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Harikesh Bahadur Singh

Harikesh Bahadur Singh

D-Index & Metrics

Plant Science and Agronomy

D-Index
63
Citations
15028
World Ranking
1029
National Ranking
20

Overview

What is he best known for?

The fields of study he is best known for:

  • Botany
  • Bacteria
  • Fungus

His primary areas of investigation include Antioxidant, Biotechnology, Biochemistry, Botany and Agriculture. His biological study deals with issues like Food science, which deal with fields such as DPPH. As a part of the same scientific family, he mostly works in the field of Biotechnology, focusing on Plant growth and, on occasion, Host, Host plants, Microorganism and Organic farming.

Harikesh Bahadur Singh focuses mostly in the field of Botany, narrowing it down to topics relating to Horticulture and, in certain cases, Medicinal plants. His Agriculture study incorporates themes from Biosafety and Natural ecosystem. His studies examine the connections between Microbial consortium and genetics, as well as such issues in Rhizosphere, with regards to Microbiology.

His most cited work include:

  • Oxidative DNA damage protective activity, antioxidant and anti-quorum sensing potentials of Moringa oleifera. (240 citations)
  • Abiotic stress responses and microbe-mediated mitigation in plants: the omics strategies (207 citations)
  • Genetically engineered bacteria: An emerging tool for environmental remediation and future research perspectives (159 citations)

What are the main themes of his work throughout his whole career to date?

Harikesh Bahadur Singh mainly investigates Botany, Trichoderma, Agriculture, Microbiology and Agronomy. Harikesh Bahadur Singh has researched Botany in several fields, including Abiotic stress and Horticulture. His Trichoderma research includes elements of Inoculation, Biological pest control and Plant physiology.

The study incorporates disciplines such as Disease management, Biopesticide and Biotechnology in addition to Agriculture. His Biotechnology research focuses on Plant growth and how it connects with Trichoderma spp. His Microbiology research also works with subjects such as

  • Rhizosphere that connect with fields like Pseudomonas fluorescens and Plant defense against herbivory,
  • Trichoderma harzianum and related Sclerotinia sclerotiorum, Bacillus subtilis, Catalase and Antioxidant.

He most often published in these fields:

  • Botany (25.19%)
  • Trichoderma (18.32%)
  • Agriculture (14.50%)

What were the highlights of his more recent work (between 2017-2021)?

  • Trichoderma (18.32%)
  • Biotechnology (12.98%)
  • Botany (25.19%)

In recent papers he was focusing on the following fields of study:

His main research concerns Trichoderma, Biotechnology, Botany, Horticulture and Agronomy. The concepts of his Trichoderma study are interwoven with issues in Plant disease resistance, Pseudomonas fluorescens, Defence mechanisms, Shoot and Nitrate. His Biotechnology study integrates concerns from other disciplines, such as Biofertilizer, Agriculture, Sustainable agriculture, Rhizobacteria and Antimicrobial.

His Botany research incorporates elements of Rhizosphere and Microbial population biology. His biological study spans a wide range of topics, including Sugar and Plant physiology. His Germination and Saccharum munja study in the realm of Agronomy interacts with subjects such as Funneliformis.

Between 2017 and 2021, his most popular works were:

  • Re-addressing the biosafety issues of plant growth promoting rhizobacteria (24 citations)
  • Antimicrobial secondary metabolites from agriculturally important fungi as next biocontrol agents. (20 citations)
  • Biocontrol Technology: Eco-Friendly Approaches for Sustainable Agriculture (19 citations)

In his most recent research, the most cited papers focused on:

  • Botany
  • Bacteria
  • Fungus

His scientific interests lie mostly in Biotechnology, Agriculture, Sustainable agriculture, Antimicrobial and Biopesticide. His studies in Agriculture integrate themes in fields like Disease management and Pesticide. His Pesticide research includes themes of Biological pest control and Agricultural crops.

His Sustainable agriculture research focuses on Biofertilizer and how it relates to Biosafety level, Rhizobacteria and Biosafety. His Antimicrobial research is multidisciplinary, incorporating perspectives in Pseudomonas fluorescens and Trichoderma. His research in Biopesticide intersects with topics in Trichoderma spp, Microorganism, Bacteria, Trichoderma harzianum and PEST analysis.

Best Publications

  • Abiotic stress responses and microbe-mediated mitigation in plants: The omics strategies

    Kamlesh K. Meena;Ajay M. Sorty;Utkarsh M. Bitla;Khushboo Choudhary

  • Oxidative DNA damage protective activity, antioxidant and anti-quorum sensing potentials of Moringa oleifera.

    Brahma N. Singh;B.R. Singh;R.L. Singh;D. Prakash

  • Friends or foes? Emerging insights from fungal interactions with plants

    Susanne Zeilinger;Vijai K. Gupta;Tanya E. S. Dahms;Roberto do Nascimento Silva

  • Biofabricated Silver Nanoparticles Act as a Strong Fungicide against Bipolaris sorokiniana Causing Spot Blotch Disease in Wheat

    Sandhya Mishra;Braj Raj Singh;Akanksha Singh;Chetan Keswani

  • Unraveling the efficient applications of secondary metabolites of various Trichoderma spp.

    Chetan Keswani;Sandhya Mishra;Birinchi Kumar Sarma;Surya Pratap Singh

  • Genetically engineered bacteria: An emerging tool for environmental remediation and future research perspectives

    Jay Shankar Singh;P.C. Abhilash;H.B. Singh;Rana P. Singh

  • Polyphenolics from various extracts/fractions of red onion (Allium cepa) peel with potent antioxidant and antimutagenic activities.

    Brahma N. Singh;B.R. Singh;R.L. Singh;D. Prakash

  • Microbial consortium-mediated plant defense against phytopathogens: Readdressing for enhancing efficacy

    Birinchi Kumar Sarma;Sudheer Kumar Yadav;Surendra Singh;Harikesh Bahadur Singh

  • Integrated Approach of Agri-nanotechnology: Challenges and Future Trends.

    Sandhya Mishra;Chetan Keswani;P. C. Abhilash;Leonardo F. Fraceto

  • Antioxidant and anti-quorum sensing activities of green pod of Acacia nilotica L.

    Brahma N. Singh;B.R. Singh;R.L. Singh;D. Prakash

  • Microbial Inoculants in Sustainable Agricultural Productivity

    Dhananjaya Pratap Singh;Harikesh Bahadur Singh;Ratna Prabha

  • Biosynthesized silver nanoparticles as a nanoweapon against phytopathogens: exploring their scope and potential in agriculture

    Sandhya Mishra;H. B. Singh

  • Antioxidant and free radical-scavenging activities of seeds and agri-wastes of some varieties of soybean (Glycine max)

    Dhan Prakash;Garima Upadhyay;Brahma N. Singh;H.B. Singh

  • Induction of Plant Defense Enzymes and Phenolics by Treatment With Plant Growth–Promoting Rhizobacteria Serratia marcescens NBRI1213

    Meeta Lavania;Puneet Singh Chauhan;S.V.S. Chauhan;Harikesh Bahadur Singh

  • Detection of adulteration in milk: A review

    Amrita Poonia;Alok Jha;Rajan Sharma;Harikesh Bahadur Singh

  • Chilli Anthracnose: The Epidemiology and Management.

    Amrita Saxena;Richa Raghuwanshi;Vijai Kumar Gupta;Harikesh B. Singh

  • Plant-Microbe Interactions in Agro-Ecological Perspectives

    Dhananjaya Pratap Singh;Harikesh Bahadur Singh;Ratna Prabha

  • Potential chemoprevention of N-nitrosodiethylamine-induced hepatocarcinogenesis by polyphenolics from Acacia nilotica bark.

    Brahma N. Singh;Braj R. Singh;B.K. Sarma;H.B. Singh

  • Compatible rhizosphere microbes mediated alleviation of biotic stress in chickpea through enhanced antioxidant and phenylpropanoid activities.

    Akanksha Singh;Birinchi Kumar Sarma;Ram Sanmukh Upadhyay;Harikesh Bahadur Singh

  • Mycofabricated biosilver nanoparticles interrupt Pseudomonas aeruginosa quorum sensing systems.

    Braj R. Singh;Brahma N. Singh;Akanksha Singh;Wasi Khan

  • Plant Growth-Promoting Microorganisms for Environmental Sustainability

    P.C. Abhilash;Rama Kant Dubey;Vishal Tripathi;Vijai K. Gupta

  • Role of fusaric acid in the development of 'Fusarium wilt' symptoms in tomato: Physiological, biochemical and proteomic perspectives.

    Vivek Kumar Singh;Harikesh Bahadur Singh;Ram Sanmukh Upadhyay

  • Re-addressing the biosafety issues of plant growth promoting rhizobacteria

    Chetan Keswani;Om Prakash;Nidhi Bharti;Juan I. Vílchez

  • Solid-state cultivation of Trichoderma harzianum NBRI-1055 for modulating natural antioxidants in soybean seed matrix.

    Harikesh B. Singh;Brahma N. Singh;Satyendra P. Singh;Chandra S. Nautiyal

  • Antimicrobial secondary metabolites from agriculturally important bacteria as next-generation pesticides.

    Chetan Keswani;Harikesh B. Singh;Carlos García-Estrada;John Caradus

  • Trichoderma asperellum spore dose depended modulation of plant growth in vegetable crops.

    Vivek Singh;Ram Sanmukh Upadhyay;Birinchi Kumar Sarma;Harikesh Bahadur Singh

  • Trichoderma harzianum - mediated reprogramming of oxidative stress response in root apoplast of sunflower enhances defence against Rhizoctonia solani

    Brahma N. Singh;Akanksha Singh;Satyendra P. Singh;Harikesh B. Singh

  • Sphingobacterium sp. BHU-AV3 Induces Salt Tolerance in Tomato by Enhancing Antioxidant Activities and Energy Metabolism.

    Anukool Vaishnav;Jyoti Singh;Prachi Singh;Rahul Singh Rajput

  • Antimicrobial secondary metabolites from agriculturally important fungi as next biocontrol agents.

    Chetan Keswani;Harikesh B. Singh;Rosa Hermosa;Carlos García-Estrada

  • Microbial Consortium-Induced Changes in Oxidative Stress Markers in Pea Plants Challenged with Sclerotinia sclerotiorum

    Akansha Jain;Akanksha Singh;Surendra Singh;Harikesh Bahadur Singh

  • Cross‐Species Alleviation of Biotic and Abiotic Stresses by the Endophyte Pseudomonas aeruginosa PW09

    Pramod Kumar Pandey;Pramod Kumar Pandey;Sudheer Kumar Yadav;Akanksha Singh;Birinchi Kumar Sarma

  • Seed biopriming with antagonistic microbes and ascorbic acid induce resistance in tomato against Fusarium wilt.

    Prachi Singh;Jyoti Singh;Shatrupa Ray;Rahul Singh Rajput

  • Solid waste management of temple floral offerings by vermicomposting using Eisenia fetida

    Akanksha Singh;Akansha Jain;Birinchi K. Sarma;P.C. Abhilash

Frequent Co-Authors

Birinchi Kumar Sarma
Birinchi Kumar Sarma Banaras Hindu University
Ram Sanmukh Upadhyay
Ram Sanmukh Upadhyay Banaras Hindu University
Chandra Shekhar Nautiyal
Chandra Shekhar Nautiyal National Botanical Research Institute
Vijai Kumar Gupta
Vijai Kumar Gupta Scotland's Rural College
Alok Kalra
Alok Kalra Central Institute of Medicinal and Aromatic Plants
Nandita Singh
Nandita Singh National Botanical Research Institute
Vijay Singh Meena
Vijay Singh Meena Indian Council of Agricultural Research
Leonardo Fernandes Fraceto
Leonardo Fernandes Fraceto Sao Paulo State University
Sushil Kumar
Sushil Kumar Central University of Haryana

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