment of sardines during storage by measurement of fluorescent compounds

    Santiago P. Aubourg;Carmen González Sotelo;José Manuel Gallardo

  • Characterization and partial sequencing of species-specific sarcoplasmic polypeptides from commercial hake species by mass spectrometry following two-dimensional electrophoresis.

    Carmen Piñeiro;Jesús Vázquez;Anabel Marina;J. Barros-Velázquez

  • Effects of storage in slurry ice on the microbial, chemical and sensory quality and on the shelf life of farmed turbot (Psetta maxima)

    Óscar Rodríguez;J. Barros-Velázquez;Carmen Piñeiro;José Manuel Gallardo

  • Fish species identification in seafood products

    Carmen G. Sotelo;Carmen Piñeiro;Jose Manuel Gallardo;Ricardo I. Pérez-Martin

  • Proteomics as a Tool for the Investigation of Seafood and Other Marine Products

    C. Piñeiro;‡ J. Barros-Velázquez;J. Vázquez;and A. Figueras

  • Investigation of production method, geographical origin and species authentication in commercially relevant shrimps using stable isotope ratio and/or multi-element analyses combined with chemometrics: an exploratory analysis.

    Ignacio Ortea;José Manuel Gallardo

  • Rapid direct detection of the major fish allergen, parvalbumin, by selected MS/MS ion monitoring mass spectrometry.

    Mónica Carrera;Mónica Carrera;Benito Cañas;José Manuel Gallardo

  • Rapid species identification of seafood spoilage and pathogenic Gram-positive bacteria by MALDI-TOF mass fingerprinting.

    Karola Böhme;Inmaculada C. Fernández-No;Jorge Barros-Velázquez;Jose M. Gallardo

  • Studies on rancidity inhibition in frozen horse mackerel (Trachurus trachurus) by citric and ascorbic acids

    Santiago P. Aubourg;Francisco Pérez-Alonso;José Manuel Gallardo

  • Identification of commercial hake and grenadier species by proteomic analysis of the parvalbumin fraction.

    Mónica Carrera;Benito Cañas;Carmen Piñeiro;Jesús Vázquez

  • De novo mass spectrometry sequencing and characterization of species-specific peptides from nucleoside diphosphate kinase B for the classification of commercial fish species belonging to the family Merlucciidae.

    Mónica Carrera;Benito Cañas;Carmen Piñeiro;Jesús Vázquez

  • Quality preservation in chilled and frozen fish products by employment of slurry ice and natural antioxidants

    Isabel Medina;José Manuel Gallardo;Santiago P. Aubourg

  • Fast Monitoring of Species-Specific Peptide Biomarkers Using High-Intensity-Focused-Ultrasound-Assisted Tryptic Digestion and Selected MS/MS Ion Monitoring

    Mónica Carrera;Benito Cañas;Daniel López-Ferrer;Carmen Piñeiro

  • Effect of previous chilled storage on rancidity development in frozen horse mackerel (Trachurus trachurus)

    Santiago P. Aubourg;Ines Lehmann;José Manuel Gallardo

Frequent Co-Authors

Santiago P. Aubourg
Santiago P. Aubourg Spanish National Research Council
Jorge Barros-Velázquez
Jorge Barros-Velázquez University of Santiago de Compostela
Isabel Medina
Isabel Medina Spanish National Research Council
Jesús Vázquez
Jesús Vázquez Spanish National Centre for Cardiovascular Research
Julio R. Banga
Julio R. Banga Spanish National Research Council
Antonio A. Alonso
Antonio A. Alonso Spanish National Research Council
Ángel F. González
Ángel F. González Spanish National Research Council
Alberto Cepeda
Alberto Cepeda University of Santiago de Compostela
Rafael Cela
Rafael Cela University of Santiago de Compostela
Isaac Rodríguez
Isaac Rodríguez University of Santiago de Compostela

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Best Scientists Citing José Manuel Gallardo

Santiago P. Aubourg

Santiago P. Aubourg

Spanish National Research Council

Publications: 120

Jorge Barros-Velázquez

Jorge Barros-Velázquez

University of Santiago de Compostela

Publications: 67

Isabel Medina

Isabel Medina

Spanish National Research Council

Publications: 61

Julio R. Banga

Julio R. Banga

Spanish National Research Council

Publications: 27

Antonio A. Alonso

Antonio A. Alonso

Spanish National Research Council

Publications: 27

Soottawat Benjakul

Soottawat Benjakul

Prince of Songkla University

Publications: 16

Jesús Vázquez

Jesús Vázquez

Spanish National Centre for Cardiovascular Research

Publications: 16

Manuel Vázquez

Manuel Vázquez

Spanish National Research Council

Publications: 13

José M. Lorenzo

José M. Lorenzo

Universidade de Vigo

Publications: 13

Rosario Martín

Rosario Martín

Complutense University of Madrid

Publications: 13

Turid Rustad

Turid Rustad

Norwegian University of Science and Technology

Publications: 12

Jianrong Li

Jianrong Li

Bohai University

Publications: 12

Pablo E. Hernández

Pablo E. Hernández

Complutense University of Madrid

Publications: 11

Andreas L. Lopata

Andreas L. Lopata

James Cook University

Publications: 11

Marc Hendrickx

Marc Hendrickx

KU Leuven

Publications: 10

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Marco Aurélio Zezzi Arruda

State University of Campinas

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