World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
28
Citations
2783
World Ranking
2701
National Ranking
41

Ingrid Hansson publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Ingrid Hansson sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 62 publications — 5th percentile

5% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Ingrid Hansson D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Ingrid Hansson sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 28 D-Index — 16th percentile

16% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Overview

Ingrid Hansson is affiliated with the Swedish University of Agricultural Sciences in Sweden and has a research focus spanning Agricultural and Biological Sciences, Medicine, and Biochemistry, Genetics and Molecular Biology. Their work is distributed across various subfields, including Food Science, Biotechnology, Agronomy and Crop Science, Microbiology, and Reproductive Medicine.

The scientist's research primarily addresses topics related to Salmonella and Campylobacter epidemiology, Food Safety and Hygiene, and Listeria monocytogenes in food safety. They have also contributed to studies on sperm and testicular function, reproductive physiology in livestock, reproductive tract infections research, and viral gastroenteritis research and epidemiology.

Their publication record includes several papers in notable journals. Recent papers include:

  • Disease control tools to secure animal and public health in a densely populated world (2022, The Lancet Planetary Health)
  • Presence of pathogenic bacteria in faeces from dogs fed raw meat-based diets or dry kibble (2020, Veterinary Record)
  • Identification of Transmission Routes of Campylobacter and On-Farm Measures to Reduce Campylobacter in Chicken (2020, Pathogens)
  • Reducing Campylobacter jejuni, Enterobacteriaceae and total aerobic bacteria on transport crates for chickens by irradiation with 265-nm ultraviolet light (UV-C LED) (2020, Food Control)
  • The presence of antibiotic-resistant Staphylococcus spp. and Escherichia coli in smallholder pig farms in Uganda (2021, BMC Veterinary Research)

Frequent coauthors in their collaborations include Jane M. Morrell, Sofia Boqvist, Sara Frosth, Aleksandar Cojkić, and Lise-Lotte Fernström.

Regarding publication venues, Ingrid Hansson has multiple papers in:

  • Pathogens
  • BMC Veterinary Research
  • Animals
  • Journal of Food Protection
  • Food Control

Best Publications

  • Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms.

    D. G. Newell;K. T. Elvers;D. Dopfer;I. Hansson

  • Trends in Campylobacter incidence in broilers and humans in six European countries, 1997–2007

    S. Jore;H. Viljugrein;E. Brun;B.T. Heier

  • Carcass quality in certified organic production compared with conventional livestock production.

    I. Hansson;C. Hamilton;T. Ekman;K. Forslund

  • Knowledge gaps in control of Campylobacter for prevention of campylobacteriosis.

    I. Hansson;M. Sandberg;I. Habib;R. Lowman

  • Transmission of Campylobacter spp. to chickens during transport to slaughter.

    I. Hansson;I. Hansson;M. Ederoth;L. Andersson;I. Vågsholm;I. Vågsholm

  • Correlations between Campylobacter spp. prevalence in the environment and broiler flocks

    I. Hansson;I. Hansson;I. Vågsholm;L. Svensson;E. Olsson Engvall;E. Olsson Engvall

  • Mastitis and related management factors in certified organic dairy herds in Sweden.

    Cecilia Hamilton;Ulf Emanuelson;Kristina Forslund;Ingrid Hansson

  • Health of cows, calves and young stock on 26 organic dairy herds in Sweden.

    C Hamilton;I Hansson;T Ekman;U Emanuelson

  • Microbiological meat quality in high- and low-capacity slaughterhouses in Sweden.

    Ingrid B. Hansson

  • Risk factors associated with the presence of Campylobacter-positive broiler flocks in Sweden.

    I. Hansson;E. Olsson Engvall;E. Olsson Engvall;I. Vågsholm;I. Vågsholm;A. Nyman

  • Effects of astaxanthin-rich algal meal (Haematococcus pluvalis) on growth performance, caecal campylobacter and clostridial counts and tissue astaxanthin concentration of broiler chickens

    Unknown

  • Occurrence of Salmonella, Campylobacter, Clostridium and Enterobacteriaceae in raw meat-based diets for dogs.

    Josefin Hellgren;Lovisa Staaf Hästö;Camilla Wikström;Lise-Lotte Fernström

  • Salmonella Isolated from Animals and Feed Production in Sweden Between 1993 and 1997

    S Boqvist;I Hansson;U Nord Bjerselius;C Hamilton

  • Occurrence of pathogens in wild rodents caught on Swedish pig and chicken farms

    A. Backhans;M. Jacobson;I. Hansson;M. Lebbad

  • Within-flock variations of Campylobacter loads in caeca and on carcasses from broilers.

    Ingrid Hansson;Ninni Pudas;Boel Harbom;Eva Olsson Engvall

  • Foodborne pathogens in unpasteurized milk in Sweden.

    Karin Artursson;Karin Artursson;Jenny Schelin;Susanne Thisted Lambertz;Ingrid Hansson;Ingrid Hansson

  • Summary of the Swedish Campylobacter program in broilers, 2001 through 2005.

    I. Hansson;L. Plym Forshell;P. Gustafsson;S. Boqvist;S. Boqvist

  • Cranial helminth parasites in species of Mustelidae. I. Frequency and damage in fresh mustelids from Sweden.

    Unknown

  • Presence of pathogenic bacteria in faeces from dogs fed raw meat-based diets or dry kibble.

    Ellinor Runesvärd;Camilla Wikström;Lise-Lotte Fernström;Ingrid Hansson

  • Experimental study on possible transmission of the bacterium Erysipelothrix rhusiopathiae to chickens by the poultry red mite, Dermanyssus gallinae

    Sara Brännström;Sara Brännström;Ingrid Hansson;Jan Chirico

  • Surveillance programme for Campylobacter species in Swedish broilers, July 2001 to June 2002.

    I. Hansson;A. Gunnarsson;E. Olsson Engvall;I Vågsholm

  • Identification of Transmission Routes of Campylobacter and On-Farm Measures to Reduce Campylobacter in Chicken

    Sara Frosth;Oskar Karlsson-Lindsjö;Adnan Niazi;Lise-Lotte Fernström

  • Infectious causes for feline upper respiratory tract disease--a case-control study

    Bodil Ström Holst;Sofia Hanås;Louise T. Berndtsson;Ingrid Hansson

  • Outbreak of campylobacteriosis following a dairy farm visit: confirmation by genotyping.

    Elina Lahti;Moa Rehn;Gunilla Ockborn;Ingrid Hansson

  • Reducing Campylobacter jejuni, Enterobacteriaceae and total aerobic bacteria on transport crates for chickens by irradiation with 265-nm ultraviolet light (UV–C LED)

    Madeleine Moazzami;Lise-Lotte Fernström;Ingrid Hansson

  • Streptococcus devriesei sp. nov., from equine teeth.

    Matthew D. Collins;Torbjörn Lundström;Christina Welinder-Olsson;Ingrid Hansson

  • A Prospective Follow-Up Study on Transmission of Campylobacter from Poultry to Abattoir Workers

    Patrik Ellström;Ingrid Hansson;Claes Söderström;Eva Olsson Engvall

Frequent Co-Authors

Ivar Vågsholm
Ivar Vågsholm Swedish University of Agricultural Sciences
Sofia Boqvist
Sofia Boqvist Swedish University of Agricultural Sciences
Ulf Emanuelson
Ulf Emanuelson Swedish University of Agricultural Sciences
Hilpi Rautelin
Hilpi Rautelin Uppsala University
Matthew D. Collins
Matthew D. Collins University of Reading
Jaap A. Wagenaar
Jaap A. Wagenaar Utrecht University
Enevold Falsen
Enevold Falsen University of Gothenburg
Charlotte Berg
Charlotte Berg Swedish University of Agricultural Sciences
Björn Olsen
Björn Olsen Harvard University
Robert H. Davies
Robert H. Davies Animal and Plant Health Agency

If you think any of the details on this page are incorrect, let us know.

Report an issue

We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below:

Related Online Degrees & Career Pathways

For those interested in expanding their expertise beyond Animal Science and Veterinary studies, various online degree programs offer relevant career opportunities. Fields like psychology and counseling often intersect with animal behavior and human-animal relationships.

Students can explore nasp approved online school psychology programs to gain insights into developmental and behavioral factors, which can be valuable when working with animal-assisted therapies or veterinary client care.

Additionally, advanced psychology degrees like psyd programs online apa accredited offer clinical training without GRE hurdles and prepare graduates for a range of healthcare roles, including those involving animal-related mental health support.

For those interested in addiction or family dynamics affecting pet owners or veterinary staff, specialized programs such as addiction counseling online degree and mft master's programs online provide focused training. These degrees open doors to careers supporting both human and animal well-being through therapeutic and counseling services.

Exploring these related online programs can complement Animal Science and Veterinary knowledge, broadening professional pathways and enhancing the impact within animal care fields.

Best Scientists Citing Ingrid Hansson

Trending Scientists

Recently Published Articles