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D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Animal Science and Veterinary 41 1118 1032 23 22 137 5223

Ivar Vågsholm publications per year

The chart shows the history of publications by Ivar Vågsholm between 1988 and 2026, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Ivar Vågsholm published across 39 years, from 1988 to 2026, averaging 4.5 papers a year. Output peaked at 14 publications in 2010. 4 of the 174 publications appeared in the last two years.

No. of publications
5 10
Bar chart. Horizontal axis: year, 1988 to 2026. Vertical axis: number of publications, 0 to 14. Peak 14 publications in 2010. 1988: 2 publications 1989: 0 publications 1990: 1 publication 1991: 3 publications 1992: 0 publications 1993: 0 publications 1994: 2 publications 1995: 0 publications 1996: 0 publications 1997: 0 publications 1998: 2 publications 1999: 1 publication 2000: 1 publication 2001: 2 publications 2002: 6 publications 2003: 2 publications 2004: 4 publications 2005: 4 publications 2006: 3 publications 2007: 10 publications 2008: 10 publications 2009: 11 publications 2010: 14 publications 2011: 8 publications 2012: 7 publications 2013: 11 publications 2014: 7 publications 2015: 8 publications 2016: 4 publications 2017: 6 publications 2018: 5 publications 2019: 7 publications 2020: 4 publications 2021: 6 publications 2022: 3 publications 2023: 14 publications 2024: 2 publications 2025: 3 publications 2026: 1 publication
1988 2026

174 publications in total across all disciplines

View publications per year as a table
Ivar Vågsholm: publications per year, 1988 to 2026
Year Publications
1988 2
1989 0
1990 1
1991 3
1992 0
1993 0
1994 2
1995 0
1996 0
1997 0
1998 2
1999 1
2000 1
2001 2
2002 6
2003 2
2004 4
2005 4
2006 3
2007 10
2008 10
2009 11
2010 14
2011 8
2012 7
2013 11
2014 7
2015 8
2016 4
2017 6
2018 5
2019 7
2020 4
2021 6
2022 3
2023 14
2024 2
2025 3
2026 1
Total 174
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Ivar Vågsholm publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Ivar Vågsholm sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 84 bars. Horizontal axis: publications, 29–33 to 442+. Vertical axis: number of scientists, 0 to 109. Most scientists, 109, have 119–123 publications. The last bar groups every scientist with 442 publications or more. The highlighted bar, 134–138 publications, is where this scientist sits. 29–33 publications: 1 scientist 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29–33 publications 442+

This scientist: 137 publications — 49th percentile

49% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

View publications distribution as a table
Number of Animal Science and Veterinary scientists by publication count, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
Publications Scientists This scientist
29–33 1
34–38 6
39–43 17
44–48 23
49–53 28
54–58 44
59–63 66
64–68 75
69–73 71
74–78 85
79–83 108
84–88 105
89–93 84
94–98 103
99–103 97
104–108 95
109–113 89
114–118 88
119–123 109
124–128 93
129–133 89
134–138 95 137
139–143 92
144–148 80
149–153 75
154–158 74
159–163 67
164–168 53
169–173 62
174–178 63
179–183 50
184–188 55
189–193 50
194–198 27
199–203 44
204–208 31
209–213 28
214–218 38
219–223 33
224–228 36
229–233 29
234–238 35
239–243 23
244–248 24
249–253 29
254–258 28
259–263 21
264–268 25
269–273 11
274–278 18
279–283 13
284–288 18
289–293 10
294–298 12
299–303 11
304–308 15
309–313 14
314–318 14
319–323 8
324–328 8
329–333 13
334–338 14
339–343 13
344–348 10
349–353 11
354–358 5
359–363 8
364–368 8
369–373 6
374–378 7
379–383 8
384–388 3
389–393 4
394–398 5
399–403 8
404–408 5
409–413 4
414–418 3
419–423 8
424–428 5
429–433 3
434–438 5
439–441 5
442+ 99
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Ivar Vågsholm D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Ivar Vågsholm sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 58 bars. Horizontal axis: D-Index, 20 to 77+. Vertical axis: number of scientists, 0 to 158. Most scientists, 158, have 31 D-Index. The last bar groups every scientist with 77 D-Index or more. The highlighted bar, 41 D-Index, is where this scientist sits. 20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 41 D-Index — 67th percentile

67% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

View D-Index distribution as a table
Number of Animal Science and Veterinary scientists by D-index, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
D-Index Scientists This scientist
20 5
21 22
22 31
23 44
24 53
25 66
26 80
27 101
28 106
29 116
30 154
31 158
32 143
33 137
34 126
35 134
36 112
37 115
38 105
39 111
40 107
41 87 41
42 74
43 62
44 61
45 41
46 51
47 43
48 28
49 47
50 40
51 34
52 33
53 43
54 16
55 32
56 21
57 18
58 28
59 33
60 17
61 21
62 18
63 21
64 9
65 20
66 11
67 16
68 12
69 17
70 13
71 15
72 11
73 11
74 14
75 5
76 6
77+ 100
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Overview

Ivar Vågsholm is affiliated with the Swedish University of Agricultural Sciences in Sweden. Their research primarily spans the fields of Agricultural and Biological Sciences, with significant contributions also in Biochemistry, Genetics, and Molecular Biology. Their work emphasizes the subfields of Food Science, Molecular Biology, Agronomy and Crop Science, Biotechnology, and Pollution.

Their recent publications cover topics related to food security, safety, and sustainability. Notable papers include "Food Security, Safety, and Sustainability-Getting the Trade-Offs Right" (2020) published in Frontiers in Sustainable Food Systems; "Drivers, opportunities, and challenges of the European risk-based meat safety assurance system" (2021) in Food Control; and "Microbial communities and food safety aspects of crickets (Acheta domesticus) reared under controlled conditions" (2020) in the Journal of Insects as Food and Feed. Other relevant studies are "Salmonella enterica prevalence, serotype diversity, antimicrobial resistance and control in the European pork production chain" (2022) and "Challenges and opportunities in the implementation of new meat inspection systems in Europe" (2021), both published in Trends in Food Science & Technology.

Their research topics focus on:

  • Salmonella and Campylobacter epidemiology
  • Food Safety and Hygiene
  • Animal Disease Management and Epidemiology
  • Listeria monocytogenes in Food Safety
  • Identification and Quantification in Food
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Animal Behavior and Welfare Studies

Frequent co-authors in their research network include Arja Helena Kautto, Sofia Boqvist, Lis Alban, S. Bonardi, and Madalena Vieira-Pinto. These collaborations reflect a diverse team contributing to research on food safety and related topics.

Vågsholm's publications frequently appear in journals such as Food Control, Trends in Food Science & Technology, Journal of Insects as Food and Feed, Frontiers in Sustainable Food Systems, and Journal Of Big Data. These venues indicate a focus on applied and interdisciplinary research related to food quality, safety management, and sustainability in agriculture and biological systems.

Best Publications

  • Scientific Opinion on the public health hazards to be covered by inspection of meat (swine)

    Olivier Andreoletti;Herbert Budka;Sava Buncic;John D Collins

  • Quantitative microbial risk assessment exemplified by Staphylococcus aureus in unripened cheese made from raw milk.

    Roland Lindqvist;Susanne Sylvén;Ivar Vågsholm

  • Future threats to agricultural food production posed by environmental degradation, climate change, and animal and plant diseases – a risk analysis in three economic and climate settings

    Jens F. Sundström;Ann Albihn;Sofia Boqvist;Karl Ljungvall

  • Survey of Campylobacter species, VTEC 01 57 and Salmonella species in Swedish wildlife

    H. Wahlström;E. Tysén;E. Olsson Engvall;B. Brändstrom

  • EFSA Panel on Biological Hazards; Scientific Opinion on a Quantitative Microbiological Risk Assessment of Salmonella in slaughter and breeder pigs

    Olivier Andreoletti;Herbert Budka;Sava Buncic;John D Collins

  • Ascarid infections in laying hens kept in different housing systems.

    Désirée S. Jansson;Ann Nyman;Ivar Vågsholm;Dan Christensson

  • Transmission of Campylobacter spp. to chickens during transport to slaughter.

    I. Hansson;I. Hansson;M. Ederoth;L. Andersson;I. Vågsholm;I. Vågsholm

  • Correlations between Campylobacter spp. prevalence in the environment and broiler flocks

    I. Hansson;I. Hansson;I. Vågsholm;L. Svensson;E. Olsson Engvall;E. Olsson Engvall

  • Scientific Opinion on Fish Oil for Human Consumption. Food Hygiene, including Rancidity

    John Daniel Collins;Birgit Nörrung;Herbert Budka;Olivier Andreoletti

  • Food safety challenges and One Health within Europe

    Sofia Boqvist;Karin Söderqvist;Ivar Vågsholm

  • Brachyspira hyodysenteriae and other strongly beta-haemolytic and indole-positive spirochaetes isolated from mallards (Anas platyrhynchos)

    Désirée S. Jansson;Karl-Erik Johansson;Tobias Olofsson;Therese Råsbäck

  • Monitoring of verotoxigenic Escherichia coli (VTEC) and identification of human pathogenic VTEC types 1 Scientific Opinion of the Panel on Biological Hazards

    Olivier Andreoletti;Herbert Budka;Sava Buncic;Pierre Colin

  • Scientific Opinion on the maintenance of the list of QPS (qualified presumption of safety) biological agents intentionally added to food and feed (2010 update)

    John Daniel Collins;Birgit Noerrung;Herbert Budka;Olivier Anderoletti

  • Bulk milk testing for antibody seroprevalences to BVDV and BHV-1 in a rural region of Peru

    Karl Ståhl;H. Rivera;I. Vågsholm;J. Moreno-López

  • Drivers, opportunities, and challenges of the European risk-based meat safety assurance system

    Bojan Blagojevic;Truls Nesbakken;Ole Alvseike;Ivar Vågsholm

  • Comparison between dairy cow disease incidence in data registered by farmers and in data from a disease-recording system based on veterinary reporting

    M. Mörk;A. Lindberg;S. Alenius;I. Vågsholm

  • GIS-supported investigation of human EHEC and cattle VTEC O157 infections in Sweden: Geographical distribution, spatial variation and possible risk factors

    Thomas Kistemann;Sonja Zimmer;Ivar Vågsholm;Yvonne Andersson

  • Genotype dynamics of Campylobacter jejuni in a broiler flock.

    Helena Höök;Mohammed Abdel Fattah;Henrik Ericsson;Ivar Vågsholm

  • Disease awareness, information retrieval and change in biosecurity routines among pig farmers in association with the first PRRS outbreak in Sweden

    Maria Nöremark;Maria Nöremark;Ann Lindberg;Ivar Vågsholm;Ivar Vågsholm;Susanna Sternberg Lewerin

  • Feed-borne outbreak of Salmonella cubana in Swedish pig farms: risk factors and factors affecting the restriction period in infected farms.

    J Österberg;I Vågsholm;S Boqvist;S Sternberg Lewerin

  • Cross-sectional study of the seroprevalence to Borrelia burgdorferi sensu lato and granulocytic Ehrlichia spp. and demographic, clinical and tick-exposure factors in Swedish horses.

    Agneta Egenvall;Peter Franzén;Anders Gunnarsson;Eva Olsson Engvall

  • Prevalence of verotoxin-producing Escherichia coli (VTEC) 0157 in Swedish dairy herds.

    E. Eriksson;A. Aspan;A. Gunnarsson;I. Vågsholm

  • Serological Survey of Toxoplasma gondii Infection in Pigs Slaughtered in Sweden

    Anna Lunden;Peter Lind;Eva Olsson Engvall;Kajsa Gustavsson

  • Scientific Opinion concerning a Multifactorial approach on the use of animal and non-animal-based measures to assess the welfare of pigs

    E. Authie;C. Berg;A. Bøtner;H. Browman

  • TSE risk assessment from carcasses of ovine and caprine animals below 6 months of age from TSE infected flocks intended for human consumption 1 Scientific Opinion of the Panel on Biological Hazards

    Olivier Andreoletti;Herbert Budka;Sava Buncic;Pierre Colin

Frequent Co-Authors

John D. Collins
John D. Collins University College Dublin
Olivier Andreoletti
Olivier Andreoletti École Nationale Vétérinaire de Toulouse
Christophe Nguyen-The
Christophe Nguyen-The University of Avignon
Sofia Boqvist
Sofia Boqvist Swedish University of Agricultural Sciences
John W. Griffin
John W. Griffin Johns Hopkins University
Herbert Budka
Herbert Budka Medical University of Vienna
Luísa Peixe
Luísa Peixe University of Porto
John N. Sofos
John N. Sofos Colorado State University
Jan Arend Stegeman
Jan Arend Stegeman Utrecht University
Simon J. More
Simon J. More University College Dublin

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Related Online Degrees & Career Pathways

Studying Animal Science and Veterinary fields opens doors to a variety of related online degrees that complement and expand career opportunities. For students interested in leadership roles within sports organizations, understanding what degree do you need to be an athletic director is valuable. This knowledge aids those exploring management paths connected to animal athletics or physical training programs.

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Behavioral aspects are crucial when working with animals or humans. Pursuing a behavioral analysis degree equips students with skills essential for understanding and improving behavior through evidence-based techniques, relevant in therapy or training environments.

Additionally, those interested in psychological support roles can benefit from enrolling in nasp accredited programs, which offer recognized credentials for careers in school psychology and related fields, applicable to educational settings involving animal-assisted interventions or human-animal relationship studies.

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