Ángel F. González focuses on Fishery, Ecology, Common octopus, Habitat and Pelagic zone. His Fishery research incorporates themes from Oceanography, Octopodidae and Reproduction. Ángel F. González mostly deals with Range in his studies of Ecology.
His research integrates issues of Octopus and Upwelling in his study of Common octopus. His work focuses on many connections between Octopus and other disciplines, such as Loliginidae, that overlap with his field of interest in Abundance. His studies deal with areas such as Introduced species, Population density, Genus and Invasive species as well as Habitat.
Ángel F. González focuses on Fishery, Ecology, Zoology, Oceanography and Mollusca. Fishery is represented through his Fishing, Octopus, Common octopus, Squid and Fisheries management research. His Fishing study integrates concerns from other disciplines, such as Eledone and Anisakis.
His biological study spans a wide range of topics, including Octopus and Loliginidae. His Ecology research focuses on Cephalopod, Predation, Trophic level, Habitat and Common dolphin. Ángel F. González has researched Oceanography in several fields, including Abundance and Peninsula.
Ángel F. González mostly deals with Fishery, Ecology, Zoology, Fishing and Octopus. His research in Fishery intersects with topics in National park and Mediterranean sea. His research is interdisciplinary, bridging the disciplines of Anchovy and Ecology.
His Zoology research is multidisciplinary, relying on both Loligo and Hatching. Ángel F. González has included themes like Atlantic mackerel, Anisakis and Hake in his Fishing study. His work carried out in the field of Octopus brings together such families of science as Cephalopod and Hatchling.
Ángel F. González spends much of his time researching Ecology, Fishing, Upwelling, Cephalopod and Zooplankton. His work on Trophic level, Predation and Spawning habitat is typically connected to Humanities and Portuguese as part of general Ecology study, connecting several disciplines of science. His Fishing research is within the category of Fishery.
His studies in Fishery integrate themes in fields like Atlantic mackerel and Mediterranean sea. The various areas that Ángel F. González examines in his Upwelling study include Larva and Anisakidae. His Zooplankton course of study focuses on Octopus and Zoology, Biochemistry and Fatty acid composition.
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A review of reproductive strategies in cephalopods
Francisco Rocha;Ángel Guerra;Ángel F. González.
Biological Reviews of The Cambridge Philosophical Society (2001)
Real-Time Quantitative PCR (QPCR) and Reverse Transcription-QPCR for Detection and Enumeration of Total Yeasts in Wine
Núria Hierro;Braulio Esteve-Zarzoso;Ángel González;Albert Mas.
Applied and Environmental Microbiology (2006)
World squid fisheries
Alexander I. Arkhipkin;Paul G K Rodhouse;Graham J. Pierce;Warwick Sauer.
Reviews in Fisheries Science and Aquaculture, 23 (2). pp. 92-252. (2015)
A review of cephalopod–environment interactions in European Seas
Graham J. Pierce;Vasilis D. Valavanis;Angel Guerra;Patricia Jereb.
Influence of Turning and Environmental Contamination on the Dynamics of Populations of Lactic Acid and Acetic Acid Bacteria Involved in Spontaneous Cocoa Bean Heap Fermentation in Ghana
Nicholas Camu;Ángel González;Tom De Winter;Ann Van Schoor.
Applied and Environmental Microbiology (2008)
Coastal uplift in continental collision plate boundaries: data from the Last Interglacial marine terraces of the Gibraltar Strait area (south Spain)
Caridad Zazo;Pablo G. Silva;José Luis Goy;C. Hillaire-Marcel.
Reproductive cycle and energy allocation of Octopus vulgaris in Galician waters, NE Atlantic
Jaime Otero;Ángel F. González;M. Pilar Sieiro;Ángel Guerra.
Fisheries Research (2007)
Application of molecular methods to demonstrate species and strain evolution of acetic acid bacteria population during wine production.
Ángel González;Núria Hierro;Montse Poblet;Albert Mas.
International Journal of Food Microbiology (2005)
Diversity and evolution of non‐Saccharomyces yeast populations during wine fermentation: effect of grape ripeness and cold maceration
Núria Hierro;Ángel González;Albert Mas;Jose M. Guillamón.
Fems Yeast Research (2006)
Cephalopod biology and fisheries in Europe
G. J. Pierce;L. Allcock;I. Bruno;P. Bustamante.
, ed. by Pierce, Graham J., Allcock, Louise, Bruno, Isabel, Bustamante, Paco, Gonzalez, Angel, Guerra, Angel, Jereb, Patricia, Lefkaditou, Eugenia, Malham, Shelagh, Moreno, ana, Pereira, Joao, Piatkowski, Uwe, Rasero, Marina, Sanchez, Pilar, Santos, M. Begona, Santurtun, Marina, Seixas, Sonia, Sobrino, Ignacio and Villanueva, Roger ICES Cooperative Research Report, 303 . ICES, Copenhagen, Denmark, pp. 9-29, 175 pp. ISBN 978‐87‐7482‐078‐9 (2010)
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